134638 john delightful dijon chicken Recipes

chicken breasts (boneless ), onion, chopped, green pepper, whole tomatoes, drained, grated mozzarella cheese, wine, oregano, mushroom (i like fresh better )

refrigerated fresh fettuccine, fresh broccoli florets , i just use fresh broccoli (4 cups), fat-free honey-dijon salad dressing, red wine vinegar, dijon mustard, olive oil, garlic, minced, cooked boneless skinless chicken breasts, shredded (i just use cooked leftover chicken), ground pepper

boneless skinless chicken breasts, salt & freshly ground black pepper, flour , for coating chicken, butter, olive oil, white wine, chicken broth, dijon mustard, cornstarch, balsamic vinegar, water, sweet cherries, pitted, green onion, sliced

olive oil, chicken breasts, salt, pepper, chicken broth, capers, rosemary, thyme, dijon mustard, butter, honey

chicken broth, soy sauce, broccoli florets, garlic clove, crushed, vegetable oil, boneless skinless chicken breast , cut into thin strips, grey poupon dijon mustard

brown rice, wild rice, chicken breast, mushrooms, oil, butter, onion, granny smith apples, white wine, sugar, chicken bouillon cube, salt (or more to taste), dijon mustard, low-fat milk

boneless skinless chicken breasts, oil, condensed cream of chicken soup, water, dijon mustard, honey

olive oil, divided, boneless skinless chicken breasts , visible fat removed, cut into bite sized pieces & or, boneless skinless chicken thighs, sweet onion, sliced (or diced ), garlic cloves, minced, pitted prunes, quartered, apricot preserves (more for sweeter entree), honey, ground ginger, ground turmeric, ground cinnamon, ground cumin, ground coriander, white pepper, ground black pepper, salt, chicken bouillon, water, lemon juice, cinnamon sticks, 3 inch pieces

chicken, boston butt, beef roast, deer tenderloins, onions, potatoes, butter beans, sweet corn, whole tomatoes, black pepper, salt, vinegar, sugar, ketchup, worcestershire sauce

chicken breasts (boned and halved), bacon, dried beef, swiss cheese (shredded ), sour cream, cream of chicken soup

chicken breast halves, cream of mushroom soup , 10.75 oz, water, sour cream, cooking white wine, sliced mushrooms, 16 oz,drained, salt, curry powder, chopped celery, onion, sliced, grain and wild rice blend

butter, boneless skinless chicken breasts, water or 1/4 cup white wine, dijon mustard or 2 tbsp honey or 2 tbsp grainy mustard, bottled garlic, chopped or 3 garlic cloves, minced, salt, worcestershire sauce

cooked and cubed chicken (i use deli chicken that i skin and bone), diced scallion, currants, almonds, mayonnaise, curry powder (to taste), major grey chutney, salt and pepper

chicken thighs, boneless and skinless (other cuts of chicken ok), grapeseed oil, for frying, salt and black pepper, to taste, cranberry sauce (homemade , please! see recipe link above), stone ground dijon mustard, brown sugar, fresh parsley, for garnish

chicken tenders, water, chicken bouillon, butter, flour, dijon mustard, tarragon, dried, brussels sprouts , cut in half lengthwise

chicken breast, boneless, skinless, olive oil, chicken broth, low-sodium reduced fat, dijon mustard, green onions, sliced

chicken broth, whole boneless skinless chicken breasts, butter, flour, dijon mustard, chopped fresh tarragon or 1 tsp dried tarragon, salt & freshly ground black pepper, to taste

boneless skinless chicken breasts, prosciutto, mozzarella cheese, olive oil, cream of chicken dijon soup, fresh orange juice, fresh sage, chopped or 1 tsp dried sage, canned mandarin orange segments, drained, salt and pepper