141661 killer sticky ribs sauce Recipes

racks pork loin back ribs (baby back ) or 2 racks pork spareribs (about 8 lb. total), fat trimmed, spice rub (recipes follow), glaze (recipes follow)

flour, salt, pepper, chicken wings, canola oil, sticky finger sauce, lemon juice, ketchup, molasses, canola oil, worcestershire sauce, salt, pepper

sticky rice , also called glutinous rice (do not substitute), water (for steamer)

sticky rice, unsalted chopped peanuts, honey, toasted sesame seeds, desiccated coconut, lady finger banana, sliced, ripe mango, sliced

rib eye steaks, salt and pepper, oil, butter (no substitutes), onion, sliced, minced fresh garlic, sliced button mushroom (can use less ), beef broth, whiskey or 1/4 cup brandy, crumbled blue cheese, crumbled blue cheese

hot pepper sauce, fresh lime juice, brewed coffee, brown sugar, bourbon, honey, worcestershire sauce, tomato paste, tomato sauce

sweet onion, chopped, garlic cloves, minced, extra virgin olive oil, tomato paste, cider vinegar, honey, worcestershire sauce, dijon mustard, soy sauce, hoisin sauce, chili powder

olive oil, onion, diced, garlic cloves, smashed and minced, ketchup, water, distilled white vinegar, worcestershire sauce, light brown sugar, dry mustard, crushed red pepper flakes, sea salt, fresh ground black pepper, lemon, cut in half

rack of ribs, vegetable oil, thyme, butter, cider vinegar, water, garlic powder, onion powder, cayenne, spicy bbq sauce, hot sauce (buffalo style), roasted garlic pepper seasoning, ketchup, white wine , to put in the bottom of your broiler pan

rib eye steaks, 1 inch thick, olive oil, salt & freshly ground black pepper, peach preserves, prepared horseradish, plum sauce, grilled peach (optional)

meaty ribs, tomato soup, chopped onions, vinegar, worcestershire sauce, brown sugar, chili powder, dry mustard, salt

rib eye steaks (about 5 oz each), salt and freshly ground black pepper, softened butter, yellow onion, sliced, heavy cream, worcestershire sauce, crumbled blue cheese

rib-eye steaks (1 1/2 to 2 lb), canola oil, kosher salt and freshly ground black pepper, shallots, finely chopped, beef broth, worcestershire sauces, brown gravy mix, grated dark chocolate, cold butter , cut into cubes, chopped fresh parsley, for garnish, sauteed mushrooms and onions, recipe follows, unsalted butter, sliced shiitake mushrooms, sliced baby portabella mushroom, frozen onions, thawed, kosher salt and freshly ground black pepper, canadian whiskey, fresh thyme, leaves chopped, heavy cream

rib eye steaks, soy sauce, garlic cloves, chopped, dry mustard, fresh coarse ground black pepper

ribs, spring onions (sliced ), green pepper, oil, sweet chili sauce, chutney, sugar, bay leaves, water, salt, black pepper, fresh cream, potatoes, butter

rib-eye steaks (7-8 oz. each), salt, freshly ground black pepper, olive oil, unsalted butter, chopped shallots, dry red wine (cabernet or zinfandel), beef broth or 1 cup chicken broth, balsamic vinegar, dijon mustard

rib-eye steaks 8 to 10 oz each, chimichurri marinade , recipe follows, salt and freshly ground pepper, dried chile-mustard , recipe follows, garlic, fresh bay leaves, jalapeno peppers, coarsely chopped, kosher salt, white wine vinegar, ancho chile powder, chopped cilantro, chopped flat-leaf parsley, chopped oregano leaves, olive oil, dijon mustard, whole grain mustard, ancho chile powder, warm water