24874 karythopita walnut Recipes

sugar, yeast (approximately 4 1/2 to 5 tsp.), lukewarm milk, flour, butter, salt, eggs, separated, butter, ground nutmeats (we use walnuts, 3 1/2 cup), sugar, milk, vanilla, butter (optional), vanilla (optional), sugar (optional), milk (optional)

unbaked double pie crusts, eggs, granulated sugar , plus, granulated sugar, vanilla, maple syrup, butter, melted, chopped walnuts, egg yolk, beaten

walnuts, cinnamon, sugar, melted butter, flour, baking soda, baking powder, salt, sugar, butter, softened (no subs!), eggs, room temperature (take out of the fridge 30 minutes before using), sour cream, vanilla extract or 1 tsp pure maple extract, chopped granny smith apples, coarsely chopped (or use a similar firm apple)

apples, peeled, cored and sliced, white sugar, all-purpose flour, ground cinnamon, ground nutmeg, raisins, walnuts, chopped, whole milk

walnuts, coarsely chopped, brussels sprout, trimmed and halved, shallots or 1 pint white pearl onion, unsalted butter, divided, sugar, salt and pepper, to taste, fennel bulb, julienned, vegetable broth or 1/2 cup low-fat chicken broth

figs, roasted walnut, coarsely chopped (25 g), ricotta cheese (120 g), caster sugar, pouring cream (80 mls), butter, brown sugar , firmly oacked (75 g)

all-purpose flour, granulated sugar, brown sugar, salt, baking soda, butter or 1 cup margarine, softened, egg, vanilla extract, walnuts, finely chopped

walnut halves, brown sugar, butter, water, gorgonzola, crumbled, head butter lettuce , torn (you may use any mix you prefer), pears, cored and cubed (i use barlett), olive oil, balsamic vinegar, pepper, freshly cracked

walnuts, roughly chopped, olive oil, red wine vinegar, freshly ground salt & pepper, baby spinach leaves, washed and dried, store bought semi dried tomatoes (or use home make oven dried tomatoes, try recipe 14681), blue cheese, crumbled

walnuts, flour, salt, ground black pepper, rainbow trout fillets, with skin, garlic cloves, sliced, shallot, sliced, olive oil, nonfat chicken broth, fresh cilantro, fresh lemon juice

raw almond meal, cacao, powder, sea salt, pitted medjool dates , packed, honey, raw walnuts, crushed

walnuts (i used hazelnut halves because i didn tsp have enough on hand) or 2 cups hazelnuts (i used hazelnut halves because i didn tsp have enough on hand), unbleached sugar (reduced from 1 1/2 cups), filtered water, ground cinnamon, salt, dried provence lavender, fresh rosemary leaf, finely minced

walnuts, shelled (you decide how many walnut halves you want to toast), salt (optional)

walnuts, cider vinegar, olive oil, maple syrup, salt, black pepper (fresh ground ), crisp ripe pear, chicory lettuce (torn and mixed)

frozen orange roughy fillets, salt, pepper, all-purpose flour, egg, beaten, chopped walnuts, seasoned bread crumbs, sesame seeds, dried parsley flakes, butter, honey, soy sauce