97498 key lime cupcakes chocolate frosting Recipes

  • Key Lime Margaritas
    key lime slices, margarita salt, fresh key lime juice and
    4 More
    key lime slices, margarita salt, fresh key lime juice, tequila, cointreau liqueur or 2 fl oz other orange-flavored liqueur, ice cube, sugar
    3 min, 7 ingredients
  • Key Lime Banana Smoothie
    key lime pie yogurt, banana, milk, lime juice and
    2 More
    key lime pie yogurt, banana, milk, lime juice, kool-aid lemon-lime powdered drink mix, vanilla frozen yogurt or 1 cup ice cream
    10 min, 6 ingredients
  • Key Lime Margarita
    lime wedge, coarse salt, key lime juice, freshly squeezed and
    3 More
    lime wedge, coarse salt, key lime juice, freshly squeezed, agave nectar (or simple syrup), tequila, premium orange liqueur
    8 min, 6 ingredients
  • Key Lime Margarita
    lime wedge, coarse salt, fresh key lime juice and
    3 More
    lime wedge, coarse salt, fresh key lime juice, agave nectar or simple syrup, tequila, premium orange liqueur
    8 min, 6 ingredients
  • Key Lime Cream Cheese Frosting
    unsalted butter, cream cheese, lime juice, lime zest and
    1 More
    unsalted butter, cream cheese, lime juice, lime zest, powdered sugar
    10 min, 5 ingredients
  • Key Lime Margarita Cupcakes With  Key Lime Frosting
    unsalted butter (2 sticks), sugar, oil, eggs, cake flour and
    10 More
    unsalted butter (2 sticks), sugar, oil, eggs, cake flour, salt, baking soda, baking powder, jose cuervo golden margarita, unsalted butter (1 stick), cream cheese, softened, zest 2 key lime, key limes , juice of, mexican vanilla, powdered sugar
    50 min, 15 ingredients
  • Key Lime Cake With White Chocolate Frosting (Paula Deen)
    butter, softened, sugar, key lime zest, eggs and
    9 More
    butter, softened, sugar, key lime zest, eggs, key lime juice, fresh, cake flour, baking soda, buttermilk, white chocolate baking squares, heavy whipping cream, butter, softened, vanilla, sugar
    50 min, 13 ingredients
  • Key Lime Poke Cake
    betty crocker super moist white cake mix, water and
    10 More
    betty crocker super moist white cake mix, water, vegetable oil, eggs, sweetened condensed milk, whipping cream, key lime juice, lime zest, betty crocker fluffy white frosting mix, lime zest
    12 hour 20 min, 12 ingredients
  • Chocolate Chip Key Lime Pie
    butter, melted, crushed ginger snap cookies and
    9 More
    butter, melted, crushed ginger snap cookies, sweetened condensed milk, key lime juice, semi-sweet chocolate chips, tb lime zest, heavy whipping cream , whipped, melted bittersweet chocolate, powdered sugar, sliced lime slices for decoration or extra whipped cream.
    1 hour , 13 ingredients
  • Key Lime Pie Key Lime Pie
    lime gelatin, boiling water and
    3 More
    lime gelatin, boiling water, cartons (6-oz each) key lime yogurt, in) graham cracker crust
    5 ingredients
  • Key Lime Coconut Dip for Fruit Kabobs Key Lime Coconut Dip for Fruit Kabobs
    key lime pie-flavor light yogurt and
    2 More
    key lime pie-flavor light yogurt, light cream cheese, softened, flaked coconut, toasted
    5 min, 3 ingredients
  • Key Lime Dump Cake Key Lime Dump Cake
    key lime pie filling, eggs, vegetable oil, vanilla, pecans and
    6 More
    key lime pie filling, eggs, vegetable oil, vanilla, pecans, salt, flour, baking soda, sugar, ground cinnamon, powdered sugar
    11 ingredients
  • Key Lime Cake Wh Cream Cheese Frosting Icing Key Lime Cake Wh Cream Cheese Frosting Icing
    lemon cake mix, lemon pudding, water, oil, eggs and
    17 More
    lemon cake mix, lemon pudding, water, oil, eggs, key lime juice, glaze, confectioners sugar, key lime juice, switch things up or give it a different kick. replace key lime juice with non alcohol margarita mix., blend together adding more or less sugar to thin glaze., pan, something to grease pan with., cream cheese frosting / icing, margarine, melted or butter, cream cheese room temperature, sugar, key lime juice ., fine crushed graham crackers, lime zest i prefer organic for this
    1 hour , 22 ingredients
  • Key Lime Ginger Mini Cupcakes Key Lime Ginger Mini Cupcakes
    cake flour, ginger, cinnamon, baking powder, baking soda and
    16 More
    cake flour, ginger, cinnamon, baking powder, baking soda, salt, sugar, butter, eggs, lime juice or 5 tbsp key, lime peel, vanilla extract, buttermilk (or 1 1/4 cups milk plus 1 tsp lime juice), cream cheese, room temperature, unsalted butter, room temperature, lime juice or 2 tbsp key, lime peel, vanilla extract, powdered sugar, crystallized ginger
    47 min, 22 ingredients
  • Key Lime Macadamia Nut Cupcakes Key Lime Macadamia Nut Cupcakes
    unbleached all-purpose flour, baking soda, baking powder and
    14 More
    unbleached all-purpose flour, baking soda, baking powder, salt, zest and 1/4 cup juice from key lime, may substitute regular limes, coconut milk, butter, softened, clover honey, eggs, shredded coconut, macadamia nuts, chopped, cream cheese, softened, butter, softened, lime juice, clover honey, powdered sugar, shredded coconut
    37 min, 17 ingredients
  • Key Lime Pie From Rays On The River Key Lime Pie From Rays On The River
    hands on time : 40 minutes total time: 55 minutes serves:... and
    21 More
    hands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.
    22 ingredients
  • Ghost and Spider Cupcakes Ghost and Spider Cupcakes
    cupcakes, chocolate frosting, peanut butter filled cookies and
    8 More
    cupcakes, chocolate frosting, peanut butter filled cookies, vanilla frosting, tube of chocolate decorator s icing, semisweet chocolate chips, milk, chopped peanuts, dry chow mien noodles, cupcakes
    45 min, 11 ingredients
  • Easy Key Lime Mousse Easy Key Lime Mousse
    key lime juice (i use nellie & joe's key west lime juice) and
    3 More
    key lime juice (i use nellie & joe s key west lime juice), water, fat-free sugar-free white chocolate pudding mix, fat-free whipped topping, softened
    5 min, 4 ingredients




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