210088 kabocha squash rice wine sauce Recipes

  • Crab Spring Roll With Ginger Dipping Sauce
    rice paper wraps, pie plate of warm water, white crabmeat and
    20 More
    rice paper wraps, pie plate of warm water, white crabmeat, spring onions, trimmed and finely sliced, sweet corn, handful of coriander leaves, roughly chopped, handful of sweet thai basil, roughly chopped, handful of bean sprouts, wholegrain mustard or chinese mustard if you want to give it a kick, sea salt and black pepper, tiny squeeze of lime juice, ingredients for the dipping sauce, soft brown sugar, rice wine vinegar, garlic clove, finely chopped, red chilies , deseeded and finely chopped, handful of coriander stalks, finely chopped, knob of fresh root ginger, peeled and finely grated, salt, dark soy sauce, sesame oil, honey, juice of 1 lime
    20 min, 23 ingredients
  • Vegetarian Gyoza with Spicy Dipping Sauce
    rice vinegar, chopped green onions, low-sodium soy sauce and
    17 More
    rice vinegar, chopped green onions, low-sodium soy sauce, crushed red pepper, wrappers, all-purpose flour, water, diced shiitake mushroom caps (about 3/4 lb), chopped green cabbage, chopped green onions, mirin (sweet rice wine), low-sodium soy sauce, grated peeled fresh ginger, salt, dark sesame oil, garlic cloves, minced, remaining ingredients, lettuce leaves, peanut oil, divided
    20 ingredients
  • Squash-Rice Casserole (Cooking Light)
    zucchini, sliced, onion, chopped and
    10 More
    zucchini, sliced, onion, chopped, reduced-sodium fat-free chicken broth, cooked rice, fat free sour cream, shredded reduced-fat sharp cheddar cheese, parmesan cheese, divided, italian seasoned breadcrumbs, salt, black pepper, eggs, lightly beaten
    56 min, 12 ingredients
  • Squash-Rice Casserole
    sliced zucchini (about 2 1/2 lb), chopped onion and
    10 More
    sliced zucchini (about 2 1/2 lb), chopped onion, fat-free , less-sodium chicken broth, cooked rice, shredded reduced-fat sharp cheddar cheese, fat-free sour cream, grated fresh parmesan cheese, divided, italian-seasoned breadcrumbs, salt, black pepper, eggs, lightly beaten
    12 ingredients
  • Lobster Roll with Yuzu Cashew Dipping Sauce Lobster Roll with Yuzu Cashew Dipping Sauce
    rice paper wrappers, cooked lobster meat, basil leaves and
    14 More
    rice paper wrappers, cooked lobster meat, basil leaves, granny smith apples , julienned, enoki mushrooms, baby cucumbers with flowers (if available), yuzu cashew dipping sauce , recipe follows, sweet soy sauce, teriyaki sauce (recommended : kikkoman), yuzu, fish sauce, sesame seed oil, salad oil, rice wine vinegar, minced kaffir lime leaf, chopped cilantro leaves, unsalted cashews, lightly toasted and chopped
    17 ingredients
  • Rice Balls Rice Balls
    butter, italian rice, saffron , optional, dry white wine and
    16 More
    butter, italian rice, saffron , optional, dry white wine, salt and pepper, grated parmesan, plus extra for garnish, eggs, extra-virgin olive oil, onion, diced, garlic, chopped, ground lean beef, ground pork, fresh sweet basil leaves, chopped, tomato paste, tomato sauce, boiling water , for rice, plus 1/2 cup water, for sauce, sugar, frozen or fresh peas, seasoned bread crumbs, vegetable oil
    55 min, 20 ingredients
  • Squash Rice Casserole (Cooking Light) Squash Rice Casserole (Cooking Light)
    sliced zucchini (about 2 lb), sliced mushrooms and
    13 More
    sliced zucchini (about 2 lb), sliced mushrooms, chopped onion, minced garlic cloves (optional), reduced-sodium fat-free chicken broth (or vegetable broth), cooked white rice or 2 cups cooked brown rice, shredded reduced-fat sharp cheddar cheese or 1 cup shredded reduced-fat swiss cheese, nonfat sour cream, fat-free cottage cheese, grated fresh parmesan cheese, divided, italian seasoned breadcrumbs, salt, black pepper, eggs, lightly beaten
    1 hour 15 min, 15 ingredients
  • Vegetarian Gyoza With Spicy Dipping Sauce Vegetarian Gyoza With Spicy Dipping Sauce
    rice vinegar, chopped green onion, low sodium soy sauce and
    13 More
