161128 knead rosemary parmesan tomato Recipes

tomatoes, halved, grated parmesan cheese, oregano, salt, olive oil

tomatoes, dry bread crumbs, grated parmesan cheese, butter, melted, dried basil or 1 tbsp snipped fresh basil, chopped fresh parsley, pepper

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, minced fresh rosemary or 1 tbsp dried rosemary, crushed, baking powder, salt, coarsely ground pepper, grated parmesan cheese, divided, cold butter, eggs, whole milk

sourdough starter, milk, oil, honey, bread flour (depending on the consistency of the starter more may be needed), grated parmesan cheese, fresh rosemary, salt, egg white, water, parmesan cheese, finely grated

white mushrooms, baby portabella mushrooms, shiitake mushrooms, fresh rosemary, chopped, garlic clove, minced, olive oil flavored cooking spray (used twice), parmesan cheese, grated (i eyeball it), fresh ground black pepper

boneless skinless chicken breasts, garlic cloves, minced, grated parmesan cheese, fresh rosemary, sea salt or 1/2 tsp kosher salt, fresh ground black pepper, extra virgin olive oil, white wine

butter, chopped, parmesan cheese, grated, rosemary, roughly chopped, plain flour

butter, unsalted (1 stick), olive oil, garlic, minced (3 cloves), red pepper flakes, crushed, fresh rosemary leaf, minced, garlic salt, fresh black pepper, chicken stock, half-and-half, milk, cornmeal, parmesan cheese, good quality grated, cornstarch, olive oil, butter

all-purpose flour, sugar, chopped fresh rosemary leaves, salt, grated parmesan, unsalted butter, at room temperature, water , if needed

sicily, garlic, rosemary, parmesan, olive oil, www.alabamaspices.com

fresh rosemary leaves, popped popcorn, butter, melted, grated parmesan cheese, salt, coarsely ground pepper

flour, yeast, salt, water , plus, water, honey, fresh rosemary, chopped, chopped sun-dried tomato, parmesan cheese, wheat bran or cornmeal, garlic granules (or garlic powder)

broiled parmesan tomatoes, parmesan, chopped fresh basil, fine dry breadcrumbs, bacon slices, crumbled, tomatoes , halved lengthwise, salt, pepper, sprinkle tomatoes with salt and pepper; place on lightly greased foil-lined sheet. spoon mixture evenly over halves. broil 5 inches from heat for 7 to 8 minutes or until topping is golden brown. serve hot.

rosemary , each 8-9 inches long, zucchini (about 4 oz each), tomatoes, crusty bread (about 1 oz each), olive oil, salt and pepper to taste

tomatoes, panko breadcrumbs, parmesan cheese, freshly grated, mozzarella cheese, sliced, parsley, chopped, oregano leaves, chopped fresh, garlic cloves, pressed, green onions, minced, extra virgin olive oil, kosher salt & freshly ground black pepper

acorn squash , halved lengthwish and seeded, olive oil, lemon juice, garlic cloves, chopped fine, fresh rosemary, chopped, parmesan cheese, grated, salt and pepper

all-purpose flour, coarse salt, white pepper, chopped fresh rosemary, plus extra sprigs for garnish, chilled unsalted butter, cut into small pieces, grated parmesan cheese, sour cream, egg white, lightly beaten

pretzel snaps or miniature pretzels, rice chex, unblanched almonds, olive oil, balsamic vinegar, dried rosemary, crushed, garlic powder, dried basil, drops hot pepper sauce, salt, grated parmesan cheese