138312 kona easy spicy chicken Recipes

chicken (about 3 lb), cut into 8 pieces, salt, flour, freshly ground black pepper, cayenne pepper, buttermilk, vegetable oil

chicken wingettes and drumettes, cornstarch, soy sauce, water, hot pepper sauce, ground ginger, garlic cloves, minced, canola oil

chicken thighs, chili sauce, spicy barbecue sauce, brown sugar, dry onion soup mix, cayenne pepper, peanut oil

chicken breast, dry crushed red pepper, ginger, tabasco sauce (2 splashes), cornflour, lime juice

chicken thighs (i take the skin off), onion soup mix, water, chili sauce, brown sugar, cayenne pepper

chicken pieces, salt, white pepper powder, chinese salt or 1/2 tsp ajinomoto, mustard powder, meat tenderizer, flour, cornflour, salt, white pepper powder, milk, eggs, ajinomoto, baking powder, hot sauce, all-purpose flour, crushed corn flakes, oil, to deep fry

chicken breast (cut in bite sizes), garlic (crushed ), onion (chopped ), stalks green onions (chopped ), green pepper (chopped ), serrano chili (chopped and seeds removed), tabasco pepper (siling labuyo), soy sauce, vinegar, sugar, salt, pepper, vegetable oil, olive oil

mexican-style hot sauce (such as valentina), paprika, cayenne pepper, brown sugar, or more to taste, chicken thighs

asian-style toasted sesame salad dressing (such as kraft asian toasted sesame dressing & marinade), thai chili paste, or more to taste, ginger garlic paste, peanut butter, skinless, boneless chicken (such as breast halves and thighs)

chicken wings, bottled chili sauce, bottled hot pepper sauce, bleu cheese or ranch dressing

chicken breasts boneless, skinless, garlic minced, brown sugar, olive oil

chicken breast halves, skinned , boned, and cut into 1 1/2-inch pieces, buttermilk, eggs, beaten, all-purpose flour, salt, red pepper, garlic powder, chili powder, dried whole thyme, paprika, vegetable oil

chicken pieces, bone in with skin, margarine, honey, dijon mustard, poultry seasoning

chicken breasts, garlic minced, olive oil, croutons, spaghetti sauce, mozzarella cheese, parmesan cheese, basil

chicken breasts, black beans, drained, salsa , whatever is your favorite

evoo, garlic, finely chopped, fresh rosemary, leaves stripped and finely chopped, fresno or italian cherry chile pepper, finely chopped, marsala wine , sherry or spicy red wine, blood orange or organic navel orange, chicken stock, honey, grated red onion, kosher or fine sea salt, garlic, finely chopped, a few sprigs fresh rosemary, lemon, sliced, skinless, boneless chicken breasts (about 2 lb), evoo, for brushing, puttanesca-style panzanella , for serving, recipe follows, tomatoes, coarsely chopped, fresh flat-leaf parsley leaves, red onion (you can use the rest of the onion you grated for the brine, recipe above), chopped, red bell pepper, seeded and chopped, evoo, red wine vinegar, anchovy paste, garlic, finely chopped or grated, fresno or italian red cherry chile pepper, finely chopped, lemon, peasant bread, oil-cured black olives, pitted and chopped