60566 kartoffel kleosse potato dumplings Recipes
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potatoes, oil , and tempering (for deep frying) and17 Morepotatoes, oil , and tempering (for deep frying), mustard seeds, curry leaves, turmeric powder, red chili powder, green chilies, chopped, gingerroot, chopped fine, garlic, chopped fine, lime , juice of, coriander leaves, chopped fine, salt, gram flour, water , to make a paste, red chili powder, turmeric, cumin powder, salt, bicarbonate of soda (optional)35 min, 19 ingredients
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Potato Dumplingspotatoes, unpeeled, flour (approximately ), salt, parsley and3 Morepotatoes, unpeeled, flour (approximately ), salt, parsley, garlic powder, ground black pepper, egg, beaten (or 2 egg whites)5 min, 7 ingredients
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Potato Dumpling Souppotatoes, peeled, more all purpose flour, bacon and5 Morepotatoes, peeled, more all purpose flour, bacon, cooking onions, grate potatoes and add enough flour until batter is stiff., dice bacon and fry until almost crisp, dice onion and add to bacon., cook until browned but not burnt ., drop potato mix into a pot of hot scalding water. add bacon , onion and drippings and let cook for 5 minutes. enjoy5 min, 8 ingredients
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Potato Dumplingspotatoes, peeled and grated, all-purpose flour and6 Morepotatoes, peeled and grated, all-purpose flour, baking powder, salt, white pepper, egg, beaten, butter or margarine, melted, chicken broth8 ingredients
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Grandmas Haluski- Potato Dumplingspotatoes, egg, flour, salt, sauerkraut, onion, bacon7 ingredients
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Geschmelzte Kartoffel (crumbed Potatoes)potato, butter, shortening, dry breadcrumbs25 min, 4 ingredients
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Fastnacht Kartoffel Kuchen - Potato Cakepotatoes , pared, eggs, sugar, salt, ground nutmeg and10 Morepotatoes , pared, eggs, sugar, salt, ground nutmeg, shortening, fresh yeast cake , softened in 1/2 cup warm water, flour (amount is approximate), butter, melted, sugar, cinnamon, flour , sifted, nuts, minced, butter, softened, drops vanilla12 hour 20 min, 15 ingredients
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Savory Herb Potato Dumplings in a Buttery Crustpotatoes , cooled russet and then mashed (about 2 or 3 la... and9 Morepotatoes , cooled russet and then mashed (about 2 or 3 large), beaten eggs, all-purpose flour (or more , as necessary), romano cheese, herbs fresh. i like a mix rosemary , thyme, parsley. but you can use any that you like, scallions, chopped fine white and green parts, salt, ground black pepper, butter, italian dry breadcrumbs1 hour , 10 ingredients
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German Potato Dumplingspotatoes, plain flour, potato starch, eggs, salt and1 Morepotatoes, plain flour, potato starch, eggs, salt, nutmeg , 1 grating4 hour 25 min, 6 ingredients
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Halushky (Potato Dumplings) Ukraine / Russiapotato, unpeeled, fresh potato, peeled, egg and7 Morepotato, unpeeled, fresh potato, peeled, egg, onion, finely chopped, flour, oil, red pepper, salt , 1 pinch, melted butter (for drizzling over top ), sour cream1 hour 30 min, 10 ingredients
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Potato Dumplings with Goat Cheese (Michael Symon)peeled potatoes, cooked and mashed potatoes and6 Morepeeled potatoes, cooked and mashed potatoes, salt and freshly ground black pepper, goat cheese, honey, chopped rosemary, chopped chives, peanut oil, for frying1 hour , 8 ingredients
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