814 joani don know what Recipes

bartlett pears, diced (i buy them already diced), apple pie filling (love comstock brand), carrot cake, butter, melted, chopped nuts (optional), flaked coconut (optional)

vodka, peach schnapps, splash champagne, peach, peach juice (optional), sugar (optional)

frozen spinach (i had 1 lrg. bag fresh, then steemed and squeezed), milk, flour, butter (i had oil), swiss cheese, shredded

chocolate cake mix, water, oil, whole eggs, allspice, cinnamon, quick-cooking oatmeal , to thicken the batter.

ground beef, onion, chopped, cheddar cheese, shredded, pork and beans, barbecue sauce, biscuits , premade, french-fried onions

onion powder, garlic powder, paprika, ground cumin, chili powder, cayenne powder, ground ginger, salt, pepper, dried thyme, dry oregano, rosemary, ground mustard, dry basil, dried parsley

potatoes , cut into long thin strips, vegetable oil, garlic, sliced, green peppers , cut into long strips, salt and pepper, to taste

ramen noodles, stewed tomatoes, chickpeas, drained, cooked chicken, and diced, parmesan cheese (to garnish )

egg, equal parts cayenne , cumin, garlic powder, lemon pepper and kosher salt, blended well, butter, bacon , brown sugar flavored, cooked to preference, cheddar cheese, sandwich size english muffin, split and toasted to desired darkness, cream cheese

spam, spaghetti, oriental sauce, sliced water chestnuts, broccoli, ground ginger, ground mustard, cilantro

brown sugar , packed, granulated sugar, divided, eggs, slightly beaten, vanilla extract, all-purpose flour, baking soda, baking powder, crushed potato chips, powdered sugar, butter, milk, vanilla extract, baking cocoa

iceberg lettuce, chopped, lean turkey breast, chopped, roma tomato, chopped, miracle whip light, sweet and sour sauce

pasta, cooked and drained (such as spinach fusilli and bowties), olive oil, vinegar, whole grain mustard, garlic, minced, black olives, artichoke hearts, pickled watermelon rind, salt (to taste)

reduced-sodium beef broth (1 big tetra-pac), minced ginger, minced garlic, minced shallot, ground meat (your choice ), dried black mushrooms (soaked in hot water for 30 minutes,de-stemmed and sliced), tree ears, soaked and shredded, dried lily buds, soaked, trimmed and cut in half, shredded bamboo shoot, shredded carrot (pre-shredded from a bag), cellophane noodles, soaked, drained and cut into 2-inch lengths . (2 pouches, each pouch is twinky-size), mushroom soy sauce, black vinegar (or more ), mirin or 1 tbsp sherry wine, white pepper, ground, chili oil (the kind with the seeds and bits floating on the bottom-shake it up before using), green onion, chopped (for garnish )

plain flour, icing sugar, butter, egg yolk, sweetened condensed milk, desiccated coconut, macadamia nuts, chopped (hazlenuts are nice too), chocolate chips

non-alcoholic beer, tomato juice (splash) or 1/8-1/4 fl oz bloody mary mix (splash)

half-and-half, butter (i like to use sweet cream butter), cream cheese (heaping tbsps), parmesan cheese, morton nature seasons seasoning blend, minced fresh garlic clove (can use two if you like a more robust garlic flavor)