20 lamb apricots vegetables Recipes
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onion, chopped, olive oil or 2 tbsp vegetable oil and11 Moreonion, chopped, olive oil or 2 tbsp vegetable oil, boneless lamb shoulder, cubed (2-1/2 to 3 lb), ground cumin, cinnamon, coriander, salt and pepper, dried apricot, halved, orange juice, ground almonds, orange zest, chicken broth, sesame seeds, toasted2 hour 15 min, 13 ingredients
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lamb shanks (preferable french trimmed), vegetable oil and14 Morelamb shanks (preferable french trimmed), vegetable oil, garlic cloves (finely chopped ), ginger (freshly grated ), brown onion (large finely chopped ), chili (red large finely chopped ), fennel seeds, ground turmeric, ground cardamom, honey, tomato paste, tomatoes (canned ), water, plain yogurt, dried apricot, coriander (leaves )3 hour 15 min, 16 ingredients
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olive oil, onion, sliced and10 Moreolive oil, onion, sliced, ras el hanout spice mix or 2 tsp moroccan seasoning, lamb fillets, diced, basmati rice, beef stock or 2 cups vegetable stock, dried apricots, chopped, canned chick-peas, rinsed, drained, toasted pine nuts, mint leaf, tzatziki, flat bread, to serve35 min, 12 ingredients
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minced lamb or beef, or a mixture of the two and18 Moreminced lamb or beef, or a mixture of the two, butter , vegetable oil, onions, chopped, crushed garlic, curry powder, ground turmeric, bread, crumbled, milk, grated rind and juice of 1/2 small lemon, egg, salt , milled black pepper, dried apricots, chopped, granny smith apple peeled, cored and chopped, sultanas (golden raisins), almonds , roasted in a dry frying pan, lemon , orange, or bay leaves, milk, eggs, salt19 ingredients
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white bread, crusts removed and bread cut into 1-inch dice and19 Morewhite bread, crusts removed and bread cut into 1-inch dice, milk, vegetable oil, onions, finely chopped, carrot, shredded, apple, peeled and shredded, cayenne, ground coriander, dry mustard (heat is up to you ), turmeric, ground cinnamon, ground cardamom, ground lamb, raisins, mango chutney, apricot jam, white wine vinegar, salt & freshly ground black pepper, eggs26 min, 20 ingredients
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Lamb Tagine With Butternut Squash, Dried Apricots, and Almondsvegetable oil and17 Morevegetable oil, boneless lamb shoulder , trimmed of excess fat and cut into 1 1/4-inch pieces, unsalted butter, saffron thread , crushed in you fingers, ground cinnamon, fresh ground black pepper, ground turmeric, cayenne, grated gingerroot, yellow onion, minced, kosher salt, water, coriander (plus extra leaves for garnish ), sweet onion, peeled, cut in half, and sliced 3/8 inch thick (vidalia onion), blanched roasted almonds, butternut squash, honey, dried apricots , soaked in warm water until soft, and cut in half3 min, 18 ingredients
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Lamb Shoulder Chops with Red Wine (Alton Brown)vegetable oil, lamb shoulder blade chops and7 Morevegetable oil, lamb shoulder blade chops, red wine blend, plus 1 tbsp (recommended : syrah, grenache or mourvedre), fresh rosemary, plus 1 tsp chopped leaves, dried plums, finely chopped, dried apricots, finely chopped, unsalted butter, chilled and cut into several small pieces, kosher salt, freshly ground black pepper4 hour 30 min, 9 ingredients
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Lamb Tagine with Prunes, Apricots, and Vegetablesthick) lamb shoulder chops, vegetable oil, onion, chopped and13 Morethick) lamb shoulder chops, vegetable oil, onion, chopped, water, saffron threads, crumbled, salt, black pepper, carrots, cut into 1/4-inch-thick rounds, sweet potato, peeled and cut into 3/4-inch pieces, ground ginger, cinnamon, pitted prunes, dried apricots (preferably turkish ), yellow squash , cut into 3/4-inch pieces, honey (optional), freshly grated nutmeg2 hour 15 min, 16 ingredients
