135 kelly fernando Recipes

boneless skinless chicken breast halves, cut in large bite-sized pieces or strips, onion, cut in thin wedges and separated, green bell pepper , julienned, butter, oil, salt , to taste, pepper, garlic powder, cumin, brothers alfredo sauce (or ragu), cumin , start with 1/4 then add more to your taste, sour cream, shredded sargento four-cheese mexican blend cheese, divided, black olives , halved lengthwise, canned jalapeno slices, rings the jarred kind (*as many or few as you d like), carton fresh sliced mushrooms, fresh cooked fettuccine pasta (4 servings)

brown sugar, cornstarch, milk, salt, egg yolks, beaten, butter, vanilla extract

white rice, water, diced tomatoes, drained, red wine vinegar, garlic, minced, ground cumin, chili powder, salt, oregano, ground black pepper to taste, canola oil, black beans, drained and rinsed, frozen corn, thawed

vegetable oil, skinless, boneless chicken meat, cut into bite-size pieces, diced tomatoes, light red kidney beans, drained , liquid reserved, onions, chopped, potatoes, peeled and chopped, chili powder, salt to taste, ground black pepper, fresh corn kernels

lean ground turkey, carrots, grated, dried minced onion, diced fresh jalapeno pepper , or to taste, taco seasoning mix, kosher salt, water, hot garlic-pepper sauce (such as tabasco garlic pepper sauce), plain greek yogurt, condensed cream of chicken soup, shredded queso quesadilla (mexican melting cheese), flour tortillas, red enchilada sauce

ziti pasta, olive oil, minced garlic, skinless, boneless chicken breasts, tomatoes, diced, dried rosemary, crushed, head fresh broccoli, heavy whipping cream, grated parmesan cheese

halibut fillets, all-purpose flour, low-fat creamy salad dressing (e.g. miracle whip), crushed saltine crackers, garlic salt to taste, ground black pepper to taste, seasoning salt

high-quality bittersweet chocolate (62% to 70% cacao), coarsely chopped, vanilla extract, heavy cream, whole milk, sugar, natural (not dutch-processed ) unsweetened cocoa powder, kosher salt

beef roast or 2 -4 lbs beef brisket, liquid smoke, fresh coarse ground black pepper, kosher salt, minced fresh garlic cloves

beef arm roast or 3 1/2-4 lbs chuck roast or 3 1/2-4 lbs blade roast, oil, salt, fresh coarse ground black pepper, prepared horseradish (not the cream added kind, the real-deal !!), prepared whole grain mustard (use your favorite !) or 1/4 cup spicy brown mustard (use your favorite!) or 1/4 cup dijon mustard (use your favorite!), beef broth, 2 if your roast is 4 lbs. (or more ), onion, sliced, red potatoes, unpeeled, quartered, carrots , peeled, cut into thick slices (can ease this step with baby !), butter

low-fat milk (altadena), filtered water, orange juice (tropicana), powdered sugar (vons), high gluten bleached all purpose flour (4 g.protein not 3), kosher salt, birch sugar (common name is xylitol), ghee butter, active dry yeast (red star dry active)

carton beef stock, tomato sauce, water, onion, diced, diced carrots, barley, sliced fresh mushrooms, garlic, minced, beef sirloin, cut into chunks, garlic salt , or to taste, salt and ground black pepper to taste, bay leaves

vegetable oil, all-purpose flour, beef stew meat, cubed, salt and ground black pepper to taste, onion, chopped, white sugar, water, cubes beef bouillon, garlic, minced, bay leaf, dried parsley, dried basil, potatoes, peeled and cut into 2-inch pieces, peeled baby carrots

ziti pasta, rotelle pasta, seashell pasta, lean ground beef, shredded cheddar cheese, shredded mozzarella cheese, sliced pepperoni sausage, pizza sauce, grated parmesan cheese

ground turkey, tomato, salsa, shredded lettuce, refried beans, flour tortillas