282 kohlrabi pureee Recipes

cubed peeled kohlrabies (about 6 medium), butter, king arthur unbleached all-purpose flour, whole milk, salt, pepper, paprika, egg yolk , llightly beaten, minced chives and additional paprika

kohlrabi, peeled and diced, onions, quartered, oil, soymilk (or other non-dairy milk), water (use the from the pasta, it helps with the binding), sage, dried, rosemary, dried, garlic powder, paprika, black pepper, cayenne pepper, salt (i use about 1/8 ts), whole wheat pasta , cooked al dente and drained (i use fussili), cheese, grated (i like to use a smoky 1)

parsnips, peeled , stringy cores removed, chopped (about 1 1/2 lb after removing cores), butter, melted, water, nutmeg, salt (to taste), pepper (to taste)

head broccoli, head cauliflower, onion, garlic cloves, celery ribs, big carrot, potatoes, chicken stock (or enough to cover vegetables), parsley, cayenne pepper, salt and pepper, sour cream

plain whole-milk yogurt, chopped fresh italian parsley, avocado oil or canola oil, fresh lemon juice, garlic clove, pressed, fine sea salt, coarsely chopped romaine lettuce (about 8 large leaves ), cubes peeled jicama, carrots, thinly sliced into rounds, avocado, halved, pitted, peeled, sliced, sliced celery, cubes peeled kohlrabi or peeled broccoli stems, canned garbanzo beans (chickpeas), drained, halved pitted kalamata olives, sliced radishes, roasted sunflower seeds

apple cider vinegar, yellow mustard seeds, mixed root vegetables (such as parsnips, kohlrabi, celery root, turnips, and rutabagas), peeled, cut into 1 cubes, thick-cut applewood-smoked bacon, diced, white onion, diced, dark brown sugar, kosher salt , freshly ground pepper, chopped flat-leaf parsley

wasabi dressing, kohlrabi raw, shredded, daikon radish, shredded, kohlrabi greens, shredded, whole yellow bell pepper, red bell pepper, raw

red bell pepper, chopped, sweet potato, peeled and thinly sliced, stalks celery, chopped, jicama, peeled and thinly sliced, kohlrabi bulbs, peeled and diced, artichoke hearts in water, drained and halved, olive oil, fresh lemon juice, oregano, greek seasoning, salt and pepper to taste, pepperoncini peppers, minced, crumbled feta cheese

olive oil, chicken breasts, onion, diced, garlic, crushed, water, white wine, fresh lemon juice, fresh ginger, peeled and thinly sliced, whole black peppercorns, cubes chicken bouillon, bay leaves, white sugar, peeled and sliced carrots, stalks celery, diced, kohlrabi bulb, peeled and diced, fresh rosemary, fresh thyme, egg noodles, garlic, minced, grated ginger, salt , or to taste, chopped fresh parsley

whole chicken, quartered, water, to cover, onion, chopped, stalk celery with leaves, cut into chunks, cubes chicken bouillon, chopped fresh basil, chopped fresh parsley, chopped garlic, salt and ground black pepper to taste, yukon gold potatoes, diced, kohlrabi bulbs, peeled and diced, carrots, sliced, turnip, diced, head cabbage, chopped, ears sweet corn , cut from cob, fresh green beans, trimmed, tomato, chopped

whole chicken, giblets removed, onions, chopped, water to cover, dried dill weed (optional), dried parsley (optional), salt and ground black pepper to taste, carrots, peeled and cut into cubes, potatoes, peeled and cut into cubes, leeks, diced, stalks celery, diced, kohlrabi bulb, peeled and diced, parsnips, peeled and cut into cubes, chicken bouillon granules (optional), salt and ground black pepper to taste

good-sized kohlrabi, carrot (enough to give the slaw some color), sugar, cider vinegar (about a tbsp or so), mayonnaise (about 1/4 to 1/2 cup), diced apple, pepper (optional)

sized kohlrabi, stalks and leaves trimmed and removed, gorgonzola or 1 cup gruyere, heavy cream, butter, fresh breadcrumb, salt and pepper, nutmeg (if using swiss cheese, not blue cheese)

kohlrabi julienne sliced or grated, carrot julienne sliced or grated, white vinegar, sugar, cayenne pepper , or to taste, salt to taste, fresh mint , cilantro or other herbs, fresh hot red or green chili (optional)

russet (baking) potatoes, celery root, peeled and cut into 2-inch pieces, or jerusalem artichokes (sunchokes), peeled and halved, whole carrots, peeled, unsalted butter

tomato (seeded, chopped ), potato (peeled, chopped ), stalks celery (chopped ), leeks (cut below the dark green part, chopped ), carrots (peeled, chopped ), cauliflower (cut into small florets ), red pepper (seeded, chopped ), fresh basil (diced ), zucchini (chopped ), fresh parsley (diced ), garlic powder (diced ) or 1/2 tsp fresh garlic (diced), chili powder (berbere), extra virgin olive oil, bay leaves, water, salt and black pepper

carrot, peeled and diced, carrots, peeled and diced, yukon gold potatoes, peeled and diced, fresh coriander, unsweetened coconut milk, olive oil, sea salt , fleur de sel, crushed red peppercorns

yukon gold potatoes, celery root (celeriac), heavy cream, chopped chervil