14231 kosher garlic Recipes

water (i use distilled bottled ), kosher salt (use only ), white vinegar, cucumbers , thoroughly scrubbed, coarsely chopped fresh dill (for a stronger dill flavor increase to 3/4 cup), fresh garlic cloves (coarsely chopped or sliced, use more for a stronger garlic taste), whole black peppercorns

kosher salt, paprika, dried thyme leaves, dried parsley, dry mustard powder, garlic powder, chili powder, curry powder, ground cumin, dried dill weed

garlic cloves, peeled, fresh bay leaves or 2 dried bay leaves, fresh thyme, kosher salt and whole black peppercorn, blended oil , as needed (50 percent canola, 50 percent extra-virgin olive)

garlic cloves, kosher salt, extra-large egg yolk, at room temperature, lemon juice, freshly squeezed, saffron thread, red pepper flakes, crushed, extra virgin olive oil

garlic cloves, thinly sliced, olive oil, dry long grain white rice, water, fresh lime juice, kosher salt, minced fresh cilantro, lime zest, minced

garlic, kosher salt to taste, olive oil, shrimp, peeled and deveined, ground black pepper , or to taste

garlic cloves, chopped, chopped flat-leaf parsley, chopped fresh oregano leaves, kosher salt, freshly ground black pepper, good olive oil, ciabatta bread, unsalted butter

warm water, dry yeast, sugar, flour, salt, oil, garlic, peeled and mashed with salt, or prepared garlic salt (i prefer kosher salt and real garlic crushed)

garlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.

garlic cloves, minced, extra virgin olive oil, stone ground mustard, kosher salt, fresh ground pepper, lemon zest, freshly grated

garlic cloves, minced, minced fresh thyme, minced fresh rosemary, kosher salt, vegetable oil, ground black pepper, boneless beef rump roast

kosher salt, minced fresh parsley, minced garlic (6 cloves), olive oil, pepper, red or white potatoes

garlic cloves, crushed, parsley, chopped, rosemary, leaves removed, chopped, fresh thyme leaves or 1 tsp dried thyme, lemon , juice and zest, anchovy paste, dijon mustard, kosher salt, black pepper, red wine vinegar, olive oil

garlic cloves, peeled, kosher salt, spanish onion, finely chopped, extra virgin olive oil, warmed, vinegar, lime , juice of, orange , juice of, lemon , juice of, sour oranges , juice of, cilantro, hot pepper (optional)

garlic cloves, anchovy fillets packed in oil (drained ), crushed red pepper flakes, kosher salt, seeded, finely chopped lemon (with peel ), loosely packed) fresh oregano leaves, extra-virgin olive oil, fresh lemon juice

garlic, thinly sliced, extra-virgin olive oil, onions, halved and sliced, red pepper flakes, or more to taste, kosher salt, torn winter greens , such as kale, chard, escarole or mustard greens (about 2 1/2 lb), spaghetti, grated pecorino romano cheese

garlic cloves, chopped, fresh parsley, fresh oregano leaves, kosher salt, fresh ground black pepper, good quality olive oil, ciabatta, unsalted butter, at room temperature

unsalted butter, at room temperature, chopped fresh rosemary, chopped fresh thyme, fresh lemon juice (from 1/2 large lemon), kosher salt, freshly ground black pepper, garlic, minced, chicken, rinsed and patted dry, kosher salt and freshly ground black pepper, fresh rosemary, fresh thyme, lemon, quartered, extra-virgin olive oil, chopped fresh rosemary, chopped fresh thyme, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, baby red potatoes, halved, carrots, peeled and halved lengthwise, parsnips, peeled and quartered lengthwise, shallots (about 8 oz), peeled and halved, garlic, peeled, low-salt chicken broth