220026 karjalan piirakka karelian pie egg Recipes

  • French Meat and Vegetable Pie
    canola oil, onion, thinly sliced, ground turkey or beef and
    8 More
    canola oil, onion, thinly sliced, ground turkey or beef, ground pork, mashed potatoes, mixed vegetables, drained, ground allspice, salt, pepper, pastry for double-crust pie (9 inches), egg, lightly beaten , optional
    50 min, 11 ingredients
  • New England Salmon Pie
    warm mashed potatoes (without added milk and butter) and
    11 More
    warm mashed potatoes (without added milk and butter), onion, finely chopped, milk, celery seed, garlic powder, salt, white pepper, salmon, drained, bones and skin removed, minced fresh parsley, pastry for double-crust pie (9 inches), egg, water
    55 min, 12 ingredients
  • Lemonade Meringue Pie
    pastry for single-crust pie (9 inches), eggs, separated and
    7 More
    pastry for single-crust pie (9 inches), eggs, separated, milk, sour cream, cook-and-serve vanilla pudding mix, thawed lemonade concentrate, lemon juice, cream of tartar, sugar
    45 min, 9 ingredients
  • Old-Fashioned Cran-Apple Pie
    tart apples, peeled and sliced and
    10 More
    tart apples, peeled and sliced, fresh or frozen cranberries, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, aniseed, crushed, ground nutmeg, pastry for double-crust pie (9 inches), egg white, water, sugar
    1 hour 5 min, 11 ingredients
  • Sweet Potato Praline Pie
    pastry for single-crust pie (9 inches), eggs and
    15 More
    pastry for single-crust pie (9 inches), eggs, mashed sweet potatoes, evaporated milk, sugar, ground cinnamon, vanilla extract, ground ginger, ground nutmeg, salt, brown sugar, light corn syrup, butter, vanilla extract, macadamia nuts, coarsely chopped, heavy whipping cream , whipped
    1 hour 20 min, 17 ingredients
  • Egg Custard Pie I
    eggs, evaporated milk, white sugar, all-purpose flour and
    2 More
    eggs, evaporated milk, white sugar, all-purpose flour, butter, vanilla extract
    6 ingredients
  • Egg Custard Pie
    eggs, sugar, flour, vanilla, margarine, softened and
    2 More
    eggs, sugar, flour, vanilla, margarine, softened, sweet milk, evaporated milk
    50 min, 7 ingredients
  • Egg and Vegetable Pie
    eggs, bacon, chopped, zucchini, grated and
    5 More
    eggs, bacon, chopped, zucchini, grated, red capsicum, chopped, carrot, grated, grated cheese, vegetable oil, self raising flour
    45 min, 8 ingredients
  • Eggs in a Box
    eggs, old bread, butter (spreadable), pepper (to taste) and
    3 More
    eggs, old bread, butter (spreadable), pepper (to taste), splenda sugar substitute, pumpkin pie spice, milk
    20 min, 7 ingredients
  • Pie Pan Desserts - Jiffy Oatmeal Toffee Bars
    jiffy oatmeal cookie mix, egg, butter, softened and
    2 More
    jiffy oatmeal cookie mix, egg, butter, softened, heath toffee pieces, milk chocolate chips
    25 min, 5 ingredients
  • Eggs Benedict
    egg yolks, freshly-squeezed lemon juice and
    9 More
    egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.
    5 min, 11 ingredients
  • Molasses Pumpkin Pie Molasses Pumpkin Pie
    pastry for single-crust pie (9 inches), eggs, sugar and
    8 More
    pastry for single-crust pie (9 inches), eggs, sugar, ground cinnamon, salt, ground ginger, ground nutmeg, pack pumpkin, molasses, evaporated milk
    50 min, 11 ingredients
  • Egg Stromboli Egg Stromboli
    eggs (6 egg whites, 1 whole egg) and
    3 More
    eggs (6 egg whites, 1 whole egg), ready-made pie crust (the uncooked type located with the biscuits in the butter aisle), reduced-fat american cheese, salt & pepper
    25 min, 4 ingredients
  • Egg Noodle and Vegetable Pie Egg Noodle and Vegetable Pie
    egg noodles (1/2 package), milk, carrots, onions, tomatoes and
    6 More
    egg noodles (1/2 package), milk, carrots, onions, tomatoes, eggs, grated cheese, green pepper (capsicum), potato, salt & pepper, tabasco sauce
    1 hour 10 min, 11 ingredients
  • Egg Custard Pie Egg Custard Pie
    eggs, slightly beaten, sugar, butter, melted and
    4 More
    eggs, slightly beaten, sugar, butter, melted, vanilla extract, milk, sprinkle of nutmeg, unbaked 9-inch pastry shell
    7 ingredients
  • Egg Custard Pie Egg Custard Pie
    eggs , slighty beaten, sugar, butter or margarine, melted and
    3 More
    eggs , slighty beaten, sugar, butter or margarine, melted, vanilla extract, milk, unbaked 9-inch pastry shell
    6 ingredients
  • Egg Custard Meringue Pie Egg Custard Meringue Pie
    eggs, separated, sugar, all-purpose flour and
    8 More
    eggs, separated, sugar, all-purpose flour, butter or margarine, melted, milk, vanilla extract, ground nutmeg, unbaked (9-inch) pastry shell, cream of tartar, sugar, vanilla extract
    11 ingredients
  • Pie Crust Cinnamon Rolls Pie Crust Cinnamon Rolls
    pie crust dough (boxed), cold water, butter or margarine and
    2 More
    pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar
    15 min, 5 ingredients




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