801 kale peppers olives Recipes
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olive oil, sliced leeks, white part only and11 Moreolive oil, sliced leeks, white part only, garlic clove, crushed, thick) slices carrot, reduced-sodium, fat-free chicken broth, skinless, boneless, shredded, rotisserie chicken, fresh rosemary sprig, cannellini beans, rinsed and drained, roughly chopped fresh kale, baby spinach, salt, freshly ground black pepper, chopped fresh parsley25 min, 13 ingredients
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olive oil, red onion, diced, carrots, diced and12 Moreolive oil, red onion, diced, carrots, diced, stalk celery, diced, potatoes, diced, zucchini, diced, leek, sliced, water, swiss chard, chopped, head savoy cabbage, quartered, cored and shredded, kale, shredded, cannellini beans, drained and rinsed, salt and ground black pepper to taste, tomato puree, day-old bread2 hour 15 min, 15 ingredients
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olive oil, frozen white pearl onions, thawed and10 Moreolive oil, frozen white pearl onions, thawed, garlic cloves, finely chopped, chopped fresh sage, kale , center ribs and stems removed, leaves chopped, kosher salt , freshly ground pepper, all-purpose flour, low-sodium chicken broth, butternut squash, peeled, cut into 1/2 pieces (about 1 1/2 cups), rotisserie chicken , meat torn into bite-size pieces (about 1 1/2 cups), sheet frozen puff pastry (such as dufour or pepperidge farm), thawed, egg1 hour 15 min, 12 ingredients
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olive oil, onion, chopped, stalks celery, chopped and11 Moreolive oil, onion, chopped, stalks celery, chopped, garlic, minced, vegetable broth, tomato sauce, carrots, peeled and cut into 1/4-inch rounds, baking potatoes, cut into bite-size pieces, frozen corn, frozen shelled edamame (green soybeans), frozen sliced okra, leaves kale, roughly chopped, salt to taste, ground black pepper50 min, 14 ingredients
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extra virgin olive oil and15 Moreextra virgin olive oil, sliced pancetta, cut into 1/4-inch dice, carrots, peeled and chopped into 1/4-inch dice, celery ribs, chopped into 1/4-inch dice, bay leaves (fresh or dried ), garlic cloves, finely chopped (or grated ), red onion, chopped (or 2 medium), salt, pepper, dried funghi porcini, chopped (or mixed wild mushrooms), soft sun-dried tomato, thinly sliced, chicken stock or 1 quart vegetable stock, purple kale or 1 small green kale, washed and dried, semolina ditalini (or other short cut pasta) or 1 cup whole wheat ditalini (or other short cut pasta), chickpeas, pecorino romano cheese, grated , to pass at the table30 min, 16 ingredients
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Down Home With the Neelys Greens and Beansolive oil, chopped onion, garlic cloves, sliced and5 Moreolive oil, chopped onion, garlic cloves, sliced, red pepper flakes, salt & freshly ground black pepper, kale, washed, stems trimmed and chopped, cannellini beans, drained, chicken stock15 min, 8 ingredients
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Malibu Coast Veggie Frittata Surfs Still Upolive oil, diced onion, minced garlic, cauliflower diced and9 Moreolive oil, diced onion, minced garlic, cauliflower diced, kale, shredded carrots, diced red bell pepper, eggs or egg whites equivalent, shredded cheddar cheese, parmesan cheese, chopped parsley, chives for garnish, paprika15 min, 13 ingredients
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Sauteed Greens With Tomatoes And White Beansolive oil, garlic cloves minced and6 Moreolive oil, garlic cloves minced, greens - i ve used kale , chard and mustard greens. any very firm green, or mix of greens, will do - the mustard greens were a tad spicy., broccolini, red pepper flakes, grape (or other small, sweet ) tomatoes, white beans, rinsed and drained (i usually use cannellini beans), grated parmigiano-reggiano for garnish20 min, 8 ingredients
