1527 kaap cape malay south african Recipes

  • Bo-Kaap Cape Malay Kerrie - South African Cape Malay Curry
    boneless mutton shoulder or 1 1/2 kg boneless lamb should... and
    21 More
    boneless mutton shoulder or 1 1/2 kg boneless lamb shoulder, oil, onions, peeled and chopped, garlic cloves, peeled and minced, fresh gingerroot, peeled and crushed, cape malay curry powder or 1 tbsp mild curry powder, of your choice, ground coriander, ground cumin, turmeric, salt, black pepper, cinnamon stick, bay leaves, carrots, peeled and diced, dried apricots , soaked in warm water and drained, bananas, peeled and sliced, tomato paste, wine vinegar, meat stock, apricot jam, natural yoghurt
    3 hour 20 min, 22 ingredients
  • Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture
    coriander seed, fennel seed, black mustard seeds and
    8 More
    coriander seed, fennel seed, black mustard seeds, fenugreek seeds, black peppercorns, dried hot red chilies , seeds and stems removed, cumin seeds, ground cardamom, ground turmeric, ground ginger, curry leaves, chopped into small pieces
    7 min, 12 ingredients
  • Bobotie, from the Cape
    ground beef (750 g minced meat) or 1 1/2 lbs lamb (750 g ... and
    20 More
    ground beef (750 g minced meat) or 1 1/2 lbs lamb (750 g minced meat), oil (for frying ), white bread , normal thickness, milk (125 ml), onions or 2 smaller, curry powder, very mild (cape malay is the best), breyani spices , generous, crushed* (see note below), turmeric, tomato, ripe, peeled and chopped, sugar, apple, peeled and coarsely grated, grated lemon rind, seedless raisin (this is for you to decide), salt, apricot jam, egg, milk (200 ml), almonds, whole, blanched (or use split almonds), egg , plus, milk , and, turmeric
    1 hour 35 min, 21 ingredients
  • South African Malay Curry
    cooking oil, onions, sliced (about 1 1/2 cups) and
    18 More
    cooking oil, onions, sliced (about 1 1/2 cups), garlic clove, minced, fresh gingerroot, peeled and crushed (or 1 tsp. ground ginger), turmeric, coriander, cumin, cinnamon, curry powder (or more, to taste, i use lots more), lamb (or beef), eggplant, cubed, sweet green pepper, cleaned and chopped, hot green chili pepper, dried apricot , soaked in warm water and drained, tomato paste (1 small can), vinegar, beef broth or 2 cups stock, apricot jam, plain yogurt or 1 cup buttermilk
    1 hour 20 min, 20 ingredients
  • Cape Malay Pickled Fish
    vegetable oil for frying and
    15 More
    vegetable oil for frying, cod fillets, cut into 2 to 3 oz portions, salt to taste, onions, peeled and sliced into rings, garlic, chopped, whole black peppercorns, whole allspice berries, bay leaves, red chile pepper, seeded and sliced lengthwise, red wine vinegar, water, brown sugar , or to taste, curry powder, ground turmeric, ground cumin, ground coriander
    1 hour 30 min, 16 ingredients
  • Cape Malay Chicken Curry by Zurie
    onion, medium, finely chopped, oil, coriander seeds and
    15 More
    onion, medium, finely chopped, oil, coriander seeds, hot pepper flakes (you can use fresh hot peppers to taste), fennel, ground (or 4 tsp whole fennel seeds), ground cumin, ginger, fresh, finely chopped, turmeric, black pepper, coarsely ground, cardamom pods (whole pods), cinnamon, garam masala (available from indian shops, choose mild), chopped tomatoes (400g), chicken pieces (best to cut up a medium chicken), garlic, finely chopped, brown sugar (i like sticky muscovado), lemon juice, salt (or more , depending on type of salt)
    1 hour , 18 ingredients
  • Cape Malay Meatloaf
    white bread, crusts removed and bread cut into 1-inch dice and
    19 More
    white bread, crusts removed and bread cut into 1-inch dice, milk, vegetable oil, onions, finely chopped, carrot, shredded, apple, peeled and shredded, cayenne, ground coriander, dry mustard (heat is up to you ), turmeric, ground cinnamon, ground cardamom, ground lamb, raisins, mango chutney, apricot jam, white wine vinegar, salt & freshly ground black pepper, eggs
    26 min, 20 ingredients
  • Cape Malay Sosaties (Kabobs)
    garlic, chopped, chopped gingerroot, vegetable oil and
    17 More
    garlic, chopped, chopped gingerroot, vegetable oil, ground coriander, cumin, bay leaves, cinnamon stick, curry powder, ground allspice, turmeric, sugar, white wine, apple cider vinegar, chicken stock, apricot jam, tamarind juice (or substitute 1/2 cup strained fresh lemon juice combined with 1/2 cup water), boneless skinless chicken breasts (beef or lamb can be substituted), dried apricots or 1 cup dried prune, softened in boiling water, onion , cut into quarters softened in water
