48212 kumquats shaved parmesan salaad Recipes

fresh cranberries, granulated sugar, sliced kumquat or 2 tbsp slivered orange rind strips, all-purpose flour, grated lemon rind, baking spray with flour (such as baker s joy), all-purpose flour (about 1 1/2 cups), yellow cornmeal, baking powder, salt, agave nectar, extra-virgin olive oil, whole buttermilk, grated orange rind, eggs

artichoke hearts (whole ), extra virgin olive oil, garlic cloves (halved or quartered ), fresh breadcrumb, parmesan cheese (freshly grated ), vegetable broth, lemon (fresh ), dried thyme, salt, pepper (or to taste), butter

fresh lemon juice, red wine vinegar, anchovy paste, extra-virgin olive oil, fine sea salt, arugula, fresh fennel bulb, trimmed, halved, sliced paper -thin, oil-cured black olives, halved, pitted, parmesan cheese shavings

extra-virgin olive oil, fresh lemon juice, coarse kosher salt, freshly ground black pepper, dried crushed red pepper, zucchini, trimmed, coarsely chopped fresh basil, pine nuts, toasted, parmesan cheese

homemade chicken stock or 6 -8 cups low-sodium chicken stock, skimmed of fat, olive oil, chopped shallot (about 2), arborio rice or 1 cup carnaroli rice, dry white wine, unsalted butter, grated parmesan cheese, plus extra for grating or shaving, chopped fresh flat-leaf parsley, salt & freshly ground black pepper

pasta, uncooked (any shape will work), garlic clove, pressed, dried parsley, olive oil, kosher salt, black pepper , coarse grind, parmesan cheese, shaved, white wine

kumquats, sugar, orange juice, graham cracker crumbs, toasted and ground almonds, sugar, cinnamon, nutmeg, melted sweet butter, egg yolks, sweetened condensed milk, key lime juice, candied kumquat , seeds and pulp discarded, chopped small

water, sugar, kumquats , cut crosswise into 1/8-inch-thick slices and seeded, whole peppercorns, star anise, hearty italian-style bread, aged cow s milk cheese (or use any aged goat s or sheep s milk cheese)

kumquats, cut into thirds and seeds removed, orange marmalade, sugar, champagne vinegar, ginger, peeled and grated, bundle fresh thyme sprigs, cinnamon stick, red jalapeno, minced, kosher salt, extra-virgin olive oil, four 5-oz skin-on arctic char fillets

preserved kumquats with 3 to 4 capers, peeled roasted red peppers, garlic clove, ground cumin, pepper

sugar, vodka, kumquats , cut in half lengthwise, plus 5 to 6 whole, several branches fresh thyme

sugar, gewurztraminer or other medium-sweet white wine, fresh kumquats, sliced and seeded (about 3 cups), cinnamon stick

asparagus spears, trimmed, olive oil, lemon , juice of, lemon thyme, leaves only, prosciutto, parmesan cheese, shaved, black pepper

olive oil, fresh lemon juice, salt, black pepper freshly ground, fennel thinly sliced, italian blend salad greens, celery leaves coarsely chopped, parmesan cheese shaved

olive oil, fresh lemon juice, salt, freshly ground black pepper, sliced fennel bulb (about 2 bulbs), italian-blend salad greens (about 8 cups), loosely packed celery leaves, coarsely chopped, shaved fresh parmesan cheese

flour, sesame seeds, salt , to taste, pepper , to taste, lamb racks, trimmed, about 1 1/4 lbs. total weight, parmesan cheese, freshly grated, fresh breadcrumbs, eggs, beaten, lemon wedge, to serve, parsley sprig, to garnish, parmesan cheese , shavings, to garnish