61626 knaakkebrod nakkileipa scandinavian rye crisp bread Recipes

sauerkraut - rinsed and drained, warm water, molasses, butter, brown sugar, caraway seed, salt, rye flour, bread flour, active dry yeast

water, honey, olive oil, caraway seed, cornmeal, dark rye flour, bread flour, vital wheat gluten, active dry yeast, salt

water , plus, water, molasses, butter or 2 tbsp margarine, softened, sauerkraut, well drained and chopped, caraway seed, brown sugar, salt, rye flour, bread flour, active dry yeast (1 package)

coffee, water, brown sugar, molasses, caraway seeds, yeast, oil, salt, rye flour, bread flour

milwaukee rye bread or 1 light rye bread, mayonnaise, sour cream, dill weed, beau monde seasoning, parsley flakes, onion flakes or 2 tbsp onion powder

compressed yeast cake, warm water, milk, salt, molasses (light ), brown sugar (packed), shortening (melted ), rye flour, bread flour

water (110-115 degrees ), yeast, granulated sugar, water, salt, molasses (we use grandma s brand), brown sugar, rye flour, bread flour (or white flour)

active dry yeast, brown sugar or 2 tbsp molasses, beer (pilsener style), warm water, salt, rye flour, bread flour, whole wheat flour, caraway seeds, yellow cornmeal

sourdough starter , proofed, warm water, rye flour, bread flour, salt, caraway seeds, canola oil , for oiling the bowl

room temperature water, vegetable oil, honey, salt, caraway seeds, rye flour, bread flour, nonfat dry milk, yeast

warm water (110 degrees f/45 degrees cup), dijon-style prepared mustard, olive oil, molasses, unbleached all-purpose flour, rye flour, whole wheat flour, vital wheat gluten, active dry yeast

ground chuck, bulk pork sausage, velveeta cheese, diced, worcestershire sauce, oregano, garlic powder, ground pepper, loaves rye cocktail bread

beer, at room temperature, light molasses, butter, salt, caraway seed, bread flour, rye flour, rapid rise yeast

water, vegetable oil, molasses, salt, unsweetened cocoa, caraway seeds, rye flour, bread flour, nonfat dry milk powder, yeast, dried sour cherries

orange juice, vegetable oil, honey, salt, caraway seeds, orange zest, rye flour, bread flour, yeast

warm water (100o-110o), highly active dry yeast, sugar, instant coffee granules, molasses, bread flour, rye flour, salt, browning and seasoning sauce, sour starter, vegetable cooking spray, butter or margarine, melted