117049 korean chicken yangnyeom dak Recipes

  • Korean Chicken Wings
    chicken wings, flour, oil (for frying ) and
    5 More
    chicken wings, flour, oil (for frying ), mild soy sauce (don tsp use kikkoman, it will be too salty!), sugar, garlic cloves, finely minced, stalks green onions, minced, hot chili pepper, crushed
    1 hour 5 min, 8 ingredients
  • Korean Chicken Soup
    chicken , neck reserved, water, unpeeled onion, quartered and
    17 More
    chicken , neck reserved, water, unpeeled onion, quartered, carrots , scrubbed and cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, unpeeled garlic clove, smashed, whole black peppercorn, water, fresh bay leaf, parsley sprigs, fresh thyme sprigs, kosher salt, thick udon noodles, vegetable oil, shiitake mushroom, thinly sliced, julienne peeled ginger, firm silken tofu, cut into 1/2-inch cubes, kimchee cabbage, thinly sliced, asian fish sauce, sesame oil
    3 hour , 20 ingredients
  • Korean Chicken
    chicken thighs and wings (or legs) with the skin and
    7 More
    chicken thighs and wings (or legs) with the skin, tb salad or vegetable oil, tb sugar, tb sesame seeds, green scallions, chopped finely, soy sauce, water, black pepper
    25 min, 8 ingredients
  • Spicy Korean Chicken
    chicken wings, cut in 2, tips discarded or boneless chick... and
    9 More
    chicken wings, cut in 2, tips discarded or boneless chicken, onion, sliced, green bell pepper, sliced, carrots , cut in 1 inch diagonal slices or 1 cup baby , cut in half lengthwise, soy sauce, black pepper, sugar, water, red pepper paste, (kochujang ), crushed dry red pepper, (korean kochugaru) (not the kind you put on pizza , found in oriental grocery stores)
    35 min, 10 ingredients
  • Korean Chicken
    whole chicken, soy sauce, sesame seeds, salt and
    6 More
    whole chicken, soy sauce, sesame seeds, salt, ground black pepper, green onion, minced, garlic, minced, peanut oil, white sugar, monosodium glutamate (msg)
    10 ingredients
  • Korean Chicken Teriyaki-Yangnyom Tak
    boneless skinless chicken thighs, soy sauce and
    10 More
    boneless skinless chicken thighs, soy sauce, red pepper paste , kochu jang, can find in korean market, sugar, tomato ketchup, vinegar, hot sauce, chopped onion, minced garlic, minced ginger, pepper, oil
    25 min, 12 ingredients
  • Korean Chicken Patties
    brown sugar, olive oil, garlic cloves, soy sauce and
    4 More
    brown sugar, olive oil, garlic cloves, soy sauce, chili sauce (optional), salt (more if using kosher ), boneless skinless chicken thighs , cut into cubes
    30 min, 8 ingredients
  • Korean Chicken Soup
    whole chicken, water, potatoes, diced, carrot, diced and
    4 More
    whole chicken, water, potatoes, diced, carrot, diced, soy sauce, green onions or 1 large leek, chopped, garlic cloves, finely chopped, black pepper
    1 hour 10 min, 8 ingredients
  • Korean Chicken or Beef
    sesame oil, julienned carrot and
    9 More
    sesame oil, julienned carrot, chicken breasts, sliced or 2 small sirloin steaks, light soy sauce, honey, green onions, chopped, chopped garlic, fresh grated ginger, pepper, sesame seeds, broccoli (optional) or asparagus (optional)
    25 min, 11 ingredients
  • Dak Tori Tang - Spicy Chicken Stew
    chicken breast, potatoes, carrot, onion, garlic cloves and
    9 More
    chicken breast, potatoes, carrot, onion, garlic cloves, chili peppers, wine, water, soy sauce, sesame seeds, chili powder, garlic, minced ginger, water
    14 ingredients
