Directions:
- Oven temp-350°F.
- Brush ribs with vegetable oil and sprinkle with thyme top and bottom.
- Place on broiler rack.
- Fill bottom of pan with 1 inch of white wine.
- Cover and cook for 1 hour.
- Meanwhile, prepare sauce in a sauce pan over medium heat.
- Melt butter first then add all remaining ingredients.
- Stirring alot and adding more or less as you prefer.
- (This recipe finishes on the spicier side of things).
- After the ribs have cooked for an hour, pull them out (turn oven up to BROIL) and slather, cover completely, with your sauce.
- Put ribs back on rack, meaty side up and cook for 10-15 minutes or till sauce is bubbling.
- Pull out and enjoy-If you like the burn marks of the grill now is the time to throw them on and keep sauce handy for adding more on the grill.
- On the grill-temp at a med-high and only for about 5 minutes.
- Very good with corn on the cob and water melon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 587.51 Kcal (2460 kJ) | ||
| Calories from fat | 299.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.24g | 51% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 280.88mg | 12% | |
| Potassium | 166.37mg | 4% | |
| Total Carbs | 68.99g | 23% | |
| Sugars | 37.7g | 151% | |
| Dietary Fiber | 2.87g | 11% | |
| Protein | 3.61g | 7% | |
| Vitamin C | 23.4mg | 39% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1.2mg | 7% | |
| Calcium | 50.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 402.21 Kcal (1684 kJ) | ||
| Calories from fat | 204.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.76g | 51% | |
|---|---|---|---|
| Cholesterol | 41.76mg | 20% | |
| Sodium | 192.29mg | 12% | |
| Potassium | 113.9mg | 4% | |
| Total Carbs | 47.23g | 23% | |
| Sugars | 25.81g | 151% | |
| Dietary Fiber | 1.97g | 11% | |
| Protein | 2.47g | 7% | |
| Vitamin C | 16mg | 39% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 0.8mg | 7% | |
| Calcium | 34.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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