835 lait spoons Recipes

refrigerated buttermilk biscuits, tomato sauce, green onion, chopped pepperoni, green bell pepper, grated mozzarella cheese

dry yeast, warm water, butter, melted, self-rising flour, egg, slightly beaten, sugar

cornmeal, milk, salt, baking powder, butter (melted, or very soft ), eggs (separated )

spoon size shredded wheat cereal, pretzel sticks, tortilla chips (i use the small rounds), taco seasoning, melted margarine or 1/4 cup butter

yeast, warm water, sugar, rolled oats, boiling water, butter, brown sugar, molasses, salt, warm water, flour

milk, scalded, plain meal, salt, sugar, egg yolks, egg whites , beaten into peaks, butter, melted

water, boiling, cornmeal, salt, butter, cut up, milk (not skim), eggs, beaten slightly, baking powder

corn chips, ground beef, cooked, taco seasoning, lettuce, taco cheese, taco sauce or 1 (10 oz) bottle salsa, olives (optional)

unsalted butter, all-purpose flour, baking powder, fine salt, egg yolk, sugar, pure vanilla extract, jam , such as a berry, plum or cloudberry, sugar , for dusting

dry active yeast, warm (100 degrees f ) water, butter, melted, plus more to grease pans, sugar, egg, self-rising flour, special equipment : mini muffin tins

cream-style corn, milk, shortening, eggs, slightly beaten, cornmeal, baking soda, baking powder, salt, diced green chilies, drained, shredded cheddar cheese

onions, in 1/2-inch slices, butter, yellow cornmeal, cream-style cottage cheese, sour cream, eggs, baking powder, salt, fresh fresh coarse ground black pepper, sugar, cottage cheese, garnish, sour cream, garnish, sugar, garnish

unsalted butter (2 sticks), all-purpose flour, baking powder, fine salt, egg yolk, sugar, pure vanilla extract, jam (such as a berry, plum or cloudberry), sugar , for dusting

shell pasta, coarsely chopped baguette, melted butter, dry white wine, shredded emmenthaler cheese, shredded gruyere cheese, cornstarch

sachet dried active dry yeast, warm water, sugar, vegetable oil, self raising flour, warm milk, egg, lightly beaten

lemon wedges, celery stalks, cut in 1/2, ripe tomatoes, cored and cut into 3/4-inch pieces, chilled, jalapeno chiles , cut into 1/2-inch pieces, worcestershire sauce, hot sauce, celery , preferably inner stalks, diced small, fennel, diced small (can use cucumber instead), ripe tomato, diced small, salt, ground black pepper, vodka or gin, preferably kept in the freezer

asparigas stalks, spoon butter, garlic powder, course sea salt, ground black pepper

spoons good mayo, spoons softened butter, garlic pressed to paste, feta cheese, grated parmesan cheese, grated monteray jack cheese, chopped green onion, salt and pepper to taste