48872 kabsa ancient arabian fragrant rice Recipes

  • Al Kabsa - Ancient Arabian Chicken and Fragrant Rice
    chicken piece, basmati rice, dried limes, finely chopped and
    12 More
    chicken piece, basmati rice, dried limes, finely chopped, fresh tomatoes, onions, peeled and diced, garlic cloves, peeled and finely diced, salt, fresh coriander, chopped, olive oil, kabsa spice mix (or use the following spices, 1 tsp cardamom seed, 1 tsp black pepper, 1 tsp cumin), fresh tomatoes, fresh mint, leave, salt, green chili peppers, water
    40 min, 15 ingredients
  • Rice Masal
    cumin seed , 2 cloves , 1 bay leaf and
    7 More
    cumin seed , 2 cloves , 1 bay leaf, cauliflower florets , carrot strips , drained canned snow peas, ginger garlic paste, tomato , sliced, rice cup fragrant rice, rice cup split green gram dal , soaked, corriander pwd , meat curry pwd and pepper cumin pwd, tumeric and salt
    10 min, 8 ingredients
  • Fragrant Rice Pilaf
    ground cumin, crumbled saffron threads, salt and
    8 More
    ground cumin, crumbled saffron threads, salt, unsalted butter, olive oil, diced (1/4 inch) onion, minced garlic, carrots, cut into 1/4-inch dice, grain rice, chicken broth, dried cherries
    11 ingredients
  • Fragrant Rice Pilaf
    basmati rice, water, vegetable oil, black cardamom pods and
    7 More
    basmati rice, water, vegetable oil, black cardamom pods, bay leaves, preferably fresh, cinnamon sticks, black peppercorns, cumin seeds, coriander seeds, salt, some cilantro, chopped or in sprigs
    56 min, 12 ingredients
  • Fragrant Rice Pilaf
    ground cumin, saffron thread, crumbled, salt and
    8 More
    ground cumin, saffron thread, crumbled, salt, unsalted butter, oil, onion, diced, garlic, finely minced, carrots, diced, grain rice, chicken broth, dried cherries
    35 min, 11 ingredients
  • Pilau or Pulao (Fragrant Rice)
    basmati rice, vegetable oil, onion, thinly sliced, salt and
    6 More
    basmati rice, vegetable oil, onion, thinly sliced, salt, chopped fresh mint, chopped coriander, garam masala, lemon juice, saffron, hot milk
    1 hour 5 min, 10 ingredients
  • Dolmas-Grape Leaves Stuffed With Fragrant Rice
    water, salt and
    10 More
    water, salt, grain white rice (or use long grain brown rice), cinnamon (preferably fresh ground ), sugar, unsalted butter, lemon , zest and juice of (about 2 tbsp. juice), dried currant (or use raisins), toasted pine nuts, black pepper (or a 5 pepper mixture), grape leaves packed in brine, extra virgin olive oil
    45 min, 12 ingredients
  • Garlic Chicken Fragrant Rice On a Budget
    uncooked jasmine rice, water, sesame oil and
    6 More
    uncooked jasmine rice, water, sesame oil, cubes chicken bouillon, olive oil, green onion, chopped, garlic , smashed, fresh ginger root, crushed, chicken thigh with skin
    35 min, 9 ingredients
  • Thai Fragrant Rice
    brown rice, olive oil, onion, chopped, ginger, minced and
    6 More
    brown rice, olive oil, onion, chopped, ginger, minced, cumin seeds, coriander seeds, vegetable stock, cilantro, chopped, lemon grass, lime
    10 ingredients
  • Lamb Curry With Fragrant Rice and Raita
    lamb fillet, chopped coarsely and
    13 More
    lamb fillet, chopped coarsely, mild curry paste (i use rajah brand), hot curry paste (i use rajah brand), peanut oil, cardamom pods, bruised, cumin powder, brown onion, finely chopped, white rice, water, instant chicken bouillon granules (powder, cube , paste etc..), coconut milk, plain yogurt, green onions, sliced, cucumber, seeded, sliced thinly
    40 min, 14 ingredients
  • Rice With Dates (Arabian Peninsula)
    rice (i used basmati), water, salt, butter, almonds and
    4 More
    rice (i used basmati), water, salt, butter, almonds, dates, cut into small pieces (run a knife under hot water to make slicing easier), raisins, cinnamon (or 1/2 of 1 small whole stick)