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Lamb Tagine with Prunes, Apricots, and Vegetablesthick) lamb shoulder chops and15 Morethick) lamb shoulder chops, vegetable oil , plus 1/2 tablespoon, onion, chopped, water, saffron threads, crumbled, salt, freshly ground black pepper, carrots, cut into 1/4-inch thick rounds, sweet potato, peeled and cut into 3/4-inch pieces, ground ginger, ground cinnamon, pitted prunes, dried apricots, yellow squash , cut into 3/4-inch pieces, honey , optional, freshly grated nutmeg2 hour 40 min, 16 ingredients
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Middle Eastern Lamb Fonduelamb, lemons , juice of and27 Morelamb, lemons , juice of, garlic cloves (more if you prefer ), fresh oregano, fresh rosemary, olive oil, salt and pepper, cucumber, preferably seedless, greek yogurt, garlic cloves, fresh mint leaves, salt and pepper, olive oil, onion, garlic cloves, minced, apricots , in juice, not syrup, dry sherry (optional), lemon , juice of, chopped parsley, salt and pepper, tomatoes, bell pepper, any color, cucumber, olive, oil, vinegar, salt and pepper, pita bread rounds, cut into wedges, vegetable oil (for frying )7 hour , 29 ingredients
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Mom's Hawaiian Lamb (Or Pork) Chopslamb chops, any kind you like and11 Morelamb chops, any kind you like, vegetable oil , for browning chops, celery, diced, onion, chopped, soy sauce, i like low sodium, pineapple chunks, drained, margarine, garlic powder , to taste, dried prune, dried apricot, pepper , to taste, celery leaves, chopped (optional)35 min, 12 ingredients
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Curried Lamb Samosas with Apricot Chutneyall-purpose flour, kosher salt, olive oil, vegetable oil and15 Moreall-purpose flour, kosher salt, olive oil, vegetable oil, onion, finely diced, garlic, minced, fresh ginger, grated (from1-inch knob), kosher salt, freshly ground black pepper, lamb stew meat , such as shoulder or boneless leg, cubed, curry powder, ground cumin, dry white wine, chicken stock or low-sodium chicken broth, potato, peeled and cut into 1-inch pieces, fresh or frozen peas, fresh cilantro, chopped, vegetable oil, apricot chutney19 ingredients
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Spicy Lamb Stew with Apricots and Cardamomground cardamom, ground cinnamon, cayenne pepper and8 Moreground cardamom, ground cinnamon, cayenne pepper, lamb shoulder o-bone (round-bone) chops, trimmed , boned, cut into 1-inch pieces, vegetable oil, chopped onions, minced peeled fresh ginger, water, dried apricots, quartered, white wine vinegar, sugar12 ingredients
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Moroccan Lamb Tagine With Honey And Apricotsboneless lamb shoulder , trimmed of fat (about 11/2 pound... and16 Moreboneless lamb shoulder , trimmed of fat (about 11/2 pounds), ground turmeric, ground ginger, salt, vegetable oil, diced onions, garlic cloves, minced, chicken broth, threads spanish saffron, crushed, fresh cilantro sprigs, tied together with a cotton string (actually, i like to use a large metal tea infuser -- saves on string and you can wash and resuse it), dried, pitted apricots, golden raisins, onion, halved and thinly sliced, honey, ground cinnamon, freshly ground pepper, cilantro sprigs, for garnish2 hour , 17 ingredients
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Kofta Mishmisheya (Lamb Meatballs in Apricot Sauce)onion, chopped, vegetable oil, ground lamb and9 Moreonion, chopped, vegetable oil, ground lamb, dried lime powder (available at indian groceries), allspice, salt and pepper, tomato paste, dried apricots , soaked in water for 1/2 hr. (use the tart, not sweetened variety), currants or 3 -4 tbsp raisins, lemon , juice of, sugar1 hour , 12 ingredients
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Grandma Me's Clove-Studded Leg of Lambbone-in leg of lamb, trimmed, apricot nectar, salt and6 Morebone-in leg of lamb, trimmed, apricot nectar, salt, black pepper, soy sauce, lemon, for garnish, cornstarch, water, cube vegetable bouillon, crushed2 hour 50 min, 10 ingredients
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