15922 jimmy buffett salmon barbecue Recipes

precooked hickory-smoked bacon (such as jimmy dean), salmon fillets (about 1 inch thick ), freshly ground black pepper, divided, light mayonnaise, fresh lemon juice, minced fresh dill, diagonally cut french bread, toasted, green leaf lettuce leaves, tomato, cut in half

wooden skewers, salmon, barbecue sauce , or as needed, mango - peeled, seeded, and cut into chunks, red bell pepper, cut into chunks, fresh peach, pitted and cut into chunks, thick slices fresh pineapple, cut into chunks, barbecue sauce, water, lime juice, olive oil, honey

barbecue sauce, brown sugar, chili garlic sauce, rice vinegar, lime juice, soy sauce, salmon fillets (6 oz each), minced fresh cilantro

salmon fillets, whole garlic cloves, lemons , juice of, brown sugar, soy sauce, oil, molasses, salt & pepper

salmon steaks, lemon juice, garlic powder, pepper, brown sugar, butter (or margarine), soy sauce, liquid smoke, tabasco sauce

salmon fillet (skin removed ), seafood seasoning (old bay will work to), liquid smoke (hickory), sweet vermouth, butter, light brown sugar, sheet aluminum foil (2ftx1ft)

jimmy dean sausage (regular), eggs, lightly beaten, milk, dry mustard, salt, bread cubes, sharp cheddar cheese, shredded, black pepper, mushroom, sliced (optional), tomato, seeded and chopped (optional), green onion, thin-sliced (optional)

whole salmon (i have never weighed a whole 1, so i would say 4-5 lb maybe ), white wine, brown onions, chopped fresh parsley, butter, seasoned salt, lemons

salmon fillets, barbecue sauce , to coat (make or buy your favorite brand)

salmon (barbecue or smoked), butter, softened, cream cheese, softened, lemon juice, green onion , white of, parsley, salt and pepper

salmon fillets or 2 lbs steaks, olive oil, mixed herbs (chef s choice, such as parsley, dill, chives), freshly squeezed lemon juice, lemon wedge (to garnish )

salmon fillets, your favorite barbecue rub (your own ), fresh coarse ground black pepper, garlic cloves, limes, honey, cilantro, chipotle peppers (in adobo sauce), red onion

salmon fillets, garlic cloves, finely chopped, fresh parsley, chopped, marinated sun-dried tomatoes, chopped fine, salt, olive oil

salmon steaks, salt and pepper, olive oil, balsamic vinegar, garlic, minced, peaches (or nectarines, sliced thin), english cucumber, diced, red onion, thinly sliced, cilantro, mint, chopped, raspberry vinegar, sugar, salt and pepper, raspberries, jalapeno pepper, seeded and chopped

salmon fillets, with skin, butter or 2 tbsp margarine, melted, dry white wine, lemon juice, soy sauce, chopped parsley, lemon wedge

salmon fillet with skin (3 1/2 to 4 lb.), butter or margarine, melted, dry white wine, lemon juice, soy sauce, chopped parsley, lemon wedges

fat-free mayonnaise, minced fresh cilantro, fat-free buttermilk, minced chipotle chile , canned in adobo sauce (about 1 chile), cedar-planked salmon with barbecue spice rub, coarsely chopped, white corn tortillas, shredded green cabbage, chopped green onions, fresh lime juice, diced seeded tomato (about 2 tomatoes)

jimmy dean sausage (regular flavor ), chopped onion, uncooked long grain rice, frozen whole kernel corn, thawed, ground cumin, chili powder, diced tomatoes and green chilies, with liquid, water or 1 1/2 cups chicken stock, salt, cooked black beans, drained and rinsed, sliced green onions, pumpkin seeds, toasted, sour cream, shredded cheddar cheese, chopped fresh cilantro, lime , cut in eighths