96211 jumbo lump crab cakes corn pickled Recipes

  • Louisiana Deviled Crab Cakes
    chopped onion, chopped green bell pepper, chopped celery and
    12 More
    chopped onion, chopped green bell pepper, chopped celery, unsalted butter, egg, sour cream, dry mustard, worcestershire sauce, cayenne, salt, sliced scallion greens, saltines, finely ground, jumbo lump crabmeat , picked over, vegetable oil, accompaniments: tartar sauce and lemon wedges
    15 ingredients
  • Kk's Crab Cakes
    crabmeat, jumbo lump, onions, finely chopped, butter and
    10 More
    crabmeat, jumbo lump, onions, finely chopped, butter, parsley, finely chopped, tabasco sauce, hot sauce , such as frank s, drop worcestershire sauce, crushed saltines, mayonnaise, egg, salt and pepper, to taste, dried breadcrumbs, oil, for pan frying
    30 min, 13 ingredients
  • Maryland Jumbo Lump Crab Cakes
    egg, heaping tbsp mayonnaise, dijon mustard and
    10 More
    egg, heaping tbsp mayonnaise, dijon mustard, worcestershire sauce, tabasco sauce , or to taste, few drops of lemon juice (no more than about 1/4 tsp), old bay seasoning, kosher salt, fresh ground black pepper, crushed ritz crackers, chopped fresh parsley, fresh jumbo lump crabmeat -- drained of all excess liquid
    7 min, 13 ingredients
  • Louisiana Deviled Crab Cakes
    chopped onion, chopped green bell pepper, chopped celery and
    12 More
    chopped onion, chopped green bell pepper, chopped celery, unsalted butter, egg, sour cream, dry mustard, worcestershire sauce, cayenne, salt, sliced scallion greens, saltines, finely ground, jumbo lump crabmeat , picked over, vegetable oil
    16 min, 15 ingredients
  • Chilled Avocado Soup Topped With Crab Chilled Avocado Soup Topped With Crab
    garlic cloves, unpeeled and
    17 More
    garlic cloves, unpeeled, scallions, white and tender green parts only (medium in size), jalapeno, seeded and quartered lengthwise, vegetable oil, hass avocadoes, halved and pitted, chopped cilantro leaf, fresh lime juice, salt & freshly ground black pepper, guacamole, cold buttermilk, bottled clam juice or pw-sodium chicken broth, ice water, fresh lime juice, salt and pepper, jumbo lump crab meat, creme fraiche, fried corn tortilla strips, chopped chives, for garnish
    30 min, 18 ingredients
  • Blue Crab and Salmon Griddle Cake with Smoked Salmon and Roasted Serrano Chile Buttermilk Sauce (Bobby Flay) Blue Crab and Salmon Griddle Cake with Smoked Salmon and Roasted Serrano Chile Buttermilk Sauce (Bobby Flay)
    sour cream, buttermilk and
    23 More
    sour cream, buttermilk, serrano peppers , roasted, peeled and finely chopped, garlic, finely chopped, squeeze lime juice, salt and pepper, salmon fillet, 6 oz, water, bay leaf, parsley sprigs, lemon juice, black peppercorns, flaked poached salmon, jumbo lump crab meat, flaked, prepared mayonnaise, dijon mustard, prepared horseradish, drained, chopped red onions , sweated, garlic , sweated, egg whites , stiffly beaten, dried bread crumbs, chopped parsley, salt and freshly ground pepper, canola oil, for cooking, garnish: smoked salmon
    55 min, 25 ingredients
  • Roasted Halibut, Mashed Potato, a Corn and Crab Confit and a Halibut Brill, Sugar Snap Peas Roasted Halibut, Mashed Potato, a Corn and Crab Confit and a Halibut Brill, Sugar Snap Peas
    halibut, salt and pepper to taste and
    32 More
    halibut, salt and pepper to taste, fresh sprig of rosemary or purple basil for garnish, carrots diced small, celery stalk diced small, onion diced small, fish bones- flounder , halibut, dry white wine, lemon juice, bay leaves, whole black peppercorns, sugar snaps, blanched and refreshed, butter, water, salt and pepper to taste, red bliss potatoes, idaho potatoes, half and half, butter, salt and pepper to taste, phillips blue crabmeat (jumbo lump ), fennel bulb julienned, yellow onion julienned, butter, frozen corn kernels, sugar, dried thyme leaves, cayenne pepper, white wine, white vinegar, apple juice, minced fresh parsley, matchstick cut chives
    3 hour 30 min, 34 ingredients
  • Chilled Crab Cakes with a Tropical Fruit Coulis Chilled Crab Cakes with a Tropical Fruit Coulis
    cantaloupe, peeled and seeded and
    10 More
    cantaloupe, peeled and seeded, fresh pineapple, peeled and cored, fresh cilantro leaves, roughly chopped, lemon juice, jumbo lump crabmeat , carefully picked, lemon juice, fresh cilantro leaves, roughly chopped, nuoc nam (fish sauce), minced jalapeno pepper, fresh avocado, halved with pit removed, fresh mango, diced
    11 ingredients
  • Miniature Crab Cakes with Tomato Ginger Jam Miniature Crab Cakes with Tomato Ginger Jam
    mayonnaise, egg, dijon mustard, old bay seasoning and
    8 More
    mayonnaise, egg, dijon mustard, old bay seasoning, fresh lemon juice, salt, black pepper, tabasco, jumbo lump crabmeat , picked over, cornflakes, tomato ginger jam, garnish: thinly sliced fresh cilantro
    5 hour , 12 ingredients
  • Maryland Crab Soup Maryland Crab Soup
    water, beef bouillon cubes, diced tomatoes and
