60502 kristi deviled potato Recipes

russet potatoes or 2 lbs yukon gold potatoes, hard-boiled eggs, kraft mayonnaise, smoked paprika, garlic salt, fresh coarse ground black pepper, ground mustard

mayonnaise, cider vinegar, dijon mustard, sugar, salt, black pepper, cooked small (2-inch) boiling potatoes, cooled to room temperature and quartered, hard-boiled large eggs, chopped, chopped sweet onion, chopped celery, paprika to taste

hellmann dijonnaise mustard, hellman mayonnaise, chopped red onion, chopped celery, cider vinegar, sugar, salt, potatoes, cooked,peeled and cut into 1/2 inch cubes (5 cups), hard-boiled eggs, coarsely chopped

salt, russet potatoes, peeled and cut into bite-size cubes, onion, peeled and grated (3 to 4 tbsp juicy pulp), anchovy paste (optional), dijon mustard (3 rounded tablespoonfuls), hot sauce (like tabasco), worcestershire sauce, paprika or sweet smoked, extra-virgin olive oil, freshly ground pepper to taste, fresh chives or scallions, chopped, flat-leaf parsley, chopped

red potatoes (about 1 1/2 inches in diameter), vegetable oil, kosher salt, unsalted butter, cider vinegar, dijon mustard, cayenne , or to taste

baby red potatoes, peeled, oil, salt, black pepper (optional), butter, cider vinegar, dijon mustard, cayenne pepper (can use more or less )

fingerling potatoes , your choice of color, i like purple because it s fun, simply potatoes traditional mashed potatoes , prepared as directed, balsamic vinegar, good quality mustard, chives

red potatoes, eggs, mayonnaise, horseradish, salt and pepper, dill weed, paprika

eggs, yukon gold potatoes, halved and quartered, salt, chicken stock, onion, peeled, red chile seeded and finely chopped, ribs celery, chopped, paprika , 1/3 palmful, a small handful flat-leaf parsley, finely chopped, freshly ground black pepper, cider vinegar, yellow mustard, worcestershire, hot sauce, extra-virgin olive oil

all-purpose potatoes, peeled and diced, coarse salt, onion, prepared yellow mustard, mayonnaise , eyeball the amount, sweet paprika, hot cayenne pepper sauce (recommended : tabasco or frank s red hot), salt and freshly ground black pepper, scallions, thinly sliced, for garnish

mashed potatoes, sour cream, prepared mustard, salt, sugar, chopped onion or onion flakes, paprika

green beans, rinsed, ends trimmed, and cut in 1-inch pieces, yukon gold or thin-skinned potatoes, scrubbed and cut into 1-inch chunks, olive oil, brown sugar, sweet onion such as maui , vidalia, or oso (about 8 oz.), peeled and sliced crosswise 1 inch thick, fully cooked sausages (about 10 oz. total ), mayonnaise, dijon mustard, balsamic vinegar, pitted black olives, coarsely chopped, minced parsley, salt and pepper

olive oil, dijon mustard, paprika, cayenne, cumin, chili powder, baby red potatoes

mashed potatoes, sour cup ream, prepared mustard, salt, granulated sugar, green onion chopped, paprika

instant potatos, sour cream, salt, sugar, chopped onion, prepared mustard to taste, paprika

baking potatoes, pre- cooked bacon, mustard powder, cider vinegar, sugar, cayenne pepper, shredded cheese (optional), sour cream (optional) or chives, potato toppers (optional)

hard-boiled eggs, miracle whip, light, dijon mustard, vinegar, curry (i used hot), cayenne pepper, onion powder, garlic powder, stalk celery (finely chopped ), jalapeno (finely chopped ), red potatoes (boiled,cubed and cooled )

potatoes, boiled and cut into small pieces, onions, sliced, green chilies, red chile, crushed, mustard seeds, curry leaves, turmeric powder, fenugreek leaves, oil, salt, dried ground maldive fish