136380 kalamata kwik sauce Recipes

  • Puttanesca or Kalamata Kwik Sauce
    olive oil, garlic, chopped, onion, chopped and
    6 More
    olive oil, garlic, chopped, onion, chopped, crushed red pepper, sun-dried tomatoes, softened and chopped, capers, dried oregano, ripe tomatoes, diced, kalamata olives, pitted and quartered
    20 min, 9 ingredients
  • Kalamata Olive Spread
    kalamata olives, pitted and drained, sour cream and
    3 More
    kalamata olives, pitted and drained, sour cream, dried dill, cream cheese, softened, feta cheese, crumbled
    5 min, 5 ingredients
  • Kalamata Spaghetti
    pitted kalamata olives, feta cheese, walnuts and
    4 More
    pitted kalamata olives, feta cheese, walnuts, garlic cloves, olive oil, tomato sauce, cooked fettuccine pasta
    45 min, 7 ingredients
  • Kalamata Cheesecake Squares
    italian-seasoned breadcrumbs, pecans, very finely chopped and
    14 More
    italian-seasoned breadcrumbs, pecans, very finely chopped, butter, melted, cream cheese, softened, sour cream, all-purpose flour, salt, pepper, egg, egg yolk, kalamata olives, pitted and sliced or chopped, fresh rosemary, chopped, fresh rosemary sprigs, kalamata olives
    22 min, 17 ingredients
  • Kalamata Cheesecake Appetizer
    seasoned bread crumbs, chopped pecans, butter, melted and
    10 More
    seasoned bread crumbs, chopped pecans, butter, melted, one 3 ounces) cream cheese, softened, sour cream, king arthur unbleached all-purpose flour, salt, pepper, egg, lightly beaten, egg yolk, pitted kalamata olives, chopped, minced fresh rosemary, halved pitted kalamata olives and fresh rosemary sprigs, optional
    55 min, 14 ingredients
  • Kalamata Olive Tapenade
    garlic, peeled, pitted kalamata olives, capers and
    4 More
    garlic, peeled, pitted kalamata olives, capers, chopped fresh parsley, lemon juice, olive oil, salt and pepper to taste
    15 min, 7 ingredients
  • Kalamata Olive and Garlic Bread
    all-purpose flour and
    9 More
    all-purpose flour, warm water (110 degrees f/45 degrees cup), white sugar, active dry yeast, non-iodized salt, warm water (110 degrees f/45 degrees cup), olive oil, garlic, minced, seedless kalamata olives, chopped, cornmeal
    10 ingredients
  • Kalamata Caviar
    whole, pitted kalamata olives, feta cheese, chopped pecans and
    2 More
    whole, pitted kalamata olives, feta cheese, chopped pecans, garlic, peeled, olive oil
    10 min, 5 ingredients
  • Kalamata Pork Tenderloin with Rosemary
    pork tenderloin medallions, all-purpose flour, salt and
    8 More
    pork tenderloin medallions, all-purpose flour, salt, pepper, olive oil, chopped fresh rosemary, garlic, minced, dry red wine, chicken stock, sliced kalamata olives, minced lemon zest
    35 min, 11 ingredients
  • Kalamata and Tomato Crostini
    baguette , slice 1/2 inch slices, garlic cloves, whole and
    8 More
    baguette , slice 1/2 inch slices, garlic cloves, whole, kalamata olive, chopped fine, red pepper, chopped fine, capers, rinsed and drained (combine with other ingredients, carefully, so you don tsp break them up), fresh ground pepper, fresh parmesan cheese, sliced thinly (i use a potato peeler), tomatoes, sliced thinly, stalks green onions, green part only, sliced thin, extra virgin olive oil
    45 min, 10 ingredients
  • Kalamata-Lemon Chicken
    boneless skinless chicken thighs, olive oil and
    8 More
    boneless skinless chicken thighs, olive oil, dried orzo pasta, drained pitted kalamata olive, chicken broth, lemon (cut into wedges or chunks ), lemon juice, all purpose greek seasoning, hot chicken broth (optional), snipped fresh oregano (optional)
    45 min, 10 ingredients
  • Kalamata Olive Tapenade (Spread or Dip)
    pitted kalamata olive, pine nuts, garlic cloves and
    5 More
    pitted kalamata olive, pine nuts, garlic cloves, fresh parsley, fresh rosemary, olive oil, fresh ground black pepper, pitted canned black olives (decreases saltiness)
    5 min, 8 ingredients
  • Kalamata Olive Spread Kalamata Olive Spread
    kalamata olive (between 20-24), snipped fresh parsley and
    6 More
    kalamata olive (between 20-24), snipped fresh parsley, cream cheese, softened, mayonnaise, garlic clove, pressed, toasted baguette , slices or assorted cracker, diced red bell pepper, snipped fresh parsley
    25 min, 8 ingredients
  • Kalamata Tapenade With Bleu Cheese Kalamata Tapenade With Bleu Cheese
    kalamata olives, blue cheese, garlic cloves, pine nuts and
    2 More
    kalamata olives, blue cheese, garlic cloves, pine nuts, olive oil, cream cheese
    10 min, 6 ingredients
  • Kalamata Tapenade Kalamata Tapenade
    kalamata black olives pitted and finely chopped and
    8 More
    kalamata black olives pitted and finely chopped, garlic peeled and minced, capers drained and finely chopped, lemon juice, extra virgin olive oil, teasppon anchovy paste, fresh cracked black peppers, french baquette diagonally sliced and lightly toasted, freshly slivers of parmesiano chesse
    9 ingredients
  • Kwik and Easy Krab Bisque Kwik and Easy Krab Bisque
    ready-to-eat new england clam chowder and
    13 More
    ready-to-eat new england clam chowder, condensed chicken rice soup, condensed tomato soup, diced tomatoes, worcestershire sauce, tabasco sauce, clam base, onion powder, parsley flakes, dried celery flakes, garlic powder, celery salt, hard shakes ground red pepper, shredded imitation crabmeat
    30 min, 14 ingredients
  • Kalamata Olive & Roasted Red Pepper Pasta Sauce Kalamata Olive & Roasted Red Pepper Pasta Sauce
    stewed tomatoes, kalamata olives and
    6 More
    stewed tomatoes, kalamata olives, fresh parsley (about a handful), roasted red peppers, garlic cloves, salt and pepper, your favorite pasta, grated parmesan cheese
    15 min, 8 ingredients
  • Olive Crusted Mussels with a Lemon Butter Sauce (Emeril Lagasse) Olive Crusted Mussels with a Lemon Butter Sauce (Emeril Lagasse)
    kalamata olives, pitted, fine dried bread crumbs and
    9 More
    kalamata olives, pitted, fine dried bread crumbs, olive oil, salt, freshly ground black pepper, dozen fresh mussels, cleaned and on the half-shell, lemon butter sauce , recipe follows, chopped fresh parsley leaves, minced shallots, fresh lemon juice, cold butter, cut into tbsp size pieces
    42 min, 11 ingredients




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