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Ribollita - Soup from Living Without Magazineolive oil, garlic cloves, chopped, red onion, chopped and11 Moreolive oil, garlic cloves, chopped, red onion, chopped, stalks celery, diced, carrots, diced, potatoes, diced, tomatoes, drained and chopped , reserve juice, water or 8 cups broth, of choice, dried basil, salt and pepper, to taste, savory or 1/2 green cabbage, shredded, cannellini beans, drained, swiss chard, washed, and chopped, kale, washed and chopped1 hour 5 min, 14 ingredients
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Sausage and White Bean Stew (Weight Watchers)olive oil, italian turkey sausage, casing removed and9 Moreolive oil, italian turkey sausage, casing removed, red onion, minced, garlic cloves, minced, dried basil leaves, crumbled, salt, to taste (use seasoned salt if you like ), black pepper , to taste, broccoli rabe, cleaned and coarsely chopped or 1 bunch spinach or 1 bunch kale, crushed tomatoes, white beans, drained and rinsed, grated parmesan cheese (optional)25 min, 11 ingredients
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Emeril's New-Style Caldo Verde (Emeril Lagasse)olive oil, chopped yellow onions, minced garlic and10 Moreolive oil, chopped yellow onions, minced garlic, potatoes, peeled and cut into 1/2-inch cubes, chicken stock , or canned low-sodium chicken broth, crushed red pepper, chorizo or linguica, sliced crosswise into 1/4-inch pieces, kale, chopped parsley, chopped cilantro, chopped mint, salt and pepper, crusty bread , as an accompaniment1 hour 50 min, 13 ingredients
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Portuguese Green Soup (Caldo Verde) (Emeril Lagasse)olive oil, in all, chopped onion, chopped garlic and5 Moreolive oil, in all, chopped onion, chopped garlic, idaho potatoes, peeled and thinly sliced, water, chorizo sausage, thinly sliced, salt and black pepper, kale, washed , trimmed of the thick stems and thinly sliced50 min, 8 ingredients
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Lamb Chops With Greens and Crispy Orecchiette Pasta With Walnut-salt, orecchiette, walnuts and12 Moresalt, orecchiette, walnuts, fresh rosemary, 1/4 to 1/3 cup leaves, loosely packed, garlic cloves, cracked from skin, black pepper, extra virgin olive oil, divided, extra virgin olive oil, divided, grated parmigiano-reggiano cheese, shoulder lamb chops, bone-in , 8 to 10 oz each, butter, grated nutmeg , to taste, red onion, thinly sliced, heads kale or 2 heads dinosaur kale or 2 heads chard leaves, chopped, aged balsamic vinegar30 min, 15 ingredients
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Portuguese Sopaslinks portuguese chorizo, in skin (homemade is preferred)... and7 Morelinks portuguese chorizo, in skin (homemade is preferred) *** italian chorizo may be substituted, but handmade from a deli or butcher is preferred over a packaged meat, olive oil, divided, head kale (portuguese kale is the best for this recipe), white or purple potatoes (portuguese potatoes are best!), crushed, in water/oil garlic or about 2 heads finely chopped fresh, salt and pepper to taste, enough water to cover , plus about 2 inches, those little star pasta , rice, or any other pasta, and pimenta (portutuese pepper paste)30 min, 8 ingredients
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Southern Pasta Primaverauncooked fettuccine pasta or 1 lb linguine and15 Moreuncooked fettuccine pasta or 1 lb linguine, garlic cloves, minced, red pepper flakes, olive oil, onion, thinly sliced, greens, cleaned and roughly chopped (i use kale , but you can use mustard greens, collards, or turnip greens), white corn kernels , preferably silver queen (use yellow corn if you have to), tomatoes, peeled, seeded, and coarsely chopped (or 1 14.5 oz can), black-eyed peas, salt, balsamic vinegar, pecan pieces, honey, cayenne pepper, canola oil, salt30 min, 16 ingredients
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Two-Color Ziti Fake-Bakesalt and pepper, to taste and11 Moresalt and pepper, to taste, ziti rigate whole wheat ziti or 3/4 lb any other short-cut pasta, extra-virgin olive oil, garlic cloves, finely chopped, cavolo nero, stemmed and very thinly sliced (also called tuscan kale, dinosaur kale or lacinato kale), nutmeg , to taste, fresh ricotta cheese, grated onion, italian tomatoes in puree, fresh basil , torn, to taste, parmigiano-reggiano cheese , to taste, shredded mozzarella cheese30 min, 12 ingredients
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