    6 More
    water, beef bouillon cubes, diced tomatoes, worcestershire sauce, old bay seasoning, russet potato, cubed, mixed vegetables, onion, minced, jumbo lump crab meat , plus fresh crab with shell attached
    1 hour 5 min, 9 ingredients
  • Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse) Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse)
    unsalted butter, melted and cooled slightly and
    21 More
    unsalted butter, melted and cooled slightly, chopped yellow onions, chopped celery, mayonnaise, fresh lemon juice, extra-virgin olive oil, chopped green onions (green parts only ), chopped chives, chopped fresh parsley leaves, salt, freshly ground black pepper, cayenne, jumbo lump crabmeat , picked over for shells and cartilage, fine dry bread crumbs, all-purpose flour, egg, milk, panko (japanese bread crumbs), vegetable oil, recipe mango salsa , recipe follows, recipe spiced tomato glaze , recipe follows, recipe cilantro-avocado emulsion , recipe follows
    1 hour 15 min, 22 ingredients
  • Down-South Crab Cakes with Collard Greens and Roasted Garlic Beurre Blanc Down-South Crab Cakes with Collard Greens and Roasted Garlic Beurre Blanc
    cornbread crumbs, diced red bell pepper and
    12 More
    cornbread crumbs, diced red bell pepper, chopped fresh chives, creole mustard, mayonnaise, eggs, adobo sauce, worcestershire sauce, chopped cooked bacon, fresh jumbo lump crabmeat, vegetable cooking spray, collard greens , recipe follows, roasted garlic beurre blanc , recipe follows, garnishes: chopped fresh chives , diced red bell pepper
    3 hour 30 min, 14 ingredients
  • She Crab Soup She Crab Soup
    yellow onion, finely diced, stalks celery, finely diced and
    13 More
    yellow onion, finely diced, stalks celery, finely diced, whole butter, all purpose flour, splash sherry, heavy cream, water, whole milk, salt, several dashes hot sauce, crab roe, jumbo lump crab meat, fresh chives, finely diced, scallions tops, finely diced, fine sherry
    15 ingredients
  • Shrimp and Crab Cakes with Wasabi Mayonnaise (Food Network Kitchens) Shrimp and Crab Cakes with Wasabi Mayonnaise (Food Network Kitchens)
    low fat or regular mayonnaise and
    11 More
    low fat or regular mayonnaise, scallion, thinly sliced, white and green parts, separated, grated freshly peeled ginger, soy sauce, lime, jumbo lump crabmeat, drained and picked over for shells, bay shrimp, deveined and finely chopped, panko (japanese breadcrumbs), plus up to 2 cups for breading, freshly ground pepper, wasabi powder, vegetable oil, sprouts for serving, optional
    30 min, 12 ingredients
  • The Ultimate Crab Cakes (Tyler Florence) The Ultimate Crab Cakes (Tyler Florence)
    extra-virgin olive oil, onion, finely minced and
    18 More
    extra-virgin olive oil, onion, finely minced, garlic cloves, finely minced, jumbo lump crabmeat, fresh bread crumbs (made from 4 or 5 slices white bread with the crusts removed and processed in food processor), mayonnaise , plus more if needed, egg white, lime, juiced, freshly chopped cilantro leaves, plus whole leaves, for garnish, kosher salt and freshly cracked black pepper, recipe garlic aioli with celery root, for serving, recipe follows, lemon wedges, for garnish, garlic, sour cream, mayonnaise, celery seed, lemon, juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper, freshly chopped chives
    35 min, 20 ingredients
  • The Ultimate Crab Cakes with Remoulade (Tyler Florence) The Ultimate Crab Cakes with Remoulade (Tyler Florence)
    russet potatoes, cut into 1-inch cubes, whole milk and
    22 More
    russet potatoes, cut into 1-inch cubes, whole milk, garlic cloves, smashed, fresh thyme sprigs, bay leaves, whole black peppercorns, fresh jumbo lump crabmeat, salt, unsalted butter, fresh chives, finely chopped, bread crumbs, vegetable oil, for frying, lemon slices, for garnish, green salad , as accompaniment, remoulade , recipe follows, mayonnaise, dijon mustard, cornichons or sour gherkins, minced, capers, minced, garlic clove, minced, chopped parsley leaves, chopped tarragon leaves, anchovies, minced, several dashes hot pepper sauce
    1 hour 5 min, 24 ingredients
  • Maryland Style Crab Cakes Maryland Style Crab Cakes
    bread crusts removed, mayonnaise, dijon mustard and
    8 More
    bread crusts removed, mayonnaise, dijon mustard, worcestershire sauce, chopped parsley, egg beaten, old bay seasoning, pepper sauce, lemon juice, jumbo lump crabmeat
    20 min, 11 ingredients
  • Bite-size Wasabi Crab Cakes Bite-size Wasabi Crab Cakes
    green onions thinly sliced, shallots minced, mayonnaise and
    10 More
    green onions thinly sliced, shallots minced, mayonnaise, wasabi paste, seasoned rice vinegar, lemon zest, fresh lemon juice, tamari or soy sauce, fresh jumbo lump crabmeat drained and picked, egg lightly beaten, pinko (japanese breadcrumbs) divided, canola oil, ginger aioli (recipe below )
    24 min, 13 ingredients




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