    1 hour , 9 ingredients
  • Thai Mince With Fragrant Rice Thai Mince With Fragrant Rice
    thai fragrant rice, vegetable oil and
    10 More
    thai fragrant rice, vegetable oil, onion, halved and sliced, garlic clove, chopped, red pepper, cored, seeded and roughly chopped, pork mince, chili powder, chicken stock, cornflour, dark soy sauce, fresh basil leaves, salt & freshly ground black pepper
    30 min, 12 ingredients
  • A Modern Version of an Ancient Paella: Saffron Rice with Chicken, Shrimp, Stringbeans, and Snails (David Rosengarten) A Modern Version of an Ancient Paella: Saffron Rice with Chicken, Shrimp, Stringbeans, and Snails (David Rosengarten)
    shrimp (about 12), salt and
    14 More
    shrimp (about 12), salt, freshly ground coarse black pepper, spanish extra-virgin olive oil, chicken thighs , boned, each cut in quarters, chorizo, sliced thin, shallots, chopped, garlic, chopped, string beans, cut in 1/2-inch lengths, spanish short-grained rice (or use italian short-grained rice), very finely minced fresh parsley leaves, rich chicken stock, saffron threads, sweet spanish paprika, canned snails, red pepper , roasted, peeled and seeded (optional)
    1 hour 15 min, 16 ingredients
  • Seared Mahi-Mahi with Mango Sauce and Fragrant Rice (Robert Irvine) Seared Mahi-Mahi with Mango Sauce and Fragrant Rice (Robert Irvine)
    jasmine rice, water, chopped fresh cilantro leaves and
    14 More
    jasmine rice, water, chopped fresh cilantro leaves, scallions, green parts only, chopped, salt, mango, rice wine vinegar, grapeseed oil, lime, juiced, salt and freshly ground black pepper, chopped fresh cilantro leaves, garlic, quartered, chopped fresh ginger, mahi-mahi fillets, grapeseed oil, salt and freshly ground black pepper, scallions, chopped, for garnish
    50 min, 17 ingredients
  • Fragrant Saffron Rice Fragrant Saffron Rice
    microwaveable precooked basmati rice (such as uncle ben s... and
    8 More
    microwaveable precooked basmati rice (such as uncle ben s ready rice), chopped red onion, garlic cloves, minced, frozen petite green peas, flavoring and coloring for yellow rice (such as vigo), salt, crushed red pepper, sliced almonds, toasted
    10 min, 9 ingredients
  • Garam masala duck with peas and fragrant rice Garam masala duck with peas and fragrant rice
    butter, rice, cinnamon stick, light coconut milk, water and
    8 More
    butter, rice, cinnamon stick, light coconut milk, water, vegetable oil, duck breasts , halves trimmed of fat, garam masala, salt , plus more to taste, fresh ground pepper, frozen peas, plain yogurt, at room temp, fresh cilantro stem
    28 min, 14 ingredients
  • Kesar Chawal (Fragrant Rice) Kesar Chawal (Fragrant Rice)
    oil (olive), rice (basmati), water, cardamom and
    4 More
    oil (olive), rice (basmati), water, cardamom, cinnamon sticks, bay leaves, cumin seed, turmeric
    20 min, 9 ingredients
  • Whole Spice Chicken Curry and Fragrant Rice Pilaf with Peas Whole Spice Chicken Curry and Fragrant Rice Pilaf with Peas
    cumin seeds, green cardamom pods, lightly crushed and
    25 More
    cumin seeds, green cardamom pods, lightly crushed, canola oil, chopped onion, grated peeled fresh ginger, garlic cloves, minced, all-purpose flour, ground turmeric, crushed red pepper, light coconut milk, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, fresh bay leaf, fresh kaffir lime leaf, cinnamon stick, bone-in chicken breasts, skinned, water, uncooked long-grain white rice, cumin seeds, salt, fresh bay leaf, fresh kaffir lime leaf, frozen peas, thawed, remaining ingredients, dry-roasted cashews , salted and chopped, chopped fresh cilantro
    28 ingredients




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