47014 kentucky banana pie Recipes

brown sugar, for filling, fat free cream cheese, peanut butter, reduced fat, vanilla, cool whip , fat free, bananas, sliced, chocolate syrup, graham cracker, crushed, butter, melted

nutter butter peanut butter sandwich cookies, divided, butter or margarine, melted, banana, thinly sliced, cold milk, jell-o chocolate instant pudding, an 8-oz. tub ) thawed cool whip whipped topping, divided

reduced-calorie vanilla wafer crumbs (about 30 cookies), butter or stick margarine, melted and cooled, egg white, lightly beaten, sugar, cornstarch, salt, low-fat milk, eggs, lightly beaten, creamy peanut butter, vanilla extract, sliced banana

condensed milk, sweetened, heavy whipping cream, sugar, instant coffee powder, bananas, pie shell, baked

banana cake mix, bananas , sliced crosswise, milk, nuts, chopped, crushed pineapple , save juice, instant banana pudding mix, cool whip, hot fudge, maraschino cherry

bananas, oil, sugar, brown sugar, eggs, flour, baking soda, salt, vanilla, cinnamon, pumpkin pie spice, raisins, semi-sweet chocolate chips

bananas, sliced, graham cracker crust, eagle brand sweetened condensed milk, cool whip

chocolate graham crackers, sheets, sugar, butter, cool whip lite, reduced-fat cream cheese, peanut butter, brown sugar, peanut butter cups, cut into little pieces, bananas, chocolate syrup

bananas, lemon juice, baked pastry shell, strawberry ice cream, frozen whipped dessert topping, thawed, whole maraschino cherries, chopped nuts, quick fudge sauce, semisweet chocolate chips, evaporated milk, marshmallow creme

nilla wafers, honey-roasted peanuts, butter or margarine, melted, dark brown sugar, divided, cream cheese, softened, creamy peanut butter, whipping cream, divided, vanilla extract, bananas, chopped honey-roasted peanuts (optional)

heavy whipping cream, white baking chocolate, chopped, vanilla extract, firm bananas, sliced, lemon juice, pastry shell (9 inches), baked

reduced-fat cream cheese, sugar substitute equivalent to 1/2 cup sugar, reduced-fat graham cracker crust (8 inches), firm bananas, sliced, cold 2% milk, sugar-free instant vanilla pudding mix

milk, sugar, egg whites , stiffly beaten, cornstarch, salt, vanilla, sliced banana, pie shell, baked

banana scones, all-purpose flour, whole wheat flour, baking powder, salt, nutmeg, chopped dates, oil, mashed bananas, egg (beaten ), mix together flour , salt, baking powder, nutmeg and dates. mix together oil, banana and egg. add banana mixture to flour mixture and mix until combined. add a little milk if too dry. on floured surface, knead a few times. pat to 3/4 thickness and cut into desired shapes. bake at 400 degrees for 15-20 minutes or until lightly browned.

banana crepes, all-purpose flour, sugar, eggs, milk, butter, melted, vanilla extract, salt, butter, brown sugar, ground cinnamon, ground nutmeg, half-and-half cream, bananas , halved lengthwise or sliced 1/2-inch thick, heavy cream, ground cinnamon, sift flour and powdered sugar into a mixing bowl. add eggs, milk, butter, vanilla, and salt; beat until smooth., heat a lightly greased 6-inch skillet. add about 3 tbsp batter. tilt skillet so that batter spreads to almost cover the bottom of skillet. cook until lightly browned; turn and brown the other side. repeat process with remaining batter, grease skillet as needed., melt butter in a large skillet. stir in brown sugar , cinnamon and nutmeg. stir in cream and cook until slightly thickened. add bananas; cook for 2 to 3 minutes, spooning sauce over them. remove from heat., roll a crepe around each banana half (or spoon banana slices on crepe and roll) and place on serving platter. spoon sauce over crepes. top with whipped cream and a pinch of cinnamon.

banana muffin mix, mashed ripe bananas (about 2), eggs, vegetable oil, whole milk, egg whites, sugar, good-quality white chocolate (such as lindt or baker s), chopped, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, vanilla extract, fresh lemon juice, ripe bananas, walnuts (4 oz), toasted, chopped