3 kabocha squash with sage and leeks Recipes

  • Kabocha Squash With Sage and Leeks
    kabocha squash (2.5-3 lbs), butter (1 stick) and
    3 More
    kabocha squash (2.5-3 lbs), butter (1 stick), leaves fresh sage , chopped into ribbons, leek , julienned white only, salt
    1 hour 10 min, 5 ingredients
  • Kabocha-Leek Tart
    kabocha or butternut squash, olive oil and
    9 More
    kabocha or butternut squash, olive oil, rinsed and thinly sliced leeks (white and pale green parts only), eggs, milk, whipping cream, chopped fresh sage leaves, salt, pepper, refrigerated pie dough (half of a 15-oz. package), shredded gruyere or parmesan cheese
    11 ingredients




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