43080 lait cajun pulled smoked pork Recipes
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pork tenderloin, olive oil, thyme, hickory chips, egg yolk and6 Morepork tenderloin, olive oil, thyme, hickory chips, egg yolk, lemon juice, dijon mustard, salt, extra virgin olive oil, heavy cream, green peppercorns (the soft , under ripe berry that is usually preserved in brine.)30 min, 11 ingredients
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pork rib racks, salt, black pepper, garlic powder and9 Morepork rib racks, salt, black pepper, garlic powder, white vinegar, lemon juice, worcestershire sauce, hot red pepper sauce, onion, minced, salt, seasoned pepper , to taste, water, in a medium saucepan mix all ingredients and bring to a boil. remove from heat. use this sauce to br ribs or chicken, to keep moist3 hour 30 min, 13 ingredients
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pork butt, garlic powder, paprika, sugar, salt and15 Morepork butt, garlic powder, paprika, sugar, salt, ground black pepper, ground sage, ground ginger, ground cumin, dry mustard, cayenne pepper, ketchup, tomato sauce, brown sugar, cider vinegar, worcestershire sauce, paprika, onion salt, dry mustard, hot pepper sauce4 hour , 20 ingredients
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Knocks and Chops: Knockwurst with Spiced Sauerkraut and Smoked Pork Chops with Bacon, Apple and Onion (Rachael Ray)links) knockwurst, butter, sauerkraut, rinsed and drained and15 Morelinks) knockwurst, butter, sauerkraut, rinsed and drained, caraway seeds, bay leaf, whole peppercorns, dark german beer, spicy mustard, pumpernickel, sliced, extra-virgin olive oil, bacon, chopped, yellow onion , quartered then thinly sliced, green apple, cored and thinly sliced, cut boneless smoked pork chops , halved on an angle, available near packaged ham in meat case, dark german beer, cheese selections such as: beer kaese, bruder basil, muenster, sour pickles, bavarian pretzels35 min, 18 ingredients
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Smoked Pork Shoulderpork shoulder or boston butt pork roast, salt and17 Morepork shoulder or boston butt pork roast, salt, hardwood charcoal, divided, hickory wood chunks, cider vinegar barbecue sauce , recipe follows (optional), peppery vinegar sauce , recipe follows (optional), cider vinegar, brown sugar, ketchup, hot sauce, browning and seasoning sauce, salt, onion powder, pepper, worcestershire sauce, cider vinegar, dried crushed red pepper, salt, pepper5 hour 40 min, 19 ingredients
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Smoked Pork Loin with Rasberry Chipotle Glazepork loin, extra-virgin olive oil , as needed and3 Morepork loin, extra-virgin olive oil , as needed, dry spice rub for pork, seedless raspberry jam, chipotle hot pepper sauce (recommended : tabasco)2 hour 8 min, 5 ingredients
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Smoked Pork Loin with Raspberry Chipotle Glazepork loin, extra-virgin olive oil , as needed and3 Morepork loin, extra-virgin olive oil , as needed, dry spice rub for pork, seedless raspberry jam, chipotle hot pepper sauce (recommended : tabasco)2 hour 8 min, 5 ingredients
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Smoked Pork Butt- By: Jody Bodepork butt, trimmed (5 to 6 lb), brown sugar, paprika and12 Morepork butt, trimmed (5 to 6 lb), brown sugar, paprika, maple pepper (or lemon pepper), lemon pepper, chili powder, dried summer savory, granulated garlic, seasoning salt, onion powder, crushed red pepper flakes, ground nutmeg, apple juice, apple brandy15 hour 1 min, 15 ingredients
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Smoked Pork Tenderloin With Sesame Pepper Jellypork tenderloin, olive oil, sesame seeds and9 Morepork tenderloin, olive oil, sesame seeds, gingerroot, freshly grated, pepper, paprika, unflavored gelatin, boiling water, brown sugar, red bell peppers, seeded and finely chopped, red wine vinegar, toasted sesame seeds32 min, 12 ingredients
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Smoked Pork Butt Sandwiches (Jamie Deen)pork butt, light brown sugar, dry mustard powder and19 Morepork butt, light brown sugar, dry mustard powder, kosher salt, plus more for seasoning, paprika, chili powder, garlic powder, freshly ground black pepper, cayenne pepper, celery seeds, soft white buns , for serving, sweet and tangy vinegar slaw , recipe follows, apple cider vinegar, canola oil, mayonnaise, yellow mustard, sugar, celery seeds, carrots, peeled and grated (on the large eye of a box grater), head green cabbage, cored, quartered and sliced into ribbons, peeled and grated shallot (on large eye of a box grater), kosher salt and freshly ground black pepper15 hour 30 min, 22 ingredients
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