36424 kangaroo pie damper pastry Recipes

refrigerated pie crust or pastry for single pie crust, buttermilk, sugar, butter, melted, flour, lemon extract, salt, eggs, very thin slices lemon, cut in half and, seeds removed, blackberries (optional)

pastry for a 9-inch single-crust pie, sweetened flaked dried coconut, sugar, cornstarch, whole milk, eggs, separated, vanilla, cream of tartar, salt

water, cornstarch, sweetened condensed milk, egg yolks, beaten, butter, vanilla, baked pie crusts (pastry or graham cracker), egg whites, cream of tartar, vanilla, sugar

cottage cheese, sugar, all-purpose flour, fresh lemon juice, salt, eggs, separated, evaporated milk, milk, unbaked 9-inch pie shells (pastry or graham cracker)

baked pie shells or 6 pastry crust, strawberry, sugar, cold water, cornstarch , dissolved in 1/3 cup. water, heavy cream , stiffly whipped and flavored with vanilla, vanilla

chopped fresh ginger root, garlic, minced, fish sauce, soy sauce, miso paste, sesame oil, vegetable oil, kangaroo fillet, snow peas, broccoli, chopped, bok choy, chopped, chopped green bell pepper, bean sprouts, chopped zucchini

ground kangaroo meat, onion, minced, caraway seeds, fresh thyme, egg, lemon zest, salt and ground black pepper to taste, bread crumbs , or as needed, vegetable oil, sandwich buns, split, leaves lettuce, thick slices tomato

olive oil, onions, finely chopped, field mushrooms, sliced, garlic cloves, crushed, kangaroo fillets, diced in 2cm cubes, flour, diced tomatoes, red wine, beef stock, red capsicum, seeded & sliced (pepper), chopped flat leaf parsley (italian ), chopped oregano

kangaroo fillets, thyme, chopped, porcini mushrooms, dried, morels, dried, garlic cloves, sliced, butter, diced, truffle oil, oil, port wine, field mushrooms, large, sliced, shiitake mushrooms, sliced, fresh corn kernels, cream, cabernet sauvignon wine, veal , jus, shallot, chopped, lemon, fresh flat-leaf parsley, chopped

eggs, granulated sugar, sour cream, all-purpose flour, cinnamon, peaches, peeled, cut into 1/2-inch chunks, nectarines, peeled, cut into 1/2 - inch chunks, pie crusts (pastry dough for 9-inch pie crust)

margarine or 3 tbsp butter, chopped mushroom, cut minced onion, rye bread, broken in small pieces, ground beef, ground ham (no salt is used because of the ham), ground pork, chopped fresh parsley or 2 tbsp dried cilantro, grated gruyere cheese, evaporated milk, pepper, pie crust , pastry round, tomato, onion, sour cream, beaten egg, cold water

frozen southern hash brown potatoes, thawed and drained, cream of chicken soup, evaporated milk, rotisserie chicken, cubed, mixed frozen vegetables, lemon pepper, swiss cheese, shredded, pie crust , pastry rolled out to fit casserole top

pie crust mix, cream cheese, softened, brie cheese , round, egg, water

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

olive oil, ground kangaroo meat, salt, freshly ground black pepper, chopped onions, chopped garlic, cheddar or gouda, grated, chopped green onions, green part only, flour , for dusting, pastry , recipe follows, split pea soup , recipe follows, all-purpose flour, salt, baking powder, vegetable shortening, egg, milk, olive oil, chopped yellow onions, salt, freshly ground black pepper, crushed red pepper flakes, chopped garlic, bay leaf, dried green split peas , picked over and rinsed, chicken broth, milk, hot sauce

kangaroo fillets, whole wheat flour (atta), semolina, salt, safflower oil, creamy chili sauce (or creamy curry sauce see separate recipes), chopped fresh coriander (cilantro)