152727 kill diet chocolate cinnamon zucchini cake Recipes

chocolate chip , semi sweet, brown sugar, egg white, all purpose flour, almond meal , ground almonds, apple sauce

chocolate candy bars (2 oz. bars, recommended milky way), unsalted butter, corn flakes (or other preferred cereal)

chocolate cake mix, water, oil, eggs, cool whip (thawed ), vanilla pudding (dry ), creamy peanut butter, chocolate syrup (optional)

chocolate cake mix (regular size), egg, canola oil, unsweetened applesauce, reduced-fat cream cheese, creamy peanut butter, reduced-fat butter, melted, eggs, egg whites, vanilla extract, sugar

cake, white sugar, all-purpose flour, salt, water, vegetable shortening, margarine, unsweetened cocoa powder, baking soda, buttermilk, eggs, beaten, vanilla extract, icing, sugar, unsweetened cocoa powder, butter, milk, vanilla extract, chopped pecans

unsweetened cocoa powder, plus additional for dusting pan (preferably dutch process), flour, salt, baking soda, ground cinnamon, freshly grated nutmeg, more to taste (optional), butter, softened,plus additional for greasing pan, peanut oil or 1/2 cup canola oil, sugar, eggs, vanilla extract, milk, mixed with, vinegar (or 1/2 cup sour milk or buttermilk), shredded zucchini, drained and juice squeezed out (5-6 small zucchini), semi-sweet chocolate chips, coarsely chopped pecans, more to taste, unsweetened whipped cream or very lightly sweetened whipped cream, as accompaniment (optional)

eggs, vegetable oil, granulated sugar, vanilla extract, zucchini, grated (about 2 medium zucchini), all-purpose flour, unsweetened cocoa, baking soda, ground cinnamon, salt, baking powder, walnuts (chopped ) or 1/2 cup pecans (chopped), semi-sweet chocolate chips

sugar, vegetable oil, butter, softened, eggs, buttermilk, vanilla extract, unbleached flour, baking cocoa, baking soda, baking powder, ground cinnamon, shredded zucchini, semisweet chocolate chips, sliced almonds, in a large mixing bowl, beat sugar, oil and butter. add eggs, buttermilk and vanilla; mix well. combine the flour, cocoa, baking soda, baking powder, cinnamon and cloves, gradually ad to oil mixture. stir in the zucchini, chocolate chips and almonds. pour into a greased and floured 10-in tube or fluted tube pan. bake a 325 degrees f for 55 - 60 minutes or until toothpick inserted near the center comes out clean. cool for 10 minutes before removing from pan to a wire rack.

all-purpose flour, granulated sugar, brown sugar, style fat-free cream cheese, softened, vegetable oil, eggs, egg whites, vanilla extract, all-purpose flour, unsweetened cocoa, baking powder, baking soda, salt, ground cinnamon, fat-free buttermilk, shredded zucchini, semisweet chocolate chips, chopped walnuts, powdered sugar, unsweetened cocoa, fat-free milk, semisweet chocolate chips, instant coffee granules, vanilla extract

sugar, butter, softened, canola oil, eggs, all-purpose flour, unsweetened cocoa, baking soda, table salt, ground cinnamon, whole buttermilk, grated unpeeled zucchini (about 2 medium), semisweet chocolate baking bar, finely chopped, vanilla extract, x 3-inch) disposable aluminum foil loaf pans, lightly greased, chocolate fudge frosting

cake flour, baking cocoa, egg whites (about 14), cream of tartar, sugar, vanilla extract

chocolate candy bars (recommended -- mars bars or milky way), unsalted butter, crunchy sweetened corn flakes cereal (recommended -- cornflakes)

chocolate candy bars (recommended : mars bars or milky way), unsalted butter, crunchy sweetened corn cereal (recommended : cornflakes), special equipment : approximately 40 mini muffin papers

cake flour, cake flour, cornstarch, baking powder, granulated sugar, butter, at room temp (2 1/2 sticks), pure vanilla extract, lemon extract, eggs, semi-sweet chocolate chips

cream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.

chocolate wafer cookies, finely crushed, unsalted butter, melted, whipping cream, white chocolate, chopped, creme de cacao, vanilla, sugar, water, egg whites, room temp, whipping cream, chilled, fresh raspberries

cake mix (for chocolate use a chocolate , for white use a white cake), sugar-free instant pudding mix (chocolate for a chocolate cake and vanilla for white cake), diet soda (use 7-up or sprite for white cake and for chocolate cake use diet cola), egg whites

zucchini, finely grated (about 2 cups), chocolate fudge cake mix (recommended : betty crocker super moist, ground cinnamon, egg, egg whites, plain nonfat yogurt, applesauce, soft silken tofu, instant chocolate fudge pudding (recommended : jell-o), ground cinnamon, topping (recommended: cool whip lite ), garnish: chocolate sauce , confectioner s sugar, cocoa powder