Shari's Baked Brie Recipe

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Shari's Baked Brie
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Ingredients:

Directions:

  1. Bring mini round of Brie to room temperature.
  2. Slather top with preserves.
  3. Wrap the round with puffed pastry sheets or 1 package of crescent rolls.
  4. Cover all seams on top of cheese with decorative dough shapes- cookie cutter stars, leaves, etc.
  5. Brush top with egg yolk.
  6. Bake at 350 degrees about 20-30 minutes, until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.25 Kcal (114 kJ)
Calories from fat 20.12 Kcal
% Daily Value*
Total Fat 2.24g 3%
Cholesterol 16.2mg 5%
Sodium 48.2mg 2%
Potassium 14.18mg 0%
Total Carbs 0.02g 0%
Protein 1.81g 4%
Iron 0.1mg 1%
Calcium 14.5mg 1%
Amount Per 100 g
Calories 285.14 Kcal (1194 kJ)
Calories from fat 210.56 Kcal
% Daily Value*
Total Fat 23.4g 3%
Cholesterol 169.58mg 5%
Sodium 504.42mg 2%
Potassium 148.42mg 0%
Total Carbs 0.26g 0%
Protein 18.95g 4%
Iron 1.3mg 1%
Calcium 151.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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