232563 kona style steamed egg casserole egg jjim Recipes

  • Steamed Egg With Salted Pollack Roe Gyeran Jjim
    eggs, roe of salted pollack roe (myeongran jeot ) and
    5 More
    eggs, roe of salted pollack roe (myeongran jeot ), green onions, chopped, sesame seed, mirin ( sweet rice wine), combination of water & milk; depend on texture-more water, more softer, if you are not sure how much water or milk should be added in, you may use a measuring cup. add same amount of water or milk same as the amount of eggs.
    15 min, 7 ingredients
  • Steamed Eggs (Kai Meung)
    eggs, water , for steaming
    12 min, 2 ingredients
  • Steamed Eggs
    eggs, butter or 1 tsp oil, water, salt, pepper and
    1 More
    eggs, butter or 1 tsp oil, water, salt, pepper, cheese (optional)
    6 min, 6 ingredients
  • Steamed Egg Custard with Blue Crab and Flowering Chives
    dried chinese black mushrooms, water, kombu (dried kelp) and
    17 More
    dried chinese black mushrooms, water, kombu (dried kelp), bonito flakes, eggs, heavy cream, shaoxing wine, dry oloroso sherry, soy sauce, kosher salt, sugar, asian sesame oil, flowering chinese chives , tough bottoms discarded, jumbo lump crabmeat , picked over, asian sesame oil, sugar, kosher salt, shaoxing wine, dry oloroso sherry, white pepper
    40 min, 20 ingredients
  • Southern Style Deviled Eggs
    eggs, deviled ham spread, sweet pickle relish and
    4 More
    eggs, deviled ham spread, sweet pickle relish, mayonnaise , or as needed, salt and pepper to taste, paprika, pimento-stuffed green olives, sliced (optional)
    20 min, 7 ingredients
  • Italian-Style Deviled Eggs
    eggs, grated parmesan cheese, chopped fresh chives and
    9 More
    eggs, grated parmesan cheese, chopped fresh chives, chopped prosciutto, green olives, finely chopped, chopped red bell pepper, dijon mustard, sour cream, mayonnaise, hot pepper sauce , such as frank s redhot, garlic powder, ground black pepper
    52 min, 12 ingredients
  • Delicious Southern Style Deviled Eggs
    eggs, mayonnaise (do not use miracle whip), yellow mustard and
    7 More
    eggs, mayonnaise (do not use miracle whip), yellow mustard, pickle relish, sweet (your choice ) or 1 tbsp dill (your choice), apple cider vinegar, vidalia onions, finely diced, cayenne pepper, salt, pepper, paprika
    20 min, 10 ingredients
  • Buffalo Style Stuffed Eggs
    eggs, blue cheese, crumbled, mayonnaise, parsley, minced and
    5 More
    eggs, blue cheese, crumbled, mayonnaise, parsley, minced, tabasco sauce, salt, pepper, celery salt, celery rib, finely diced
    50 min, 9 ingredients
  • Kona K's Korean-Style Steamed Egg Casserole (Egg Jjim) Kona K's Korean-Style Steamed Egg Casserole (Egg Jjim)
    eggs, water, salt, sesame oil, toasted sesame seeds and
    1 More
    eggs, water, salt, sesame oil, toasted sesame seeds, green onion, finely chopped
    25 min, 6 ingredients
  • Steamed Egg Katori Steamed Egg Katori
    eggs, salt, crushed red chile, sized onion (chopped ) and
    2 More
    eggs, salt, crushed red chile, sized onion (chopped ), sized green capsicum (seeded and thinly sliced ), processed cheese (grated )
    15 min, 6 ingredients
  • Steamed Egg Custard with Pork (Emeril Lagasse) Steamed Egg Custard with Pork (Emeril Lagasse)
    eggs, salt, chinese rice wine vinegar, oyster sauce and
    9 More
    eggs, salt, chinese rice wine vinegar, oyster sauce, chicken stock, vegetable oil, chopped scallion, chopped ginger, chopped cilantro, ground pork, dark soy sauce, fresh shrimp, shelled, deveined, each cut into 8 pieces, cornstarch
    45 min, 13 ingredients
  • Rainbow Style Chawanmushi Steamed Eggs Rainbow Style Chawanmushi Steamed Eggs
    egg, mushroom, tofu , 1/2-inch thickness by 1-inch and
    10 More
    egg, mushroom, tofu , 1/2-inch thickness by 1-inch, imitation crabmeat (also known as surimi), green onions or 1/2 tsp chives, chopped, shrimp , precooked, peeled sliced in half lengthwise (just 1), cooked chicken, water chestnut, tomato, finely diced, mirin, dashi, soy sauce, tomato sauce (optional)
    20 min, 13 ingredients
  • Nutritious And Versatile Steamed Egg Nutritious And Versatile Steamed Egg
    eggs, beaten, water, salt, white pepper powder, oil and
    7 More
    eggs, beaten, water, salt, white pepper powder, oil, garlic, peeled and chopped, spring onion, chopped, soya sauce, water, sugar, tomato, chopped (to garnish ), spring onion, chopped (green portion only, to garnish )
    20 min, 12 ingredients
  • Steamed Eggs Steamed Eggs
    ground pork, eggs, bean curd, chopped and
    3 More
    ground pork, eggs, bean curd, chopped, stalk spring onion, chopped, salt, pepper
    33 min, 6 ingredients
  • Steamed Egg Custard Steamed Egg Custard
    raw shrimp, shelled, deveined and diced and
    9 More
    raw shrimp, shelled, deveined and diced, chopped virginia ham, salt, white pepper, eggs, lightly beaten, water, chopped green onion, soy sauce, sesame oil, hot pepper sauce
    10 ingredients
  • Steamed Egg Custard with Prosciutto and Green Onions Steamed Egg Custard with Prosciutto and Green Onions
    minced shiitake mushroom caps, chopped fresh cilantro and
    10 More
    minced shiitake mushroom caps, chopped fresh cilantro, rice vinegar, low-sodium soy sauce, grated peeled fresh ginger, eggs, water, chopped prosciutto (about 1/2 oz), minced green onions, dark sesame oil, hot cooked basmati rice
    12 ingredients
  • Southwestern Style Scrambled Egg Beaters on English Muffins Southwestern Style Scrambled Egg Beaters on English Muffins
    egg beaters egg substitute, chopped red bell pepper and
    10 More
    egg beaters egg substitute, chopped red bell pepper, chopped green bell pepper, chopped onion, chopped mushroom, seeded and finely chopped jalapeno pepper, fresh ground black pepper , to taste, kosher salt , to taste, english muffins, unsalted butter, softened, drops frank s redhot original cayenne pepper sauce , to taste, american cheese
    20 min, 12 ingredients
  • Rowand Style Deviled Eggs Rowand Style Deviled Eggs
    eggs, mayonnaise, prepared horseradish, dry mustard and
    3 More
    eggs, mayonnaise, prepared horseradish, dry mustard, pepper, salt, paprika (to garnish )
    30 min, 7 ingredients




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