135905 kitchen avacado loco sauce Recipes
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Ham Club Sliders (Food Network Kitchens)potato buns, split and toasted, mayonnaise , optional and8 Morepotato buns, split and toasted, mayonnaise , optional, barbecue sauce, romaine lettuce leaves , torn in small pieces, kosher salt and freshly ground black pepper, crispy cooked bacon, roasted ham or turkey (about 2 oz), half-pint grape or cherry tomatoes, sweet, dill , or bread and butter pickles, potato straws , optional8 min, 10 ingredients
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Ham Jambalaya (Food Network Kitchens)vegetable oil, onion, diced, green bell pepper, diced and7 Morevegetable oil, onion, diced, green bell pepper, diced, stalks celery, sliced, garlic, minced, kosher salt, converted (parboiled) rice, diced or shredded ham (reserved from slow-cooked ham and beans), stewed beans (reserved from slow-cooked ham and beans), hot sauce , for serving (optional)35 min, 10 ingredients
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Healthy Spicy Steamed Baby Bok Choy (Food Network Kitchens)baby bok choy (about 1 lb), split horizontally and6 Morebaby bok choy (about 1 lb), split horizontally, chopped chives, reduced-sodium soy sauce, lime juice, lime zest, sugar, spicy sesame oil10 min, 7 ingredients
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Hearts of Romaine with Blue Cheese and Bacon (Food Network Kitchens)good-quality bacon, egg, hearts romaine lettuce and11 Moregood-quality bacon, egg, hearts romaine lettuce, kosher salt and freshly ground black pepper, mayonnaise, crumbled blue cheese (about 4 oz), buttermilk, shallot, peeled, freshly grated lemon zest, worcestershire sauce, kosher salt, celery seeds, minced fresh flat-leaf parsley, freshly ground black pepper45 min, 14 ingredients
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Hoisin Chicken with Cucumber Salad (Food Network Kitchens)hoisin sauce, scallions, coarsely chopped, garlic and11 Morehoisin sauce, scallions, coarsely chopped, garlic, fresh ginger, sliced, jalapeno pepper, stemmed and halved (remove seeds for less heat), zest and juice of 2 limes, plus lime wedges for garnish, rice vinegar, kosher salt and freshly ground pepper, skin-on chicken thighs and drumsticks (separate pieces), rice vinegar, sugar, kosher salt, seedless cucumber, thinly sliced, red onion, thinly sliced50 min, 14 ingredients
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Hoisin Pork With Rice (Food Network Kitchens)hoisin sauce, rice vinegar (not seasoned ) and11 Morehoisin sauce, rice vinegar (not seasoned ), jalapeno pepper (seeded for less heat ), scallions, sliced, freshly ground pepper, pork tenderloin, trimmed, kosher salt, frozen brown rice (about 5 cups), snow peas, trimmed and halved, extra-virgin olive oil, grated peeled ginger, toasted sesame seeds, carrots, shredded30 min, 13 ingredients
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Honey and Soy-Glazed Chicken Thighs with Marinated Cucumbers (Food Network Kitchens)chicken thighs (about 3 to 4 lb), soy sauce and9 Morechicken thighs (about 3 to 4 lb), soy sauce, olive oil, plus more for pan, cucumbers (6 to 8 oz each), kosher salt and freshly ground pepper, white wine vinegar, apple cider vinegar, snipped fresh chives, honey, fresh lemon juice, chopped fresh thyme35 min, 11 ingredients
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Honey Soy Grilled Salmon with Edamame (Food Network Kitchens)cilantro leaves, scallions, vegetable oil, grated ginger and8 Morecilantro leaves, scallions, vegetable oil, grated ginger, kosher salt and freshly ground pepper, center cut skin-on wild salmon fillets, about 6 oz each, fresh lime juice, low-sodium soy sauce, honey, black sesame seeds, cooked edamame, lime wedges, optional garnish28 min, 12 ingredients
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Honey-Glazed Chicken Wings With Snow Peas (Food Network Kitchens)extra-virgin olive oil, plus more for brushing and9 Moreextra-virgin olive oil, plus more for brushing, chicken wings , split at the joints, tips removed, paprika, curry powder, ground cumin, kosher salt, snow peas , sliced lengthwise, soy sauce, lime (1/2 juiced, 1/2 cut into wedges), honey40 min, 10 ingredients
