421603 kims bacon wrapped cream peppers Recipes

water chestnuts, bacon, sugar, vinegar, water , plus, cold water, black pepper, salt, pimientos, cornstarch

tomatillos, husked, rinsed and cut in chunks, avocados, peeled and cut in chunks, jalapenos , cut in circles (remove seeds & ribs if you want it milder), fresh cilantro, coarsely chopped, red onion, diced, limes , juice of, canola oil, kosher salt & freshly ground black pepper, to taste, tomato, halved , seeds squeezed out, chipotle chile in adobo (1 pepper from the can), garlic clove, lime , zest and juice of, sherry wine vinegar, sugar, sea salt (or kosher), canola oil, shrimp, peeled and deveined, tails left on (about 2 lb), bacon, slices halved, extra virgin olive oil, green onions , thinly sliced on the diagonal, for garnish, chopped fresh cilantro, for garnish

chicken breast halves, boneless and skinless (small breasts work best), bacon, lime juice, lemon juice, pepper and garlic salt, avocado, sliced thinly, swiss cheese, texas toast thick bread (can sub toasted hamburger buns)

pork tenderloin, bacon, head country seasoning, salt, pepper

mayonnaise, minced shallot, dried tarragon, crushed, red wine vinegar, fresh ground pepper, shrimp, peeled, deveined , with the tail segment left on, smoked bacon , cut crosswise in thirds, wooden toothpicks , soaked in water for 20 minutes and drained

garlic cloves, fresh parsley leaves, pepper (fresh ground ), dried red pepper flakes, olive oil, white vinegar, water, salt , to taste, pork tenderloin, bacon

frozen tater tots, bacon (each slice cut in 1/2), pickled jalapeno peppers or 2 jalapenos, sliced, cheddar cheese , to sprinkle on top, ranch dressing, toothpick , to hold together

water chestnuts, bacon, ketchup, brown sugar, horseradish (heaping or to taste), salt (or to taste), pepper (or to taste)

beef tenderloin, trimmed, fresh ground pepper, divided, salt, chopped fresh flat-leaf parsley, divided, chopped fresh rosemary, fresh thyme leave, divided, sliced bacon (about 20 slices), minced shallot, shiitake mushrooms, stems removed and sliced, oyster mushrooms, stems removed and sliced, madeira wine, beef broth, beef consomme, undiluted, unsalted butter, fresh herb, for garnish

garlic cloves, smashed, fresh sage, fresh thyme, whole trout (375 to 430 g), salt & freshly ground black pepper, bacon, string

thick-cut bacon, onion, finely chopped, celery rib, finely chopped, red bell pepper, chopped, shrimp, peeled, deveined and chopped, crumbled cornbread, boneless skinless chicken breasts (approx 6oz each)

boneless pork loin, salt, black pepper, hickory smoked bacon, fresh rosemary, extra virgin olive oil, garlic cloves, crushed, boiling potatoes, cut in chunks

idaho potatoes, canola oil, for frying (about 2 cups), applewood smoked bacon, cut in 1/2 vertically, toothpicks, softened butter, honey, cracked black pepper, chopped scallions, chopped fresh parsley leaves

fish fillets, trimmed (such as cod, halibut, whiting), reduced-sodium bacon, unsalted butter, onion, finely chopped, fine brown breadcrumbs, chopped parsley, your choice of herbs, salt & pepper

peanut oil, pine nuts, minced garlic, onion, diced, chopped cilantro, chopped fresh mint, sesame oil, ground cinnamon, boneless center cut pork loin , butterflied, salt, white pepper, uncooked thick slab bacon

uncooked large shrimp, peeled, deveined, fresh rosemary, chopped, black pepper , to taste, balsamic vinegar, bacon , slices cut in half crosswise, stilton cheese, crumbled

lime juice, green onions, sliced thin with green tops, vegetable oil, jalapeno peppers, seeded and chopped, salt, pepper, halibut steaks (6-8 oz. ea.), bacon