Smoked Pork Loin with Rasberry Chipotle Glaze Recipe

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Smoked Pork Loin with Rasberry Chipotle Glaze
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Ingredients:

Directions:

  1. Preheat stovetop or outdoor smoker to approximately 230 degrees F.
  2. Trim the white silver skin from the pork loin and lightly coat the entire loin with olive oil. Sprinkle the rub liberally on all sides of the loin.
  3. Place pork in the smoker and smoke until internal temperature or pork reaches 150 degrees F, about 1 1/2 to 2 hours. Remove pork from smoker and wrap lightly in aluminum foil.
  4. Meanwhile, preheat broiler.
  5. Place the jam in a medium bowl and stir in about 1/3 of the chipotle sauce. Mix well, adding more chipotle sauce until the heat and taste reach your personal preference.
  6. Unwrap the pork and cover with the glaze. Place on a broiler pan and broil until glaze is bubbling, about 3 minutes. Slice pork against the grain and serve.
  7. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.64 Kcal (313 kJ)
Calories from fat 24.72 Kcal
% Daily Value*
Total Fat 2.75g 4%
Cholesterol 26.76mg 9%
Sodium 98.96mg 4%
Potassium 193.02mg 4%
Total Carbs 2.34g 1%
Sugars 0.89g 4%
Dietary Fiber 0.3g 1%
Protein 9.67g 19%
Vitamin C 0.5mg 1%
Iron 1mg 6%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 144.48 Kcal (605 kJ)
Calories from fat 47.85 Kcal
% Daily Value*
Total Fat 5.32g 4%
Cholesterol 51.8mg 9%
Sodium 191.57mg 4%
Potassium 373.63mg 4%
Total Carbs 4.54g 1%
Sugars 1.73g 4%
Dietary Fiber 0.57g 1%
Protein 18.72g 19%
Vitamin C 0.9mg 1%
Iron 2mg 6%
Calcium 42.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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