71966 joes carrot dressing Recipes

  • Carrot Dressing
    light miso, rice vinegar, carrot (grated ), canola oil and
    2 More
    light miso, rice vinegar, carrot (grated ), canola oil, gingerroot (grated ), water
    5 min, 6 ingredients
  • Avocado Salad With Ginger-Carrot Dressing
    carrot, peeled and roughly chopped and
    10 More
    carrot, peeled and roughly chopped, shallot, peeled and roughly chopped, roughly chopped fresh ginger, sweet white miso, rice vinegar, toasted sesame oil, grapeseed oil (i used canola) or 1/3 cup other neutral oil (i used canola), water, heads of lettuce (i used green leaf) or 1 medium mixed greens, red onion, thinly sliced, avocado, cubed
    20 min, 11 ingredients
  • Mesclun and Mango Salad with Ginger Carrot Dressing
    rice vinegar, sesame oil, grated fresh ginger and
    5 More
    rice vinegar, sesame oil, grated fresh ginger, shredded carrot, lime juice, mango - peeled, seeded and diced, sesame seeds
    20 min, 8 ingredients
  • Carrot Ginger Dressing
    carrots (3 medium), cut into 1/2-inch pieces and
    7 More
    carrots (3 medium), cut into 1/2-inch pieces, chopped peeled fresh ginger, chopped shallot (1 large), seasoned rice vinegar, soy sauce, asian sesame oil, peanut or vegetable oil, water
    8 ingredients
  • Carrot Ginger Dressing
    carrot, coarsely chopped (3 medium) and
    8 More
    carrot, coarsely chopped (3 medium), chopped peeled fresh ginger, chopped shallot, seasoned rice vinegar, soy sauce, sesame oil, salt, vegetable oil, water
    15 min, 9 ingredients
  • Carrot Orange Ginger Dressing
    carrot, grated, pickled ginger, orange juice and
    2 More
    carrot, grated, pickled ginger, orange juice, salt (optional), pepper (optional)
    7 min, 5 ingredients
  • Carrot & Cucumber Salad
    carrots, rings blanched, cucumber, sliced and
    5 More
    carrots, rings blanched, cucumber, sliced, radishes, sliced, onion, cut into rings, italian dressing, lettuce, spring onions, chopped
    13 min, 7 ingredients
  • Carrot-Ginger Dressing
    carrot, juiced (1/2 cup juice), lowfat silken tofu and
    3 More
    carrot, juiced (1/2 cup juice), lowfat silken tofu, ginger, minced (1/3 cup), rice wine vinegar (not seasoned ), soy sauce
    10 min, 5 ingredients
  • Carrot And Raisin Salad
    carrots, shredded, stalks celery, finely chopped and
    6 More
    carrots, shredded, stalks celery, finely chopped, raisins (i ve also used chopped dates), walnuts, toasted (i ve also used pecans), dressing, mayonnaise, milk, salt and pepper to taste
    8 ingredients
  • Copycat Trader Joes Carrot Miso Dressing Copycat Trader Joes Carrot Miso Dressing
    carrots, diced, chunk ginger, sliced, garlic clove, sliced and
    3 More
    carrots, diced, chunk ginger, sliced, garlic clove, sliced, olive oil (you can use less or omit completely to further cut cals), rice vinegar, miso
    10 min, 6 ingredients
  • Miso-Carrot Dressing Miso-Carrot Dressing
    carrots, coarsely chopped, garlic cloves, peeled and
    8 More
    carrots, coarsely chopped, garlic cloves, peeled, fresh ginger, fresh carrot juice, yellow miso, rice wine vinegar, olive oil, sugar, minced fresh basil, minced fresh cilantro
    10 ingredients
  • Carrot Ginger Soy Dressing Carrot Ginger Soy Dressing
    carrots, peeled, ends trimmed and sliced and
    9 More
    carrots, peeled, ends trimmed and sliced, gingerroot, peeled and roughly chopped, shallots, peeled and sliced, soy sauce, rice wine vinegar, water, superfine sugar, vegetable oil, toasted sesame oil, salt
    1 min, 10 ingredients
  • Carrot Raisin Slaw Carrot Raisin Slaw
    carrots shredded, sliced celery, sliced onion, raisins and
    6 More
    carrots shredded, sliced celery, sliced onion, raisins, dressing, sour cream, mayonnaise, fresh lemon juice, salt, freshly ground black pepper
    10 ingredients
  • Carrot Oven Fries Carrot Oven Fries
    carrots (about 5 or 6 large peeled and cut into 4-inch by... and
    4 More
    carrots (about 5 or 6 large peeled and cut into 4-inch by 1/4-inch sticks, olive oil, cornstarch, hidden valley original ranch salad dressing & seasoningmix, vegetable cooking spray
    5 ingredients
  • Carrot Miso Salad Dressing Carrot Miso Salad Dressing
    carrot juice and
    4 More
    carrot juice, shredded fresh ginger (use a razor-sharp grater, such as a microplane), white or red miso, rice vinegar, grapeseed or safflower oil
    5 ingredients
  • Sweet-and-Sour Carrot Dressing Sweet-and-Sour Carrot Dressing
    fresh carrot juice, fresh lemon juice, rice wine vinegar and
    5 More
    fresh carrot juice, fresh lemon juice, rice wine vinegar, soy sauce, vegetable oil, drops of hot chili oil, salt, minced scallion
    8 ingredients
  • Tossed Salad with Carrot Dressing Tossed Salad with Carrot Dressing
    red wine vinegar, sugar, celery ribs, cut into chunks and
    12 More
    red wine vinegar, sugar, celery ribs, cut into chunks, onion, cut into chunks, carrot, cut into chunks, salt, canola oil, spring mix salad greens, tomatoes, cut into wedges, cucumber, sliced, green onions, sliced, chow mein noodles, shredded cheddar cheese, dried cranberries
    25 min, 15 ingredients
  • Carrot Fritters Carrot Fritters
    carrot fritters, pealed and chopped carrots and
    16 More
    carrot fritters, pealed and chopped carrots, onion chopped fine, water, eggs, flour, salt, paprika, chopped parsley (make it 1 tbsp if you re using dry parsley), salad oil, prepared mustard for dipping if desired., in a saucepan , combine carrots with onion and water. bring to a boil, simmer covered until carrots are tender. drain liquid into a measuring cup. measure 1/2 cups of that liquid into a small bowl. separate eggs. set aside the whites in another small bowl. add the yolks to the reserved liquid and mix. add flour, salt and paprika and beat until smooth., beat egg whites until stiff but not dry. at this point you should have 3 different mixtures ., is the carrots and onions, is the egg yolks and simmering liquid, is the egg whites stiffly beaten, fold 1 and 2 into 3. add the parsley., heat some oil for frying in a griddle or skillet. drop batter by heaping tablespoonful and fry until golden brown, both sides.
    18 ingredients




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