Bacon Wrapped Asparagus Recipe

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Bacon Wrapped Asparagus
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Ingredients
3
Count
Nutrition
8
Calories
Total time
15
Minutes
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Ingredients:

  • 1 1/2 pieces pepper bacon
  • 1/2 tbsp olive oil

Directions:

  1. Preheat oven to 400°F.
  2. Hold each asparagus spear at the top and bottom. Bend in half until it snaps, throw out the bottom portion, keep the top.
  3. Hold 3 asparagus spears together and wrap 1/2 a piece of bacon around. Secure with a toothpick.
  4. Place in a non-stick cooking pan and drizzle with oil.
  5. Bake for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.56 Kcal (32 kJ)
Calories from fat 5.25 Kcal
% Daily Value*
Total Fat 0.58g 1%
Sodium 0.24mg 0%
Potassium 24.24mg 1%
Total Carbs 0.48g 0%
Sugars 0.24g 1%
Dietary Fiber 0.24g 1%
Protein 0.24g 0%
Vitamin C 0.7mg 1%
Iron 0.2mg 1%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 60.05 Kcal (251 kJ)
Calories from fat 41.72 Kcal
% Daily Value*
Total Fat 4.64g 1%
Sodium 1.91mg 0%
Potassium 192.64mg 1%
Total Carbs 3.81g 0%
Sugars 1.91g 1%
Dietary Fiber 1.91g 1%
Protein 1.91g 0%
Vitamin C 5.7mg 1%
Iron 1.9mg 1%
Calcium 22.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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