18571 jerusalem artichoke stew Recipes

  • Winter-Vegetable Stew with Sunchokes
    olive oil, chopped onion, dried thyme and
    14 More
    olive oil, chopped onion, dried thyme, garlic cloves, minced, bay leaves, thick) sliced carrot, thick) sliced celery, salt, black pepper, ground nutmeg, jerusalem artichokes (sunchokes), cut into 1/2-inch-thick pieces (about 2 cups), peeled red potatoes, quartered (about 1 lb), dry red wine, all-purpose flour, tomato paste, water, chopped fresh parsley (optional)
    17 ingredients
  • Jerusalem Artichoke Gratin
    jerusalem artichoke (sunchokes), butter, melted, salt and
    5 More
    jerusalem artichoke (sunchokes), butter, melted, salt, garlic powder, black pepper, fresh ground, onion, finely chopped (optional), green onion, finely chopped (optional), parmigiano-reggiano cheese (or more ) or 1/2 cup padano cheese (or more)
    40 min, 8 ingredients
  • Jerusalem Artichokes with Parmesan
    jerusalem artichoke, peeled and equal size, lite olive oil and
    2 More
    jerusalem artichoke, peeled and equal size, lite olive oil, parmesan cheese, grated, salt and pepper
    20 min, 4 ingredients
  • Jerusalem Artichoke Soup
    jerusalem artichokes , well scrubbed, water, chicken broth and
    4 More
    jerusalem artichokes , well scrubbed, water, chicken broth, garlic , smashed, sliced green onion, dried dill weed, salt and pepper
    1 hour 10 min, 7 ingredients
  • Jerusalem Artichoke Hummus With Rosemary Bruschetta
    jerusalem artichokes , scrubbed, butter, milk and
    7 More
    jerusalem artichokes , scrubbed, butter, milk, cooked chickpeas (canned is fine ), ground cumin, lemon juice, garlic clove, peeled & crushed, ciabatta (or wood-fired bread!), olive oil, fresh rosemary
    15 min, 10 ingredients
  • Jerusalem Artichoke and Artichoke Heart Linguine
    kosher or fine sea salt, plus 1 tsp, dried linguine and
    10 More
    kosher or fine sea salt, plus 1 tsp, dried linguine, extra-virgin olive oil, jerusalem artichokes , cut on the diagonal into slices 1/4 in/6 mm thick, freshly ground pepper, red pepper flakes, red onion, thinly sliced, quartered artichoke hearts in water, drained and patted dry, garlic cloves, thinly sliced, fresh lemon juice, sliced fresh mint, freshly grated pecorino romano cheese for garnish
    12 ingredients
  • Traditional Vegetable Stew for Couscous Traditional Vegetable Stew for Couscous
    olive oil, onion, sliced, red bell pepper, sliced and
    14 More
    olive oil, onion, sliced, red bell pepper, sliced, leek, cut into thick wedges, carrots, cut into thick wedges, potatoes, halved, sugar pumpkin - peeled, seeded, and cut into thick wedges, zucchinis, cut into thick wedges, jerusalem artichoke, sliced (optional), water, saffron threads, red lentils, cooked chickpeas, frozen broad beans, frozen peas, salt, ground black pepper , or to taste
    1 hour 20 min, 17 ingredients
  • Jerusalem Artichoke and Sage Gratin Jerusalem Artichoke and Sage Gratin
    jerusalem artichokes, milk, unsalted butter and
    8 More
    jerusalem artichokes, milk, unsalted butter, onion, chopped, garlic cloves, minced, chopped fresh sage leaves, freshly grated parmesan cheese, fresh bread crumbs, olive oil for frying, whole fresh sage leaves, coarse salt for sprinkling
    11 ingredients
  • Jerusalem Artichoke Pancakes Jerusalem Artichoke Pancakes
    jerusalem artichoke (sunroot or sunchoke), cold water and
    9 More
    jerusalem artichoke (sunroot or sunchoke), cold water, lemon juice or 1 tbsp vinegar, butter, minced shallot, eggs, chopped fresh parsley, salt, fresh ground black pepper, vegetable oil (approx ), sour cream or applesauce
    28 min, 11 ingredients
  • Jerusalem Artichoke and Potato Soup With Walnuts Jerusalem Artichoke and Potato Soup With Walnuts
