51284 kellymac melted brie Recipes

brie round, honey, salt, garlic cloves, finely chopped, butter

brie cheese , keep chilled, pears, ripe and thinly sliced, red onion, thinly sliced, jalapeno peppers, seeded and thinly sliced, flour tortillas (10 count ), olive oil

plain croissants, unsalted butter, softened, brie cheese, leaf lettuce, english cucumber, alfalfa sprout, salad oil, raspberry vinegar

brie cheese (double cream if you can get it), phyllo cups (2 boxes), seedless raspberry jam

artichoke, brie cheese, chopped shallot, white wine, butter (1/4 slices), whole grain mustard, white wine vinegar, lemon , juice of, salt and pepper

brie cheese , rounds, garlic cloves, peeled and halved, honey, salt, freshly cracked pepper, french baguettes , cut in fourths

italian bread, pesto sauce, brie cheese, rind removed, tomato, sliced, extra virgin olive oil, kosher salt and freshly cracked black pepper

baguette french bread, good brie cheese, apple, sliced, your favorite chutney or preserves, toasted walnuts

fresh cranberries, brown sugar , packed, orange juice, orange zest, butter or 1 tbsp margarine, sliced almonds, frozen puff pastry, thawed (1 sheet ), brie cheese, round shape, egg, beaten, assorted cracker, sliced fresh fruit

bread (each about 5 inches square), olive oil, garlic, halved, leeks , cut into 4 inch lengths,then sliced into thirds lengthwise,and separated into strips, sugar, salt, black pepper, cold water, ripe brie cheese

mayonnaise, chopped fresh basil, white bread, toasted, brie cheese , cut into 1/4 inch thick slices, leaves leaf lettuce, tomato, sliced (used good, ripe, juicy tomatoes)

smoked salmon, softened brie cheese (depending on how much you like cheese), french baguette, olive oil, fresh coarse ground black pepper, grey poupon dijon mustard

water, dried porcini mushrooms (available at italian markets, specialty foods stores and many supermarkets.), butter, fresh shiitake mushrooms, stemmed, finely chopped, chopped shallots, ripe brie cheese, well chilled, rind trimmed , cheese cut into 1/2 inch pieces (about 2 cups), cornstarch, dry white wine, cooked chicken, steamed quartered small red potato, steamed asparagus or green beans, french bread or focaccia bread

olive oil, divided, sweet onions, sliced, garlic cloves, thinly sliced, dry white wine, divided, brie cheese, rind removed, cut into small pieces, salt, pepper, boneless skinless chicken breast halves, onions, minced, dried sage, garlic cloves, minced, low sodium chicken broth

leek (white part only ), vidalia onion, drained canned artichoke heart, thawed frozen chopped spinach, brie cheese, minced garlic, olive oil, riesling wine or 1/4 cup other medium-dry white wine, heavy cream, chopped fresh parsley leaves, chopped fresh dill leaves, chopped fresh tarragon leaf, fresh jumbo lump crab meat (which would be my only option here in indiana!) or 1 lb imitation crabmeat (which would be my only option here in indiana!), dijon mustard, tabasco sauce , to taste, toasted thin slices baguette (for serving)

brie round, strawberry preserves, toasted almond, finely chopped, frozen puff pastry, thawed, vegetable oil cooking spray, egg yolk

brie round, berry type preserves (blackberry, raspberry, etc), crescent rolls (in tube ) or puff pastry, egg