  • Korean Spicy Chicken and Potato (Tak Toritang)
    chicken drummettes or 2 1/2 lbs chicken pieces and
    10 More
    chicken drummettes or 2 1/2 lbs chicken pieces, potatoes, cut into medium chunks, carrots , cut into 2 inch pieces or 10 -12 baby, onion, cut into 8 pieces, green bell peppers, diced or 1 red bell pepper, garlic cloves, chopped, water, soy sauce, white sugar (or to taste), fresh ginger (optional), hot pepper paste or 3 tbsp korean red pepper paste or 3 tbsp sweet chili sauce or 3 tbsp hot sauce
    45 min, 11 ingredients
  • Korean Fried Chicken (Yangnyeom Dak) Korean Fried Chicken (Yangnyeom Dak)
    boneless skinless chicken , cut into 2-inch pieces and
    14 More
    boneless skinless chicken , cut into 2-inch pieces, onion, grated, garlic clove, minced, cornstarch, kosher salt, fresh ground black pepper, egg, cold water, vegetable oil (for frying ), korean chili paste (gochujang), sugar, ketchup, fresh lemon juice (1/2 lemon), water, room temperature (more if needed), toasted sesame seeds
    55 min, 15 ingredients
  • Korean Chicken & Potato Stew Korean Chicken & Potato Stew
    chicken thighs or 2 1/2 lbs chicken wings and
    8 More
    chicken thighs or 2 1/2 lbs chicken wings, potatoes , cut into lg chunks, carrots , cut into 2-inch pieces, onion , cut into 8 pieces lengthwise, garlic cloves, minced, water, soy sauce, sugar or 1 splenda substitute, packet, korean hot pepper paste (very spicy )
    50 min, 9 ingredients
  • Korean Chicken in Hot Chili Sauce Korean Chicken in Hot Chili Sauce
    skinless chicken pieces, loose skin and fat discarded and
    9 More
    skinless chicken pieces, loose skin and fat discarded, sugar, garlic, chopped, scallion, chopped, fresh ginger, chopped, soy sauce, korean red pepper paste (less for a milder dish), sesame oil, toasted sesame seeds, water
    27 min, 10 ingredients
  • Guy Fieri's Korean Chicken Wings Guy Fieri's Korean Chicken Wings
    chicken wings, canola oil, grated ginger, sherry wine and
    7 More
    chicken wings, canola oil, grated ginger, sherry wine, white vinegar, sesame oil, honey, soy sauce, chili-garlic sauce, chopped scallion, for garnish, sesame seeds, for garnish
    45 min, 11 ingredients
  • Korean Chili Paste Spicy Chicken (Mae-Un Dak Gui) Korean Chili Paste Spicy Chicken (Mae-Un Dak Gui)
    korean chili paste (gochujahng), soy sauce, water and
    7 More
    korean chili paste (gochujahng), soy sauce, water, white sugar, mirin or 2 tbsp sake, onion, pureed (done in a mini prep chopper is perfect), ginger, garlic, boneless skinless chicken thighs, green onion, sliced thin (to garnish )
    8 hour 18 min, 10 ingredients
  • Dak Bokkeum Tang (Korean spicy braised chicken) Dak Bokkeum Tang (Korean spicy braised chicken)
    chicken drumsticks and
    8 More
    chicken drumsticks, potatoes peeled and cubed into 2 inch pieces, onions, diced, gochujang, soy sauce, minced garlic, sugar, water, chili garlic paste , to taste
    9 ingredients
  • Korean Fried Chicken (Spicy Version) Korean Fried Chicken (Spicy Version)
    chicken wings, milk, sea salt and white pepper, cornstarch and
    14 More
    chicken wings, milk, sea salt and white pepper, cornstarch, oil, onions, finely diced, ginger, hot pepper paste (kochujan), ketchup, worcestershire sauce, soy sauce, sugar, garlic, korean red pepper (kochukaru), hot green chili pepper (finely diced ), sesame oil, green onion, sesame seeds (to garnish )
    45 min, 18 ingredients




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