848 kosher sausage Recipes

  • Sausage and Rice-Stuffed Acorn Squash
    acorn or sweet dumpling squashes (about 10 oz each) and
    12 More
    acorn or sweet dumpling squashes (about 10 oz each), links sweet italian sausage, casings removed, canola oil, chopped onion, chopped celery, minced garlic, cooked brown rice, dried cranberries, chopped fresh chives, kosher salt, black pepper, parmesan cheese, grated (about 1/4 cup), swiss cheese, shredded (about 1/4 cup)
    13 ingredients
  • Sausage with Escarole and White Beans
    olive oil, italian sausage, onions, cut into wedges and
    8 More
    olive oil, italian sausage, onions, cut into wedges, garlic, thinly sliced, dry white wine (such as sauvignon blanc), low-sodium chicken broth, white beans, drained and rinsed, head escarole , tough stems removed and roughly chopped, kosher salt and pepper, grated parmesan, crusty bread (optional)
    25 min, 11 ingredients
  • Sausage and Herb Stuffing (Ina Garten)
    bread cubes, white or sourdough (1 1/2 lb loaf) and
    10 More
    bread cubes, white or sourdough (1 1/2 lb loaf), unsalted butter, diced yellow onion (2 onions), diced celery (2 stalks ), granny smith apples, unpeeled, cored and large-diced, chopped flat-leaf parsley, kosher salt, freshly ground black pepper, sweet or spicy italian sausage, casings removed, chicken stock, dried cranberries
    1 hour 22 min, 11 ingredients
  • Sausage and Peppers with Crispy Polenta
    olive oil, italian sausage, onions, cut into wedges and
    7 More
    olive oil, italian sausage, onions, cut into wedges, kosher salt and pepper, red bell peppers, seeded and sliced 1/4 inch thick, garlic, thinly sliced, dry white wine (such as sauvignon blanc), thyme, store-bought cooked polenta, sliced into thick rounds, crusty bread (optional)
    25 min, 10 ingredients
  • Baked Rigatoni With Eggplant and Sausage
    kosher salt, extra virgin olive oil, links italian sausage and
    9 More
    kosher salt, extra virgin olive oil, links italian sausage, eggplant , cut into 1-inch pieces (about 1 1/2 lb), onion, chopped, garlic cloves, chopped, peeled whole tomatoes, basil (small bunch), rigatoni pasta, fresh mozzarella cheese, fresh ground black pepper, freshly grated parmigiano-reggiano cheese
    50 min, 12 ingredients
  • Sausage Sliders with Spinach and Peppers
    olive oil, onion, thinly sliced and
    5 More
    olive oil, onion, thinly sliced, kosher salt and black pepper, bell pepper, thinly sliced, spinach, thick stems removed (about 4 cups), sweet italian sausage, rolls, split
    20 min, 7 ingredients
  • Sausage Cornbread Stuffing (Anne Burrell)
    extra-virgin olive oil, onion, small dice and
    10 More
    extra-virgin olive oil, onion, small dice, ribs celery, small dice, kosher salt, spicy sausage, casing removed, broken into bite-size chunks, garlic , smashed and finely diced, coarsely chopped walnuts, sage leaves, finely chopped, rosemary, leaves finely chopped, stale cornbread, cut into 1-inch cubes, dried cranberries, chicken stock
    45 min, 12 ingredients
  • Sausage (Sazeeg) and Peppers (Jeff Mauro)
    green bell peppers, seeded and cut into strips and
    18 More
    green bell peppers, seeded and cut into strips, red bell peppers, seeded and cut into strips, olive oil, granulated garlic, kosher salt and freshly ground black pepper, fresh sweet italian sausage, soft hoagie rolls , hinged, homemade hot giardiniera , recipe follows, balls fresh mozzarella, sliced, table salt, carrots, small dice, tiny cauliflower florets, serrano peppers (depending on heat level desired), sliced, garlic, minced, stalk celery, small dice, red bell pepper, small dice, canola oil, dried oregano, freshly ground black pepper
    1 hour 15 min, 19 ingredients
  • Sausage Brioche Dressing (Claire Robinson)
    brioche loaf, cubed into 1-inch pieces and
    5 More
    brioche loaf, cubed into 1-inch pieces, pork breakfast sausage, celery ribs, halved lengthwise and cross cut into 1/4-inch pieces, stock, chopped sage leaves, kosher salt and fresh ground black pepper
    1 hour 40 min, 6 ingredients