    jerusalem artichokes, peeled and chopped and
    10 More
    jerusalem artichokes, peeled and chopped, potatoes, peeled and chopped, onion, chopped, garlic cloves, chopped, butter, olive oil, water, vegetable stock cube, mascarpone, fresh thyme leave, walnuts, toasted and chopped
    50 min, 11 ingredients
  • Jerusalem Artichoke Soup (Alexandra Guarnaschelli) Jerusalem Artichoke Soup (Alexandra Guarnaschelli)
    jerusalem artichokes , scrubbed clean and dried and
    8 More
    jerusalem artichokes , scrubbed clean and dried, extra-virgin olive oil, red onion, peeled and sliced, garlic, peeled and crushed lightly with the side of a knife, sea salt and freshly ground pepper, fresh thyme , tied with string, water (or vegetable stock, if desired), heavy cream, suggestion : crusty sourdough bread or seeded bread
    1 hour 35 min, 9 ingredients
  • Jerusalem Artichoke Soup (Michele Urvater) Jerusalem Artichoke Soup (Michele Urvater)
    jerusalem artichokes, juice of 1/2 lemon, butter and
    6 More
    jerusalem artichokes, juice of 1/2 lemon, butter, leek, white part only, sliced into 1/2inch pieces, carrot, sliced into 1/2inch rounds, chicken stock (preferably homemade ) or water, salt and freshly ground black pepper, heavy cream, freshly grated nutmeg
    1 hour 5 min, 9 ingredients
  • Jerusalem Artichokes and Potato au Gratin (Emeril Lagasse) Jerusalem Artichokes and Potato au Gratin (Emeril Lagasse)
    jerusalem artichokes, peeled and cut into 1/4-inch slices... and
    22 More
    jerusalem artichokes, peeled and cut into 1/4-inch slices (about 3/4 lb), baking potatoes, peeled and cut into 1/2-inch slices (about 1 1/4 lb), salt, black pepper, cayenne, olive oil, butter, chopped onions, chopped garlic, grated cheddar cheese, flour, milk, dried fine bread crumbs, chopped parsley, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    23 ingredients
  • Jerusalem Artichokes with Mushrooms and Truffle Oil (Emeril Lagasse) Jerusalem Artichokes with Mushrooms and Truffle Oil (Emeril Lagasse)
    jerusalem artichokes, unsalted butter, minced garlic and
    5 More
    jerusalem artichokes, unsalted butter, minced garlic, button mushrooms, salt, ground black pepper, minced fresh parsley, truffle oil
    40 min, 8 ingredients
  • Jerusalem Artichoke Pickles Jerusalem Artichoke Pickles
    jerusalem artichokes, peeled and sliced and
    10 More
    jerusalem artichokes, peeled and sliced, white onion, peeled and sliced, salt, mustard seeds, whole peppercorns, ground turmeric, whole allspice, cinnamon, broken, white vinegar, brown sugar
    11 ingredients
  • Jerusalem Artichokes Jerusalem Artichokes
    jerusalem artichokes
    1 ingredients
  • Jerusalem Artichokes With Sage Butter Sauce Jerusalem Artichokes With Sage Butter Sauce
    butter, divided, extra virgin olive oil and
    7 More
    butter, divided, extra virgin olive oil, jerusalem artichoke (also known as sunchokes or substitute1 lb frozen s, thawed to room temperatu), salt, pepper, fresh sage leaves, chopped, fresh lemon juice, fresh italian parsley, lemon slice
    22 min, 9 ingredients
  • Brioche Crusted fish with Jerusalem Artichoke Puree and Jerusalem Artichoke Pickles Brioche Crusted fish with Jerusalem Artichoke Puree and Jerusalem Artichoke Pickles
    jerusalem artichokes (also called sunchokes) and
    12 More
    jerusalem artichokes (also called sunchokes), heavy whipping cream, coarse kosher salt, unsalted butter, room temperature, minced fresh italian parsley, minced fresh chives, minced fresh tarragon, minced lemon peel, coarse kosher salt, ground black pepper, fine breadcrumbs from fresh crustless brioche or other egg bread, fresh lemon juice, turbot or tilapia fillets
    13 ingredients




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