77259 kittencal rich stock broth Recipes

whole chickens, warm melted butter, vegetable oil, seasoning salt (can use less ), garlic powder (use if you are a garlic-lover or use onion powder) (optional), fresh ground black pepper (to taste), cold butter, divided, onion (cut into quarters ), celery rib, coarsley chopped (can use a large whole lemon or two in place of the , see option on recipe heading), reduced-sodium chicken broth (makes a good base for gravy and stops the drippings from burning, can use more if desired)

rump roast (about 4 lb), low sodium soy sauce, low sodium beef broth, fresh ground black pepper, dried thyme, onion powder (optional, or use 3 tbsp dehydrated onion flakes, slightly crushed), fresh minced garlic (or use 1 tsp garlic powder), bay leaf, water (as much as needed to cover), italian rolls, sliced (or use french rolls)

whole chicken, sliced in half (about 3 to 3-1/2 lb), red potatoes, peeled (left whole do not slice, can use more), salt & freshly ground black pepper, lemons , juice of, olive oil, dried oregano (rubbed between fingers to release the flavors), garlic (separated into cloves and skins removed or can use two heads!), sliced green olives, chicken broth (more if needed to add to the pan while cooking, can use water instead of the broth)

spaghetti , pieces (i usually just use a large handful of , use the regular not thin or angel hair), butter (can use a little more when frying), fresh sliced mushrooms, onion, chopped, fresh minced garlic (or to taste), cayenne (optional or adjust to taste), all-purpose flour, chicken bouillon powder (i just use 1 small package oxo bouillon powder), good-quality chicken broth, half-and-half cream (or use 18% table cream), grated parmesan cheese (or use 1-1/2 cups grated cheddar cheese), salt & freshly ground black pepper (to taste, i use seasoned ), tuna (drained and hand-squeezed to remove any moisture), green bell pepper, seeded and chopped, egg yolks, grated cheddar cheese (optional or to taste)

bacon, chopped, onion, chopped, fresh minced garlic, crushed red pepper flakes (or to taste), cabbage, cut into thin wedges (1 small head cabbage), chicken broth (or use water), brown sugar (or use white sugar, or to taste), seasoned salt & freshly ground black pepper (to taste, or use white salt)

butter, oil, carrots, peeled and diced, celery rib, chopped, onion, chopped, fresh minced garlic, flour, cayenne pepper (optional), half-and-half (or 1 cup milk with 1 cup half and half), chicken broth, cooked diced potatoes (can use more ), grated old cheddar cheese, salt & freshly ground black pepper (to taste), parmesan cheese, for sprinkling on to (use any amount desired)

butter, oil, boneless skinless chicken breasts, cubed (can use more or less ), onion, chopped, jalapeno pepper, seeded and finely chopped, garlic cloves, finely chopped (do not mince), cumin, chicken broth, half-and-half cream (can use half cream and milk), shredded mexican blend cheese (or 2 cups cheddar cheese), cream-style corn, diced green chilies, diced tomatoes, drained or 1 large chopped tomato, seasoning salt & freshly ground black pepper (to taste, can use white salt), tabasco sauce (to taste), shredded mexican blend cheese, for sprinkling on top (or cheddar cheese)

olive oil (or use enough to cover the bottom of your saucepan), onion, finely chopped, dried oregano (rubbed between your fingers to release the flavors), garlic cloves, finely chopped (do not finely mince or the garlic will burn when cooked with the onion), fresh ground black pepper, grain white rice (washed over with cold water), chicken broth, lemon , juice of, large whole, crumbled feta cheese, kalamata olive, pitted and sliced (optional), salt (optional and to taste)

butter, fresh mushrooms, sliced, minced fresh garlic (or to taste), flour (use 3 tbsp for a thicker sauce), cayenne pepper (optional), canned low sodium chicken broth, oxo chicken bouillon powder (i use 1 small package), whipping cream , unwhipped, cooked chopped turkey or 2 cups chicken, canned corn kernels, well drained or 3/4-1 cup use frozen peas, thawed, parmesan cheese (or to taste), chopped pimiento (or use as much as desired), fresh grated black pepper (or to taste), salt (optional or to taste)

uncooked ziti pasta, melted butter, grated parmesan cheese, nutmeg, seasoning salt or 1/2 tsp white salt, ground black pepper, eggs, beaten, olive oil, butter, onion, chopped, crushed red pepper flakes (or to taste), fresh minced garlic, extra lean ground beef, tomato paste, dry red wine, beef broth, seasoning salt, ground black pepper, butter, all-purpose flour, cayenne pepper, table cream or 3 cups half-and-half cream, nutmeg, egg, slightly beaten, seasoning salt (or to taste) or 1/2 tsp white salt (or to taste), ground black pepper (to taste), grated parmesan cheese

bone-in chicken thighs (can reduce if desired), all-purpose flour, garlic powder, olive oil, fresh mushrooms, sliced (or use a 10-oz can sliced mushrooms, drained), onion, chopped, green bell pepper, seeded and chopped, fresh minced garlic, crushed red pepper flakes, dried oregano, dried basil, tomato paste (1/2 small can), diced tomatoes, undrained, chicken broth, dry white wine, sliced green olives (you may omit if desired, i suggest to add them in), seasoning salt (or use white salt, or to taste), fresh ground black pepper, bay leaf (to taste)

butter or 3 tbsp olive oil, grain brown rice, onion, chopped, fresh minced garlic (or to taste), fresh ground black pepper (or to taste), low sodium chicken broth (heat until very hot) or 5 cups water (heat until very hot), seasoning salt (or use white salt)

prepared small meatballs (fully cooked, or use as many meatballs as desired), cooked white rice (use as much as desired), vegetable oil, garlic cloves, minced, crushed red pepper flakes (optional or to taste), canned chicken broth (room temperature or cold ), cornstarch, soy sauce, white vinegar, brown sugar, liquid honey

chicken broth (more if needed while roasting), fresh turkey breast (with skin left on and if possible bone in ), butter (very soft but not melted ), garlic powder, salt & freshly ground black pepper (to taste), celery rib, cut into thirds, carrot, peeled and cut into chunks (about 1-1/2 to 2 inches), onions, peeled and quartered (do not chop)

butter, fresh mushrooms, sliced, onion, finely chopped (about 1/3 cup, or use 1 green onion, chopped), fresh minced garlic, cayenne pepper (optional), low sodium chicken broth (for a firmer rice reduce the broth a few tbsp), uncooked converted white rice, fresh ground black pepper, salt (optional and to taste)

butter, flour, chicken broth, undiluted, oxo chicken bouillon powder (i just use 1 small package oxo bouillon powder), milk, garlic powder (optional), dried onion flakes (rubbed between fingers to release the flavors), black pepper (lots !)

short rib of beef, all-purpose flour (or more or less ), seasoning salt, fresh ground black pepper (to taste), garlic powder, oil , as needed for browning sauce, garlic cloves, finely chopped, onions, chopped, dried thyme , rubbed between fingers to release flavor (or to taste), beef broth, dry red wine, white button mushrooms (optional)

lean ground beef, onion, chopped, green bell peppers, seeded and chopped, garlic cloves, minced (the more garlic, the better!), taco seasoning mix (optional or can use more ), crushed red pepper flakes (or adjust to taste), beef broth, condensed tomato soup, undiluted, crushed tomatoes, sliced mushrooms, drained, seasoning salt (or to taste, or can use white salt), fresh ground black pepper , to taste, cooked white rice, shredded cheddar cheese (optional)