  • Sausage, Red Onion, and Wild Mushroom Pizza
    ball purchased fresh pizza dough and
    10 More
    ball purchased fresh pizza dough, grated piave or parmesan cheese, chopped fresh rosemary, divided, dried crushed red pepper, coarse kosher salt, olive oil, divided, hot italian sausages, casings removed, red onion, thinly sliced, fresh wild mushrooms (such as stemmed shiitake, oyster, and chanterelle), thickly sliced, coarsely grated whole-milk mozzarella cheese (about 7 oz), divided, chopped fresh parsley (optional)
    11 ingredients
  • Sausages and Polenta With Marinated Peppers
    fresh lime juice, olive oil, plus more for the grill and
    6 More
    fresh lime juice, olive oil, plus more for the grill, honey, kosher salt and black pepper, red bell pepper, thinly sliced, red onion, thinly sliced, links italian sausage (about 1 1/2 lb total ), store-bought cooked polenta, sliced into thick rounds
    35 min, 8 ingredients
  • Sausages with Warm Tomatoes and Hash Browns
    olive oil, sweet italian sausage links and
    5 More
    olive oil, sweet italian sausage links, tomatoes (red or yellow), halved, kosher salt, freshly ground black pepper, chopped fresh parsley, hash browns
    7 ingredients
  • Sausage With Spinach (Ww and Crockpot) Sausage With Spinach (Ww and Crockpot)
    sweet turkey italian sausages, chicken broth and
    7 More
    sweet turkey italian sausages, chicken broth, frozen pearl onions, thawed, golden raisin, kosher salt, pepper, baby spinach, balsamic vinegar, cooked rice
    25 min, 9 ingredients
  • Sausage and Peppers With Fried Polenta Sausage and Peppers With Fried Polenta
    yellow cornmeal, low sodium chicken broth (or water), salt and
    6 More
    yellow cornmeal, low sodium chicken broth (or water), salt, unsalted butter, yellow onion, thinly sliced, red peppers, thinly sliced, hot italian sausage, kosher salt and pepper, olive oil, for sauteing
    1 hour 10 min, 9 ingredients
  • Sausage, Cabbage, and Red Onion Galette Sausage, Cabbage, and Red Onion Galette
    red onion, thinly sliced and
    9 More
    red onion, thinly sliced, head cabbage, cored and sliced 1/2-inch thick (about 4 cup), fresh thyme, olive oil, kosher salt, pepper, italian sausage, casings removed, and crumbled into small pieces, extra-sharp cheddar cheese, grated, refrigerated rolled pie crust, egg, beaten
    40 min, 10 ingredients
  • Sausage Hors d'Oeuvres (Trisha Yearwood) Sausage Hors d'Oeuvres (Trisha Yearwood)
    spicy pork sausage , such as jimmy dean and
    3 More
    spicy pork sausage , such as jimmy dean, cheddar cheese, grated, baking mix , such as bisquick, or self-rising flour, kosher salt and pepper
    35 min, 4 ingredients
  • Sausage and Kraut (Food Network Kitchens) Sausage and Kraut (Food Network Kitchens)
    sauerkraut, rinsed and
    13 More
    sauerkraut, rinsed, fingerling or red-skinned potatoes, halved if large, vegetable oil, turkey kielbasa or chicken sausage, cut into 2-inch pieces, boneless smoked pork chop, trimmed and sliced, onion, chopped, garlic , smashed, coriander seeds, crushed, juniper berries (available in the spice aisle), crushed, kosher salt and freshly ground pepper, apple, grated, dry white wine, chopped fresh parsley, whole-grain mustard , for serving
    40 min, 14 ingredients
  • Sausage and Peppers (Food Network Kitchens) Sausage and Peppers (Food Network Kitchens)
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, fresh italian sausages, hot or sweet (about 1- 3/4 to 2 lb), spanish onion, cut in halved , and cut into 1/4 inch slices, tomato paste, red peppers, trimmed, seeded , ribs removed, cut into 1/2-inch wide strips, yellow peppers, trimmed, seeded , ribs removed, cut into 1/2-inch wide strips, poblano peppers, trimmed, seeded , ribs removed, cut into 1/2-inch wide strips, garlic, minced, kosher salt and freshly ground black pepper, balsamic vinegar, crusty sandwich rolls, toasted, copyright 2001 television food network , g.p. all rights reserved.
    45 min, 12 ingredients




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