15 khoresh karafs Recipes

  • Khoresh Karafs - Persian Celery Stew
    parsley, finely chopped and tightly packed and
    9 More
    parsley, finely chopped and tightly packed, stewing beef, cut in pieces, onion, finely chopped, celery ribs, cut in 1 1/2 inch pieces, water, turmeric, dried mint, a lime , juice, extra virgin olive oil, salt and pepper
    11 min, 10 ingredients
  • Khoresht Karafs - Persian Celery Stew
    lamb, cut into chunks and
    13 More
    lamb, cut into chunks, head celery , cut into 2 inch pieces, onion, diced, garlic cloves, minced, green onion, chopped, mint, chopped, parsley, chopped, dried persian lemons (can be found at most middle eastern markets), water, water, spices , advieh (can be found at most middle eastern markets) or 2 tsp you can use vegetables or 2 tsp chicken bouillon, turmeric, olive oil, salt and pepper
    12 min, 14 ingredients
  • Lamb and Orange Khoresh
    oranges (organic , if possible), butter, sugar, olive oil and
    10 More
    oranges (organic , if possible), butter, sugar, olive oil, lamb, cut into 1/2-inch cubes, yellow onions, peeled and thinly sliced, ground cinnamon, ground cardamom, saffron threads (optional), limes (1 lime), carrots, peeled and thinly sliced, orange flower water, pistachio nuts, roughly chopped, fresh mint leaves
    14 ingredients
  • Pomegranate Khoresh
    vegetable oil , butter, or ghee and
    11 More
    vegetable oil , butter, or ghee, onions, peeled and thinly sliced, skinless and boneless chicken or duck breast cut into thin strips, carrots or 1 lb butternut squash, peeled and cut into thin strips, shelled walnuts, toasted, salt, pomegranate paste diluted in 2 1/2 cups water or 4 cups fresh pomegranate juice, sugar, cinnamon, ground saffron threads , dissolved in 1 tbsp hot water (optional), fresh pomegranate seeds, walnuts, toasted
    1 hour , 12 ingredients
  • Khoresh Karafs (Persian Lamb and Celery Stew) Khoresh Karafs (Persian Lamb and Celery Stew)
    onions, peeled and thinly sliced and
    9 More
    onions, peeled and thinly sliced, stew meat, cut in 1-inch cubes (lamb, veal or beef), oil, salt, ground black pepper, turmeric, stalks celery, washed and cut into 1 inch lengths, chopped fresh parsley, chopped fresh mint, fresh squeezed lime juice
    47 min, 10 ingredients
  • Khoresh Bademjan (Persian Eggplant Sauce) Khoresh Bademjan (Persian Eggplant Sauce)
    boneless lamb, cubed, eggplant, sliced, salt, onion, diced and
    11 More
    boneless lamb, cubed, eggplant, sliced, salt, onion, diced, olive oil, tomato paste, diced tomatoes, water, salt and pepper, cinnamon, turmeric, nutmeg, garlic cloves, minced, chopped fresh mint, steamed brown basmati rice
    1 hour , 15 ingredients
  • Khoresh-E Fesenjan (Persian Pomegranate and Walnut Stew) Khoresh-E Fesenjan (Persian Pomegranate and Walnut Stew)
    olive oil and
    9 More
    olive oil, boneless skinless chicken breasts, cut into 1 inch cubes, white onions, thinly sliced, carrots or 1 lb butternut squash, peeled and cut into thin strips, walnuts, toasted and finely ground in a food processor, salt, pomegranate paste , diluted in 2 1/2 cups water or 4 cups fresh pomegranate juice, cinnamon, cardamom, sugar (optional)
    17 min, 10 ingredients
  • Khoreshte Karafs - Celery Stew Khoreshte Karafs - Celery Stew
    lamb or 1/2 kg beef, celery, fresh mint, fresh parsley and
    6 More
    lamb or 1/2 kg beef, celery, fresh mint, fresh parsley, onions, fresh lime juice, sugar, cooking oil, salt, turmeric & black pepper
    1 hour , 10 ingredients
  • Iranian Lamb or Beef (Khoresht-E Karaf) Iranian Lamb or Beef (Khoresht-E Karaf)
    lamb or 500 g beef, celery, fresh mint, fresh parsley and
    7 More
    lamb or 500 g beef, celery, fresh mint, fresh parsley, onions, fresh lime juice, sugar, cooking oil, salt, turmeric, black pepper
    6 min, 11 ingredients
  • Persian Lamb-Vegetable Khoreshe Persian Lamb-Vegetable Khoreshe
    eggplant, olive oil, onions, sliced and
    6 More
    eggplant, olive oil, onions, sliced, boneless lamb, cut into 1 inch cubes, tomatoes, peeled and chopped, fresh lemon juice, ground cinnamon, ground nutmeg, fresh ground pepper
    31 min, 9 ingredients
  • Persian Lamb and Okra Stew (Khoresh Bamieh) Persian Lamb and Okra Stew (Khoresh Bamieh)
    fresh okra, garlic cloves, sliced and
    7 More
    fresh okra, garlic cloves, sliced, stewing lamb or 2 lbs beef, cut into small pieces, potato (optional), onions, sliced, fresh lime juice, tomato paste, cooking oil, salt and black pepper
    1 hour 15 min, 9 ingredients
  • Motanjen Khoreshe Motanjen Khoreshe
    lean lamb fillets, ground, onion, finely chopped, salt and
    8 More
    lean lamb fillets, ground, onion, finely chopped, salt, pepper, oil, beef broth, split peas , soaked overnight & drained, oil, almonds, chopped, dried apricot, chopped, prune, chopped
    16 min, 11 ingredients
  • Artichoke Khoresh (Persian) Artichoke Khoresh (Persian)
    skinless chicken legs, cut up, olive oil and
    11 More
    skinless chicken legs, cut up, olive oil, onions, thinly sliced, salt, black pepper, powdered saffron, water, turmeric, chopped fresh parsley, fresh mint, chopped, fresh lime juice, fresh artichoke heart, cooked basmati rice
    2 hour 15 min, 13 ingredients




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