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Honey-Glazed Pork Chops With Mashed Sweet Potatoes (Food Network Kitchens)juice of 1 large orange (about 1/2 cup) and9 Morejuice of 1 large orange (about 1/2 cup), extra-virgin olive oil, chopped fresh thyme, worcestershire sauce, kosher salt, bone-in center-cut pork chops (about 1 3/4 lb total ), honey, sweet potatoes (about 8 oz each), unsalted butter40 min, 10 ingredients
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Horseradish Shrimp (Food Network Kitchens)tomato paste, horseradish, drained and5 Moretomato paste, horseradish, drained, extra-virgin olive oil, plus more for brushing, hot sauce, kosher salt and freshly ground pepper, shrimp, peeled and deveined (tails left on ), lemon wedges, for serving50 min, 7 ingredients
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Hot and Sour Soup (Food Network Kitchens)pork tenderloin and15 Morepork tenderloin, chicken broth, homemade or low-sodium canned, broken tree ear mushrooms, dried shitake mushrooms, garlic, crushed and peeled, fresh ginger, scallions, soy sauce, balsamic vinegar plus more to taste, freshly ground black pepper, kosher salt plus more to taste, cornstarch dissolved in 3 tbsp cold water, egg lightly beaten, asian toasted sesame oil, firm tofu ( bean curd), cut into 1/2-inch cubes, copyright 2001 television food network , g.p. all rights reserved.1 hour 15 min, 16 ingredients
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Hot Artichoke-Spinach Dip (Food Network Kitchens)kosher salt, baby spinach, fresh basil and12 Morekosher salt, baby spinach, fresh basil, canned cannellini beans, drained and rinsed, neufchatel cream cheese, garlic , smashed, low-sodium chicken broth, artichoke hearts, drained, squeezed dry and finely chopped, grated parmesan cheese, shredded low-fat mozzarella cheese, cayenne pepper, worcestershire sauce, freshly ground black pepper, baked chips , for serving45 min, 15 ingredients
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Hot Crab Dip (Food Network Kitchens)reduced-fat cream cheese (neufchatel), room temperature and10 Morereduced-fat cream cheese (neufchatel), room temperature, reduced-fat sour cream, hot sauce, crab boil spices, (recommended : old bay), garlic clove, minced, kosher salt and freshly ground pepper, fresh crab meat , picked over for bits of shell and patted dry, scallions, thinly sliced, chopped fresh parsley, fresh lemon juice, whole-wheat crackers for serving, optional25 min, 11 ingredients
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Hot Open-Face Roast Beef Sandwiches (Food Network Kitchens)red-skinned potatoes , pierced with a fork and13 Morered-skinned potatoes , pierced with a fork, unsalted butter, milk, kosher salt and freshly ground pepper, onion, sliced, all-purpose flour, low-sodium chicken broth, worcestershire sauce, thick slices sourdough bread, dijon mustard, prepared horseradish, sliced roast beef, watercress , woody stems removed, chopped fresh parsley48 min, 14 ingredients
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Hot-and-Sour Seafood Soup (Food Network Kitchens)vegetable oil and11 Morevegetable oil, scallions; whites cut into 1/4-inch pieces,greens cut into 2-inch pieces, minced peeled ginger, low-sodium soy sauce, sugar, kosher salt and freshly ground pepper, shiitake mushrooms, stemmed and sliced, cornstarch, tomatoes, cored and cut into large chunks, firm white fish (such as pollock), cut into 1-inch pieces, bay scallops, balsamic vinegar35 min, 12 ingredients
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Hot-Smoked Salmon and Chipotle Crema (Food Network Kitchens)mesquite chips, whole coriander seed, whole cumin seed and10 Moremesquite chips, whole coriander seed, whole cumin seed, whole allspice berries, kosher salt, center-cut salmon fillet, skin on, special equipment : stovetop smoker, creme fraiche, chopped fresh cilantro leaves, minced chipotle chiles in adobo sauce , or to taste, freshly-squeezed lime juice, kosher salt45 min, 13 ingredients
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Italian Eggplant Gnocchi Bake (Food Network Kitchens)frozen or fresh plain gnocchi, extra-virgin olive oil and7 Morefrozen or fresh plain gnocchi, extra-virgin olive oil, white onion, diced, kosher salt, italian eggplant (about 1 lb), diced, store-bought roasted garlic marinara sauce, crushed red pepper flakes, shredded provolone, fresh basil or oregano, for garnish, optional50 min, 9 ingredients
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