3538 knight rub Recipes

sugar, chili powder, pepper, cumin, paprika, salt, dry mustard, cinnamon, salmon fillets

fresh jalapeno peppers, bacon, little smokies sausages, cream cheese (room temperature ), paprika, cayenne pepper, your favorite barbecue rub (or cayenne plus brown sugar), favorite sweet barbecue sauce (cut with cran apple juice)

paprika, kosher salt or 2 tsp sea salt or 1 tsp salt, garlic powder, dried oregano, crushed, dried thyme, crushed, ground black pepper, onion powder, cayenne pepper, olive oil, boneless sirloin tip roast , bison, 3 - 3/12 lb

chicken breasts, cumin, ground, paprika, brown sugar, black pepper, curry powder, cayenne, salt, five-spice powder, dijon mustard, red wine vinegar, vegetable oil, garlic cloves, minced

sugar, salt, paprika, ground red pepper, ground cumin, ground celery seed

brown sugar, salt, garam masala, ground chili powder, paprika, allspice, black pepper, cinnamon, cumin, garlic powder, celery seeds, pork ribs

boneless skinless chicken breasts, cut into very small pieces, salt, black pepper, crushed rosemary, rubbed sage, olive oil, butter, onion, diced very small, celery ribs, diced very small, carrot, diced very small, garlic cloves, minced, all-purpose flour, low-fat milk or 2 cups half-and-half, fat-free chicken broth, chicken base (like bullion, but it is a paste and much more flavorful), white pepper, salt, paprika

salt, sugar, garlic, onion, paprika, lemon juice, pepper, basil, extra virgin olive oil

all-purpose flour, dried rubbed sage, salt, ground black pepper, eggs, chopped walnuts, trout fillets, butter, olive oil, lemon , quartered lengthwise, chopped fresh parsley

chili powder, ground cumin, salt, chicken breast tenders, fresh cilantro stem, parsley sprigs, blanched slivered almonds, garlic clove, serrano chili pepper, seeded (wear plastic gloves when handling), salt, lime juice, extra virgin olive oil, water, fresh cilantro, for garnish

kosher salt, fresh coarse ground black pepper, sweet paprika, onion powder, garlic powder, dried oregano leaves, ground cumin

skinless chicken breasts, olive oil, dried crushed thyme, crushed bay leaf, dried crushed basil, rubbed sage, white pepper

pollock fillets, fresh or frozen, plain breadcrumbs, salt, black pepper, garlic powder, rubbed sage, unsalted butter, divided

shredded cheddar cheese (may sub monterrey jack cheese), buttermilk, chopped onion, rubbed sage, salt, pepper, garlic powder, dried oregano, ground pork

rib eye steaks, kosher salt, olive oil , for rubbing, shallots, minced, unsalted butter, pinot noir wine or 2 cups shiraz wine or 2 cups merlot or 2 cups marsala, dozen cherries, pitted and cut in half, blueberries, no-sugar-added strawberry preserves, brewed coffee, chicken stock, yukon gold potatoes, peeled and quartered, scallion, white and tender green, cut into 1/2 -inch pieces, butter, mascarpone cheese, whole milk, black truffle oil (optional but makes a big difference., optional ) (optional) or 2 tsp white truffle oil (optional but makes a big difference.) (optional)

sweet paprika, garlic powder, salt, black pepper, dried rosemary, cayenne

meatloaf mix, eggs, milk, seasoned bread crumbs, dried onion flakes, salt, rubbed sage, ground beef, ketchup, brown sugar, ground mustard, worcestershire sauce

olive oil (preferable extra virgin), lemon , juice of, whole, red wine vinegar, dried oregano (rubbed between fingers to release the flavors, do the same with the dried basil), dried basil, dijon mustard, garlic cloves, minced, white salt, fresh ground black pepper (can use more ), sugar, coarsely crumbled feta cheese