3960 jut belgian dish Recipes
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sugar, juice of 1 lemon, bosc pears, peeled and12 Moresugar, juice of 1 lemon, bosc pears, peeled, crumbled stilton cheese, natural cream cheese (such as gina marie), softened, champagne vinegar, honey to taste, fresh chopped thyme leaves, extra virgin olive oil, corn oil, kosher salt and white pepper to taste, organic mache lettuce, heads white and red belgian endive, leaves separated, fresh chives, walnuts, toasted and chopped25 min, 15 ingredients
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heads fennel with stalks (each 3 to 3 1/2 in. wide ) and7 Moreheads fennel with stalks (each 3 to 3 1/2 in. wide ), heads belgian endive (about 4 oz. each), butter or olive oil, sliced prosciutto, all-purpose flour, fat-skimmed chicken broth, whipping cream, gorgonzola or dolce cheese, crumbled (about 3/4 cup)8 ingredients
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pastry pie crust (to fit bottom of a 9 or 10-inch deep di... and11 Morepastry pie crust (to fit bottom of a 9 or 10-inch deep dish pie plate), baking apples (granny smith is best!), lemon , juice of, sour cream, flour, white sugar, cinnamon, nutmeg, melted butter, flour, sugar, cold butter1 hour , 12 ingredients
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Braised Belgian Endive (Emeril Lagasse)butter, sugar and7 Morebutter, sugar, heads belgian endive, browned or damaged leaves removed and halved lengthwise, white wine, chicken broth or stock, lemon, juiced, chopped fresh thyme leaves, salt and ground black pepper, chopped fresh parsley leaves48 min, 9 ingredients
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Duck with Mango on Belgian Endive (Robert Irvine)prepare your own confit of duck* (see note ), kosher salt and13 Moreprepare your own confit of duck* (see note ), kosher salt, coarse black pepper, chopped garlic, duck , butchered into leg and breast, lard or grapeseed oil, note: the above ingredients are those you will need to prepare your own confit of duck, which should be cooked the day before because of the long slow cooking time. (please add 6 to 8 hours to the cook time and 20 minutes to the prep time.) alternatively, you may wish to purchase a pre-cooked confit of duck such as those sold in many food markets., heads belgian endive, olive oil, sugar, salt and freshly ground black pepper, unsalted butter, ripe mangoes, peeled and sliced away from the seed, strawberries, hulled and sliced, raspberries, for garnish30 min, 15 ingredients
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Smoked Pork Loin Center Cut Chops in Belgian Ale Marinadecolor peppercorns, black peppercorns and21 Morecolor peppercorns, black peppercorns, dried bay leaves, chopped, dried lemon peel, dried shallots, roasted freeze-dried garlic, anise seeds, coriander seeds, crushed red pepper flakes, allspice berries, sea salt, belgian ale (recommended : duvel), brown sugar, sea salt, grape seed oil, malt vinegar, chopped fresh tarragon leaves, whole allspice berries, several grinds pete s american bbq , recipe follows, center-cut boneless pork loin, cut into 1-inch chops, apple wood chunks, fresh rosemary, water pan , for catching drips50 min, 23 ingredients
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Baby Spinach With Blood Oranges Belgian Endive Gor...baby spinach, heads belgian endive and4 Morebaby spinach, heads belgian endive, oranges (4 sliced, 2 juiced )., sugar, toasted walnuts, gorgonzola cheese6 ingredients
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Purple Belgian Endive And Crab Saladheads purple belgian endive, rice wine vinegar and9 Moreheads purple belgian endive, rice wine vinegar, fresh lump crabmeat, minced fresh tarragon, extra virgin olive oil, mayonnaise, capers chopped, drops tabasco sauce, fresh lemon juice, salt, freshly-ground black pepper11 ingredients
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Gorgonzola and Belgian Endiveheads (1 1/4 to 1 1/2 lb. total) belgian endive, rinsed a... and1 Moreheads (1 1/4 to 1 1/2 lb. total) belgian endive, rinsed and drained, gorgonzola or other blue-veined cheese2 ingredients
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Gingered Shrimp with Belgian Endiveshelled cooked tiny shrimp, rinsed and drained and6 Moreshelled cooked tiny shrimp, rinsed and drained, wasabi paste or prepared horseradish, chopped pickled ginger, seasoned rice vinegar, chopped green onion, belgian endive, coarse-ground pepper7 ingredients
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Mom's Quick-n-Easy Kesari (Indian Semolina Sweet Dish)water or 1 cup milk (for a richer, heartier dish; i use ;... and6 Morewater or 1 cup milk (for a richer, heartier dish; i use ; or use a combination), sugar, saffron, semolina , roasted until it just starts to turn a very pale brown, ghee or 2 tbsp clarified butter or 2 tbsp melted butter, divided, ground cardamom, chopped cashews10 min, 7 ingredients
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Deep-Dish Sour-Cream Apple Piedeep dish pie crust, unbaked, flour, divided and6 Moredeep dish pie crust, unbaked, flour, divided, cooking apples, peeled,cored and sliced, sour cream, brown sugar, egg yolks, beaten, butter, salt1 hour 10 min, 8 ingredients
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Homemade Deep Dish Pie Crustflour, salt, cold butter, vegetable shortening, cold water and1 Moreflour, salt, cold butter, vegetable shortening, cold water, deep dish pie plate1 hour 20 min, 6 ingredients
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