171 korean soy beef Recipes

  • Korean Braised Short Ribs (Galbi Jjim)
    sauce, soy sauce, sesame oil, minced garlic and
    17 More
    sauce, soy sauce, sesame oil, minced garlic, minced fresh ginger root, ground ginger, brown sugar, water, rice wine, pear, peeled and grated, kiwi, peeled and mashed, salt, ground black pepper, ribs, beef short ribs, carrot, cut into large dice, potatoes, peeled, cut into large chunks, chopped green onions, yellow onion, cut into large dice, chestnuts (optional), shiitake mushrooms, sliced (optional)
    2 hour 50 min, 21 ingredients
  • Korean Clear Noodles with Mixed Vegetables
    dried bean threads (saifun) and
    13 More
    dried bean threads (saifun), dried shiitake mushrooms (1 oz.), beef flank steak (see notes ), asian sesame oil, soy sauce, sliced green onion , plus 3 whole green onions, sugar, garlic, peeled and pressed or minced, yellow onion (8 oz.), peeled and sliced into 1/4-inch-thick slivers, coarsely shredded carrots, diagonally sliced (1/4 in. thick) green beans, pepper, salt, toasted sesame seeds
    14 ingredients
  • Grilled, Korean-Style Steaks with Spicy Cilantro Sauce
    soy sauce, dry sherry, sugar, minced garlic and
    8 More
    soy sauce, dry sherry, sugar, minced garlic, asian sesame oil, dried hot red pepper flakes, thick) boneless beef top loin (strip) steaks, about 3/4 lb each, chopped fresh cilantro (including roots and stems), vegetable oil, fresh lime juice, minced seeded fresh habanero or serrano chile (optional), fresh hot red chile, chopped (optional)
    12 ingredients
  • Fantastic Korean-Style Marinade for Beef Pork or Chicken
    soy sauce, water, white vinegar, brown sugar and
    6 More
    soy sauce, water, white vinegar, brown sugar, honey (or use white sugar), sesame oil, minced fresh garlic, green onions, chopped, coarsley ground black pepper, cayenne pepper (or to taste adjust to suit heat level)
    24 hour , 10 ingredients
  • Chop Chae (Korean Mixed Vegetables With Beef and Noodles)
    dried shiitake mushrooms, uncooked cellophane noodles and
    14 More
    dried shiitake mushrooms, uncooked cellophane noodles, sesame oil, soy sauce, sugar, toasted sesame seeds, divided, rice wine, garlic clove, minced, pepper, sirloin beef, sliced thinly, canola oil, divided, shredded cabbage, spanish onion, sliced, carrot, peeled and shredded, green onions, chopped, torn spinach
    1 hour , 16 ingredients
  • A Spicy Korean Noodle Soup
    chopped cabbage or 1 cup kale, soy sauce, chopped garlic and
    9 More
    chopped cabbage or 1 cup kale, soy sauce, chopped garlic, sesame oil (i recommend kadoya brand, or orchid brand), chili pepper flakes (kochukaru) or 2 tbsp cayenne powder (kochukaru), chicken stock (my favorite, but use what you want), a scallion, chopped (optional), dried japanese chilies (optional), sweet chili sauce (i prefer maggi , or kochujang), eggs, beaten, maifun noodles (or any rice noodle you please), meat (beef, chicken, pork, or shrimp. great for leftovers!)