    rice vinegar, chopped green onion, low sodium soy sauce, crushed red pepper flakes, diced shiitake mushroom caps (about 3/4 lb), chopped green cabbage, chopped green onions, mirin (sweet rice wine), low sodium soy sauce, grated peeled fresh ginger, salt, dark sesame oil, garlic cloves, minced, lettuce leaves, peanut oil, divided
    50 min, 16 ingredients
  • Squash Ribbon Salad with Goat Cheese (Emeril Lagasse) Squash Ribbon Salad with Goat Cheese (Emeril Lagasse)
    zucchini, yellow squash, white wine or champagne vinegar and
    8 More
    zucchini, yellow squash, white wine or champagne vinegar, extra-virgin olive oil, salt, freshly ground black pepper, julienned fresh mint, julienned fresh basil, minced fresh chives, fresh goat cheese, crumbled, lightly toasted pine nuts
    20 min, 11 ingredients
  • Squash Soup Shooters (Melissa  d'Arabian) Squash Soup Shooters (Melissa d'Arabian)
    bacon, butter, fresh sage leaves, fresh rosemary sprigs and
    9 More
    bacon, butter, fresh sage leaves, fresh rosemary sprigs, shallot, chopped, kosher salt, butternut squash, white wine, chicken stock, vanilla extract, freshly ground black pepper, cooked spicy italian sausage , or high-quality lump crab meat, chopped fresh chives, for garnish
    1 hour 25 min, 13 ingredients
  • Nuom Chuc Sauce Nuom Chuc Sauce
    rice wine vinegar, lime juice, fish sauce, water, sugar and
    6 More
    rice wine vinegar, lime juice, fish sauce, water, sugar, dry white wine, sugar, garlic, minced, cayenne pepper, julienned ) carrot, julienned ) green onion
    11 ingredients
  • Mikey Likes It BBQ Sauce! Mikey Likes It BBQ Sauce!
    rice wine vinegar, red wine vinegar, apple cider vinegar and
    9 More
    rice wine vinegar, red wine vinegar, apple cider vinegar, spicy brown mustard, tomato puree, garlic powder, onion powder, paprika, black pepper (more pepper will make it hotter), red pepper flakes, salt, hot sauce (optional)
    1 min, 12 ingredients
  • Rice Salad With Salmon Snow Peas and Asparagus Rice Salad With Salmon Snow Peas and Asparagus
    grain rice, fresh salmon, snow peas, asparagus spears and
    4 More
    grain rice, fresh salmon, snow peas, asparagus spears, basil leaves , torn, olive oil, rice wine vinegar, reduced sodium soy sauce
    45 min, 8 ingredients
  • Tempeh (Or Chicken) Satay With Curried Cashew Sauce Tempeh (Or Chicken) Satay With Curried Cashew Sauce
    rice vinegar, low sodium soy sauce and
    15 More
    rice vinegar, low sodium soy sauce, mirin (sweet rice wine), minced peeled fresh ginger, vegetable oil, garlic clove, crushed, tempeh or 1 lb chicken, cut into 40 cubes, chopped onion, minced peeled fresh ginger, fine sea salt, garlic cloves, chopped, curry powder, ground turmeric, water, chopped cashews, fresh lemon juice
    1 hour 5 min, 17 ingredients
  • Tempeh Satay with Curried Cashew Sauce Tempeh Satay with Curried Cashew Sauce
    rice vinegar, low-sodium soy sauce and
    15 More
    rice vinegar, low-sodium soy sauce, mirin (sweet rice wine), minced peeled fresh ginger, vegetable oil, garlic clove, crushed, tempeh, cut into 40 cubes, chopped onion, minced peeled fresh ginger, fine sea salt, garlic cloves, chopped, curry powder, ground turmeric, water, chopped cashews, fresh lemon juice
    17 ingredients
  • Carrot and Cabbage Coleslaw With Rice Vinegar Dressing and Dry Roast Carrot and Cabbage Coleslaw With Rice Vinegar Dressing and Dry Roast
    rice wine vinegar, canola oil, honey, soy sauce and
    3 More
    rice wine vinegar, canola oil, honey, soy sauce, coarsely shredded carrot, coarsely shredded cabbage, dry roasted peanuts, preferably unsalted, chopped
    20 min, 7 ingredients
  • China Moon Sauce China Moon Sauce
    rice wine or 3 tbsp dry sherry, light soy sauce, sugar and
    2 More
    rice wine or 3 tbsp dry sherry, light soy sauce, sugar, hoisin sauce, sesame oil
    5 min, 5 ingredients
  • Half Squash With Tamarind Sauce and Figs Half Squash With Tamarind Sauce and Figs
    squash (i used delicata but you could use acorn) and
    3 More
    squash (i used delicata but you could use acorn), fresh figs (exact # depends on squash size but i used 5), tamarind paste, sugar
    50 min, 4 ingredients




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