    20 min, 20 ingredients
  • Cape Malay Yellow Rice With Raisins
    white rice, pitted raisins, salt, turmeric and
    4 More
    white rice, pitted raisins, salt, turmeric, fresh ginger (optional), butter, whole cinnamon, boiling water
    20 min, 8 ingredients
  • Cape Malay Pickled Fish
    yellowtail fish fillets, scaled and fileted, skin left on and
    15 More
    yellowtail fish fillets, scaled and fileted, skin left on, garlic cloves, chopped, onions, sliced in rings, kosher salt, vinegar, water, brown sugar, peppercorns, allspice berries, bay leaves, masala (curry powder), ground cumin, ground coriander, turmeric, oil , as needed for frying
    40 min, 16 ingredients
  • Cape Malay Rice
    rice (i used basmati ), sugar, ground cardamom, water and
    6 More
    rice (i used basmati ), sugar, ground cardamom, water, vinegar, butter, ground cinnamon, ground turmeric, sultanas or 1/2 cup currants, toasted almond
    30 min, 10 ingredients
  • Cape Malay Curry
    ground turmeric, ground cumin, ground coriander and
    16 More
    ground turmeric, ground cumin, ground coriander, chili powder, ground cinnamon, salt, canola oil, chopped onions, minced peeled fresh ginger, bay leaves, garlic clove, minced, beef stew meat, cut into bite-size pieces, beef broth, water, chopped green bell pepper, chopped dried apricot, apricot fruit spread (such as polaner all fruit), red wine vinegar, low-fat buttermilk
    22 min, 19 ingredients
  • Cape Malay Babotie
    curry powder, ground ginger, cayenne pepper, sugar and
    14 More
    curry powder, ground ginger, cayenne pepper, sugar, turmeric, salt, pepper, onions, coarsely cut, lemon juice, apricot jam, handful raisins, chutney, worcestershire sauce, tomato, cut up, sl bread, ground beef, egg, milk
    10 min, 18 ingredients
  • South Beach Asian Cole Slaw South Beach Asian Cole Slaw
    south beach ranch dressing, no-sugar-added peanut butter and
    3 More
    south beach ranch dressing, no-sugar-added peanut butter, light soy sauce, coleslaw mix, chopped planters unsalted dry roasted peanuts
    3 hour 10 min, 5 ingredients
  • Cape Malay Mango Atjar - South African Mango Chutney Cape Malay Mango Atjar - South African Mango Chutney
    green mangoes, peeled, stoned and cut into 2cm chunks and
    10 More
    green mangoes, peeled, stoned and cut into 2cm chunks, white vinegar, white sugar, blanched almonds, chopped, onions, peeled and sliced, peeled chopped fresh gingerroot, cayenne pepper, mustard seeds, garlic cloves, peeled and crushed, peppercorns, salt
    16 min, 11 ingredients
  • South African Malay Lamb Breyani (Or Chicken) South African Malay Lamb Breyani (Or Chicken)
    basmati rice and
    23 More
    basmati rice, cassia (zee ( you can use a little nutmeg instead), cardamom pods, salt, lentils, brown, onions, thinly sliced, vegetable oil, potatoes, peeled and halved, mutton (zee ( use lamb or chicken), plain yogurt, tinned chopped tomatoes, cinnamon sticks (zee ( use 1/2 tsp ground if no sticks available), allspice berries (zee ( use 1/2 tsp. ground allspice if no berries), ground cumin, ground coriander, turmeric, chopped fresh gingerroot, crushed garlic, masala (zee ( a spicy mix, like a mild and spicy curry, but no bite), salt, saffron (zee ( use a 1/2 tsp turmeric), butter, water
    51 min, 24 ingredients
  • Cape Malay Fish Biryani Cape Malay Fish Biryani
    olive oil, onion, sliced, cardamom seeds, cinnamon sticks and
    14 More
    olive oil, onion, sliced, cardamom seeds, cinnamon sticks, fresh gingerroot, minced (or 1/2 tsp ground, dried ), garlic cloves, crushed, fennel seed, ground cumin, ground coriander, garam masala, fresh hake, diced (or any firm , white-fleshed fish, like tilapia), salt, garam masala, potatoes, peeled, grain rice (uncooked ), turmeric, red lentil (uncooked ), hard-boiled eggs (optional)
    1 hour 10 min, 19 ingredients
  • Cape Malay-Type Slightly-Spiced Baked Custard Cape Malay-Type Slightly-Spiced Baked Custard
    cream, fresh (500 ml), milk (250 ml) and
    8 More
    cream, fresh (500 ml), milk (250 ml), vanilla (best is to use the scraped-out seeds from 1 pod), cinnamon, ground, star anise, ground mixed spice (the commercial mixed-spice ), eggs, egg yolks, brown sugar (125 ml), brown sugar (distributed, and caramelised with a kitchen blowtorch)
    50 min, 10 ingredients




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