    30 min, 12 ingredients
  • BBQ Short Ribs Korean Style
    toasted sesame seeds, plus more for sprinkling and
    10 More
    toasted sesame seeds, plus more for sprinkling, garlic cloves, pressed, soy sauce, sherry wine, honey, sesame oil, water, fresh ginger, finely grated, chopped scallion, plus more green tips for sprinkling (green and white parts, mixed ), red chili pepper flakes, beef short ribs, cut into thin pieces, about 2 1/2 inches long
    40 min, 11 ingredients
  • Bulgogi (Korean Beef Barbecue)
    top sirloin steak, trimmed, brown sugar and
    6 More
    top sirloin steak, trimmed, brown sugar, low-sodium soy sauce, mirin (sweet rice wine), minced peeled fresh ginger, dark sesame oil, garlic cloves, minced
    8 ingredients
  • Mandoo Guk Korean Dumpling Soup
    dumplings , 4 oz beef, 2 green onions and
    3 More
    dumplings , 4 oz beef, 2 green onions, soy sauce , 1/8 tsp sesame oil, salt , pepper, 6 cups water, 1 egg, mixed, sheet seasoned gim (dried seaweed, nori), crushed
    10 min, 4 ingredients
  • Kai Bi (Korean Style Grilled Short Ribs) Kai Bi (Korean Style Grilled Short Ribs)
    beef short ribs , cross cut and butterflied, kosher salt and
    11 More
    beef short ribs , cross cut and butterflied, kosher salt, low sodium soy sauce, onion, pear baby food, garlic cloves, fresh ginger, honey, green onions, sesame seed oil, rice wine, fresh ground black pepper, water , as needed
    15 min, 13 ingredients
  • Korean Beef Noodles (Food Network Kitchens) Korean Beef Noodles (Food Network Kitchens)
    cellophane noodles, soy sauce, sesame oil, garlic, minced and
    8 More
    cellophane noodles, soy sauce, sesame oil, garlic, minced, brown sugar, apple cider vinegar, skirt steak , sliced 1/4 inch thick against the grain, yellow onion, cut into 1/4-inch wedges, kosher salt, shiitake mushrooms, stems removed, shredded carrots (from about 3 carrots), baby spinach (about 10 oz)
    35 min, 12 ingredients
  • Ddeok Gook (Korean New Year Rice Cake Soup) Ddeok Gook (Korean New Year Rice Cake Soup)
    sliced korean rice cake (ddeok gook ddeok) and
    11 More
    sliced korean rice cake (ddeok gook ddeok), dried anchovy (myeol chi - i think the japanese word is naboshi), water, green onions, chopped, beef , cut into thin strips, egg, beaten, sheets nori (seasoned kim , dried laver seaweed), soy sauce, sesame oil, sugar, pepper, minced garlic
    50 min, 12 ingredients
  • Yaki-Mandu (Korean Egg Roll) Yaki-Mandu (Korean Egg Roll)
    ground beef or 1 lb ground pork, yellow onions, diced and
    11 More
    ground beef or 1 lb ground pork, yellow onions, diced, carrots, diced, green cabbage, boiled and diced , squeeze out excess water, green onions, cut thin, mushroom, diced, eggs, divided (1 egg will be needed to seal wrapper), soy sauce, salt and black pepper, egg roll wraps (found near produce section), soy sauce, red pepper, sesame seeds
    1 hour 20 min, 13 ingredients
  • Crockpot Slow-Cooked Korean Beef Crockpot Slow-Cooked Korean Beef
    arge onion, thinly sliced, more lb beef blade roast and
    6 More
    arge onion, thinly sliced, more lb beef blade roast, beef broth, fresh ground black pepper, garlic cloves, minced, sesame oil, soy sauce, sugar
    8 hour 5 min, 8 ingredients
  • Gunmandu (Korean Style Fried Dumplings) Gunmandu (Korean Style Fried Dumplings)
    cabbage kimchi, finely chopped (king's is a good brand) and
    12 More
    cabbage kimchi, finely chopped (king s is a good brand), ground beef, ground pork, firm tofu, mashed, garlic, minced, green onion, finely chopped, soy sauce, wonton wrappers, soy sauce, vinegar (rice vineger preferably), toasted sesame seeds, gingerroot, grated (optional), red pepper flakes (optional)
    35 min, 13 ingredients
  • Kan-Chupsi (Korean) Kan-Chupsi (Korean)
    oil, garlic clove, minced, onion, chopped, sesame seeds and
    8 More
    oil, garlic clove, minced, onion, chopped, sesame seeds, beef liver , cut into thin strips, flour, pepper, sugar, salt, soy sauce, water, hot fluffy rice
    15 min, 12 ingredients
  • Stephanie O'Dea's Korean Ribs Stephanie O'Dea's Korean Ribs
    pork or 4 lbs beef ribs, soy sauce, brown sugar and
    2 More
    pork or 4 lbs beef ribs, soy sauce, brown sugar, jalapeno peppers , do not cut, water
    6 hour 5 min, 5 ingredients
  • Wanjakuk (Korean Meatball Soup) Wanjakuk (Korean Meatball Soup)
    firm tofu, garlic cloves, green onions and
    9 More
    firm tofu, garlic cloves, green onions, ground beef (use lean or extra lean), soy sauce, sesame oil, sesame seeds, fresh ginger, peeled, chicken stock (use the best you can buy), salt , to taste, all-purpose flour, egg
    45 min, 12 ingredients




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