28893 kitchen classic basic turkey gravy Recipes
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American Kitchen Classic Basic Turkey Gravyturkey stock or 4 cups reduced-sodium chicken broth and6 Moreturkey stock or 4 cups reduced-sodium chicken broth, unsalted butter, all-purpose flour, bay leaves or 1 sprig thyme, dried mushrooms, madeira wine, kosher salt , to taste45 min, 7 ingredients
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Perfect Turkey Gravyturkey gravy mix, all-purpose flour, cold water and2 Moreturkey gravy mix, all-purpose flour, cold water, turkey pan drippings or 1/2 cup broth, cooked chopped turkey giblets7 min, 5 ingredients
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Easy and Rich Turkey Gravyhomestyle turkey gravy, dry beef gravy mix, water and1 Morehomestyle turkey gravy, dry beef gravy mix, water, white wine (i prefer chardonnay)4 min, 4 ingredients
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American Kitchen Classic Roasted Brined Turkeytable salt and2 Moretable salt, fresh turkey , rinsed thoroughly, giblets and neck reserved for gravy, if making, unsalted butter, melted21 min, 3 ingredients
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Classic Turkey Gravyturkey pan dripping, unsalted butter, melted, turkey broth and1 Moreturkey pan dripping, unsalted butter, melted, turkey broth, all-purpose flour15 min, 4 ingredients
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Classic Roast Turkey and Gravyturkey, bay leaf, celery ribs with leaves and8 Moreturkey, bay leaf, celery ribs with leaves, onion, quartered, salt and pepper, butter, softened, salt, pepper, all-purpose flour, salt and pepper to taste, garnishes: bay leaves , lady apples, cornbread dressing croquettes11 ingredients
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Classic Roast Turkeyturkey (10 to 30 lb.; see notes ) and2 Moreturkey (10 to 30 lb.; see notes ), melted butter or olive oil, traditional gravy3 ingredients
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Leftover Turkey Gravy With Ricechicken bouillon, uncooked rice and5 Morechicken bouillon, uncooked rice, packs turkey gravy mix (enough to make 2 cups gravy), poultry seasoning (idea courtesy of oldgringo), black pepper to taste, unsalted butter, leftover turkey to taste20 min, 7 ingredients
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Turkey Dinner ¦ Turkey Gravey (Roux) ¦ » [2 Ladles]turkey neck, onion, celery, carrots, turkey broth and4 Moreturkey neck, onion, celery, carrots, turkey broth, whole wheat flour, turkey gravy mix, turkey skin, turkey fat10 ingredients
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Classic Roast Turkeyturkey (fresh prime - 15-20lb., maple leaf) and10 Moreturkey (fresh prime - 15-20lb., maple leaf), carrots, coarsely chopped, celery, stalks coarsely chopped, onions, coarsely chopped, butter, softened, fresh sage, finely chopped, fresh thyme, finely chopped, salt, pepper, turkey stock (and fat from roasted turkey), all-purpose flour3 hour , 11 ingredients
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Turkey Soup With Potatoes Linguica And Kalebasic turkey stock and14 Morebasic turkey stock, turkey carcass from 12- to 14-lb turkey, cut into 4 or 5 rough pieces to fit into pot, onion , peeled and halved, carrot , peeled and chopped coarse, rib celery , about 4 oz, chopped coarse, garlic , unpeeled and smashed, dry white wine, bay leaf, fresh parsley leaves, fresh thyme, soup, boiling potatoes , unpeeled and cut into 1-inch pieces, minced fresh savory leaves, linguica sausage , cut into 1/4-inch-thick rounds, kale (about 12 oz), washed, stems removed, and leaves cut into 1/4-inch strips (about 9 cups, packed)2 hour 45 min, 15 ingredients
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Quick Herbed Turkey Gravyknorr roasted turkey gravy mix, chopped fresh sage and2 Moreknorr roasted turkey gravy mix, chopped fresh sage, chopped fresh thyme, pepper18 min, 4 ingredients
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