73592 kasha patate sucree kasha potato puree Recipes

sweet potatoes (tan skins), butter, softened, light brown sugar , packed, dry sherry, salt and pepper, to taste

active dry yeast, white sugar, canned sweet potato puree, warm water (110 degrees f/45 degrees cup), margarine, softened, salt, eggs, all-purpose flour

active dry yeast, honey, sweet potato puree, water (115 deg), butter (melted ), salt, eggs, bread flour

sweet potatoes, baked (about 6 large or 8-10 medium), unsalted butter, melted, heavy cream, eggs, beaten, cinnamon, vanilla, salt (or to taste), pecans, toasted and chopped

sweet potatoes, peeled and cut into 1-inch cubes, garlic cloves, sliced thin, low sodium chicken broth or 3 cups low sodium vegetable broth, chopped fresh thyme or 1 1/2 tsp dried thyme, unsalted butter, kosher salt , to taste, fresh ground white pepper , to taste, aged balsamic vinegar or 2 tbsp balsamic vinegar, reduction

sweet potatoes, pure maple syrup, orange juice concentrate, orange zest, minced, dried thyme, bacon, cooked, crumbled (i use hormel s real bacon pieces)

butter, sugar, vanilla, cake flour, baking powder, salt, milk, buttermilk, fresh coconut, grated, roasted sweet potato, pureed, egg whites, sugar, water, egg whites, vanilla, salt, light corn syrup, grated fresh coconut

heavy cream, whole milk, dark brown sugar, egg yolks, sweet potato puree, nutmeg, cinnamon

potatoes, head cauliflower, cut into florets, sour curd, beaten, tomato puree, black cardamom pod, bay leaf, oil, asafetida powder, turmeric powder, anise seed (saunf), carom seeds (ajwain), kashmiri chili powder, coriander powder, salt, garam masala, coriander , for garnishing

sweet potatoes or 4 lbs orange yams, fat free cream (or condensed milk, or real cream), butter, smoked paprika (sweet or hot is fine ), cayenne (use less if using chili flakes) or 1/2 tsp chili flakes (use less if using chili flakes), black pepper

sweet potatoes, red chili pepper, coriander, washed, unsalted butter, extra virgin olive oil, tamari, maple syrup

cod fish fillets, salt, sunflower oil, flat leaf parsley, potatoes, double cream, butter, salt, butter, soy sauce, sweet soy sauce (ketjap manis), lime juice

sweet potatoes , large, orange juice (fresh squeezed if possible), sugar, salt and pepper, wild mushroom (any mix of black trumpets, chanterelles, cremini, enoki, shiitake, etc.), vegetable oil, fennel bulb, and fronds (sliced thin or chopped, chopped), garlic clove, salt, creme fraiche or 1 tbsp sour cream, scallops, wondra flour, butter, balsamic vinegar (white balsamic)

sweet potatoes, grade b maple syrup , plus 2 tbsp, extra-virgin olive oil, divided in 1/2, kosher salt, plus more for seasoning, fresh ground black pepper, plus more for seasoning, butter, vidalia onions or 1 large other sweet onion, thinly sliced, water

potatoes , cut into cubes, frozen peas, onion, chopped, ginger-garlic paste, tomato puree, salt, red chili powder, turmeric powder, cashews (soaked for 4 hours), ghee, oil, to deep fry

potatoes, skins on, flour , plus, extra flour , for dusting, salt, butter, olive oil, onion, finely chopped, ground cinnamon, fresh ground black pepper, freshly grated nutmeg, cardamom pods, seeds only,ground to a powder (optional), minced lamb, pine nuts, tomato puree, chopped parsley, water, oil, for frying, greek yogurt , thinned with, milk, garlic, crushed with, salt

carrots, well washed, chopped, sweet potatoes, chopped, sour cream (or creme fraiche), butter, salt & pepper

fresh scallops, sweet potatoes ), walnuts, olive oil, granulated sugar, red wine vinegar, walnut oil, chopped shallots (or green onion), baby arugula leaves, soft butter, salt, pepper