551 kali dal dahl Recipes
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yellow lentils, rinsed (dahl), chicken stock and10 Moreyellow lentils, rinsed (dahl), chicken stock, tomato, peeled, seeded and chopped, eggplants, peeled and diced, turmeric, salt, vegetable oil, onion, diced, garlic clove, minced, fresh red chili pepper, seeded and sliced (3 1/2 inches long), curry powder, fresh cilantro, chopped1 hour 25 min, 12 ingredients
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toor dal, channa dal, ghee or 1 tsp oil and11 Moretoor dal, channa dal, ghee or 1 tsp oil, peeled potato, and cut into large pieces, yellow squash , cut into pieces, eggplant, cut into medium size pieces, banana, cut into medium size pieces, shredded coconut, dried red chilies, gingerroot, minced, turmeric, chari-phutana seeds (cumin, mustard, fennel, fenu greek), cumin seed, salt50 min, 14 ingredients
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rinsed masoor dal (red split lentils) and14 Morerinsed masoor dal (red split lentils), pearl barley (optional), vegetable oil, water, turmeric, knorr chicken bouillon cube, fresh bay leaf, curry leaves (optional), salt, garlic, onion, red chilies, thai green chili, tomatoes, fresh cilantro (coriander leaves)35 min, 15 ingredients
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black lentils , soaked overnight (urad dal) and13 Moreblack lentils , soaked overnight (urad dal), dried red kidney beans , soaked overnight, onion, finely chopped, tomato, finely chopped, garlic cloves, ginger-garlic paste, tomato paste, milk, red chili powder, butter, cooking oil, fresh cilantro leaves, chopped for garnish, water , as needed, salt , to taste1 hour 20 min, 14 ingredients
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Kali Dal (Dahl, Dhal, Daal)
whole black lentils, onion, roughly chopped and10 Morewhole black lentils, onion, roughly chopped, garlic cloves, roughly chopped, cm gingerroot, roughly chopped (2 inch), green chili, roughly chopped, oil (1/2 cup), ground cumin, ground coriander, salt, chili powder, garam masala, cream (2/3 cup)1 hour 10 min, 12 ingredients -
Dahl for Canai
roasting chickens, cut into small pieces and19 Moreroasting chickens, cut into small pieces, dal, washed and soaked, green chilies, garlic cloves, chopped, turmeric powder, curry powder, salt, water, dried chilies, pounded, cm piece gingerroot, finely diced, onion, finely diced, curry leaves, mustard seeds, tomatoes, quartered, potatoes, quartered, coconut milk, tamarind juice, coconut cream, salt, asafetida powder (optional)40 min, 20 ingredients -
Dahl
chana dal (yellow dried split peas), red lentils and12 Morechana dal (yellow dried split peas), red lentils, vegetable oil, cumin, onion, chopped, green chillies, ginger, garlic cloves, crushed, chopped tomatoes, ground turmeric, garam masala, ground coriander, salt and pepper, handful chopped fresh coriander leaves1 hour , 14 ingredients -
Dal Ghosht (Mutton in lentil gravy)
mutton, boneless,cut into piece., mung dal, channa dal and17 Moremutton, boneless,cut into piece., mung dal, channa dal, masoor dal, tamarind pulp, soaked in a little water, clarified butter, cinnamon, bay leaf, big onions, sliced, ginger-garlic paste, red chili powder, turmeric powder, coriander powder, green chili, chopped, curry leaves, cumin seeds, salt, garlic flakes, mustard seeds, whole dried red chilies1 hour 30 min, 20 ingredients -
Dal Maharani (The Queen of Indian Lentils!)
onion, chopped, green chilies, chopped, tomato, chopped and11 Moreonion, chopped, green chilies, chopped, tomato, chopped, ginger, crushed, red kidney beans (rajma), black gram dal (whole urad), channa dal, red chili powder, turmeric powder, fresh cream, butter, oil, salt, cilantro, chopped (for garnishing)5 hour 40 min, 14 ingredients -
Dal Vada (chickpea Paties)
channa dal, soaked for min. 2 hrs (chick peas) and8 Morechanna dal, soaked for min. 2 hrs (chick peas), onions, finely chopped, dried red chilies, coarsely chopped, ginger, finely chopped, curry leaves, anise seed (anise), turmeric powder, salt , to taste, oil, to deep fry45 min, 9 ingredients -
Dal Ke Paranthe
wheat flour, ajwain, mung dal, kala jeera, salt, saunf and6 Morewheat flour, ajwain, mung dal, kala jeera, salt, saunf, red chile, oil, garam masala, coriander, finely chopped (for flavour), dhaniya powder, ghee (for making parantha)12 ingredients -
Rajastani Dal Bhati
dal (cooked with oiul, turmeric, salt and water), oil and8 Moredal (cooked with oiul, turmeric, salt and water), oil, turmeric, salt, water, whole wheat flour, ajwain, ghee, sugar, salt21 min, 10 ingredients -
Dal Fry
toor dal, onion cut into long stripes. and10 Moretoor dal, onion cut into long stripes., green chilly chopped ., tomato finely chopped ., mixture of mustard seeds , whole coriander seeds, cumin seeds, fenugrek seeds., tumeric, chillie powder ., dry mango powder or dry anardana powder., grated ginger ., cooking oil ., fresh chopped coriander ., salt as per taste .30 min, 12 ingredients
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