83 kraft shredded cheese macaroni Recipes

kraft deluxe macaroni & cheese dinner mix, ground beef, pizza sauce, shredded cheese

family size box macaroni & cheese dinner mix (i use kraft or the store brand with the powdered cheese mix), hamburger, salt and pepper, garlic (i usually put in two cloves), shredded cheddar cheese (optional)

cheddar cheese, fat-free evaporated milk, sea salt, dry mustard (optional), egg whites, beaten, water, uncooked elbow macaroni (i use brown rice macaroni), shredded cheddar cheese, low-fat milk, salt

extra lean ground beef, kraft macaroni and cheese mix, dinner, stewed tomatoes, undrained, frozen green pea, milk, kraft shredded low-moisture part-skim mozzarella cheese

ground chuck, spaghetti sauce, kraft macaroni and cheese, prepared following box directions, shredded cheddar cheese

ground beef, kraft macaroni and cheese, dinner, water, barbecue sauce, tomato sauce, shredded lettuce, tomatoes, chopped

frozen chopped spinach, thawed, well drained, low-fat cottage cheese, kraft part skim mozzarella shredded cheese, divided, red bell pepper, chopped, egg white, dried oregano leaves, jumbo macaroni shells (for stuffing), cooked, drained and cooled, pasta sauce

extra lean ground beef, red pepper, chopped, green onions, chopped, water, taco seasoning mix, diced tomatoes and green chilies, undrained, elbow macaroni, uncooked, frozen corn, kraft mexican style shredded cheese, chopped fresh cilantro

kraft macaroni and cheese, butter, milk, shredded cheddar cheese, shredded italian cheese blend, kraft pimento spread, eggs, milk, italian seasoned breadcrumbs, paprika, chili powder, onion powder, pepper, salt, cayenne, peanut oil (for frying )

kraft velveeta shells and cheese dinner, ground beef, onion, chopped, green pepper, chopped, red pepper, chopped, taco seasoning mix, chili beans, undrained, shredded cheddar cheese

heavy cream, whole milk, cheese , kraft deluxe slices (yellow), cheese , kraft deluxe slices (white), cheese , smoked gouda, shredded, vegetable stock, kosher salt, macaroni , cooked al dente, shredded cheddar cheese, for topping

elbow macaroni, milk, all-purpose flour, onion salt, sharp cheddar cheese, shredded and divided (kraft cracker barrel sharp cheddar cheese), soft breadcrumbs, butter or 1/4 cup margarine, melted

canola oil, whole wheat flour, skim milk, season salt, velveeta reduced fat cheese product, kraft 2% milk shredded cheddar cheese, whole wheat elbow macaroni, salt, italian seasoned breadcrumbs

healthy request cream of mushroom soup, shredded kraft low-fat cheddar cheese (6 oz), sliced mushrooms, drained (1 2.5 oz jar), land o lakes nonfat sour cream, dried parsley flakes, black pepper, hot cooked elbow macaroni, rinsed and drained

hamburger, water, salsa, kraft deluxe macaroni and cheese mix, frozen corn, shredded tex-mex cheese

pasta (ziti, penne, macaroni , shells or spiral), olive oil or vegetable oil, water, canned corn niblets, drained, canned peas, drained, butter, flour, white american cheese (kraft singles), garlic salt, lemon pepper (optional), mustard, shredded cheese, blend divided, breadcrumbs, mixed with, parmesan cheese, paprika

leftover kraft macaroni and cheese, cheese (i prefer the pizza blend packaged, pre-shredded ), butter or 1/2 tbsp margarine, milk

mac n cheese deluxe (kraft), ham, chopped, frozen peas, thawed, drained, milk, mrs. dash seasoning (optional), shredded cheddar cheese